Junmai-shu cold sake 14% 300 ml

Craftsmen of Chiyo no Sono craftsmen worked with a lot of know-how and mastery to make this soft-mouthed sake dominated by banana and ripe fruits notes.

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NISCHI6

9.50€ TTC

This sake has a subtle umami with lots of freshness.

Our perfect combination : pasta with cream, gyudon, a pan-fried foie gras, a well-seasoned terrine, udon with an egg yolk …

ALCOHOL ABUSE IS BAD FOR YOUR HEALTH. DRINK IN MODERATION. DRINKING ALCOHOL WHEN PREGNANT, EVEN IN SMALL QUANTITIES  MAY HAVE SERIOUS CONSEQUENCES FOR YOUR CHILD'S HEALTH. IT IS ILLEGAL TO SELL ALCOHOL TO MINORS UNDER THE AGE OF 18.

  • Ingredients : Hana nishikirice, rice kôji
  • Packaging : 300 ml net clear blue bottle
  • Storage : in the refrigerator between +2 ° C and +10 ° C
  • Origin : Kumamoto, Japan
  • Volume of pure alcohol : 14%
  • Acidity : 1.35
  • Polishing rate : Rice polishing ratio or "seimai-buai ": 65 %
  • Filtering : paper 1µ
  • Ideal serving temperature : 15°C
  • Service : pottery sake cup, sake glass, natural bamboo cup
  • Appearance : pale yellow
  • Palate : mellow
  • Kobo/yeast : Kumamoto kobo
Chiyo No Sono, started as a saké brewer in 1896.
Its founder Mr. Honda, then a rice merchant, decided to produce his own saké using top quality rice. Since then, Chiyo No Sono has been committed to producing high quality saké. Nowadays, its saké is produced solely through fermentation, without any added distilled alcohol nor any other additives whatsoever.

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Junmai-shu cold sake 14% 300 ml

Junmai-shu cold sake 14% 300 ml

Craftsmen of Chiyo no Sono craftsmen worked with a lot of know-how and mastery to make this soft-mouthed sake dominated by banana and ripe fruits notes.

Write your review