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Koshu Koddai-Ikko 11 years old rice Shōchū
  • Koshu Koddai-Ikko 11 years old rice Shōchū
  • Koshu Koddai-Ikko 11 years old rice Shōchū
  • Koshu Koddai-Ikko 11 years old rice Shōchū

Koshu Koddai-Ikko 11 years old rice Shōchū

Reference : NISROK5

€70.00
Tax included

This highly sought-after rice shōchū is a limited edition. It is a blend of three rice shochu, the first two aged 11 years and 13 years in temperature and humidity controlled oak casks (conditions similar to the Highlands region in Scotland) and the third 30 years old also aged in oak casks.

Quantity
Available

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More about Shōchū? Download file in the "Attachments" tab (PDF file)


Surprisingly, this shōchū is very smooth, round, very rich and fragrant in mouth.

Aromas, slightly smoky, evoke mocha, caramel fudge, vanilla, fermented banana, white flowers (lily of the valley, honeysuckle), all on fresh and lactic notes. Mouth feeling is floral, a very light elegant bitterness, lactic accents, touches of narazuke (small fermented melons), peppery and spicy notes and dried fruits (grapes...).

According to the purists, this shōchū must be consumed at room temperature or on ice. It will be perfect for whisky lovers!

NISROK5
Origin
Kumamoto, Japan
Weight
720 ml net
Packaging
Glass bottle
paper case
Ingredients
rice, malted rice
Storage
protected from light and heat
Volume of pure alcohol
38%
Category
Honkaku (honkaku, also called authentic shochu, is distilled only once and offers very rich aromas and taste notes)
Ferments
white koji
Distillation
atmospheric, normal pressure (rich aroma)
Maturation
in oak barrels
Type
Koshu (long maturation)
Recommandation
EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18
Excise category
S200
ROKUCHOSHI SHUZO

Shôchu's Distillery is located in Nishiki Machi, in the center of Kuma Shochu or Shochu Valley, Kumamoto Prefecture, Kyushu Island.

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