Sake used in cooking
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Tsuru-ume Yuzu flavored sake
- In stock
From €39.90Rich in aroma, scent and fragrance, it is 100% natural
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En Tokubetsu Junmaï sake
- In stock
From €29.50In Japanese, «EN» means link, relationship. Katsuyama has developed this Nihonshu En sake to bring people closer to each other.
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Masuizumi Daiginjô Kotobuki sake
- In stock
From €80.00We are here in the presence of a very voluptuous sake, with dominant fruity notes: fuji apple not too ripe, "piel de sapo melon or canary melon, white peach, banana.
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Masuizumi Junmaï Daiginjô sake
- In stock
From €65.00This sake daiginjo is characteristic of the know-how from Masuda Shuzo.
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Izumo Jidenshu cooking sake
- In stock
From €19.00Izumo Jidenshu is a very special sake, produced in a unique way. It is an Izumo cooking sake with a centuries-old tradition, a unique Izuma ancient province heritage. At first it was a sake for drinking but it was later used in cooking.
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Tokubetsu Honjôzô Sora sake
- Available soon
From €9.90This is a very good sake, very fresh, to discover the nihonshu.
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Junmaishu cold sake
- Available soon
From €9.90Craftsmen of Chiyo no Sono craftsmen worked with a lot of know-how and mastery to make this soft-mouthed sake dominated by banana and ripe fruits notes.
excluding specials