Panko-Tempura-Breadcrumb-Flour
You will find here a selection of starch, tempura and breadcrumbs made by the best Japanese producers.
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Super crispy tempura batter mix
- In stock
From €4.95Super crispy tempura batter flour
One of the quality of tempura is to stay crunchy long enough.
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Unseasoned bubu arare
- In stock
From €30.80These small crispy toasted bubu arare balls are known by all western washoku (traditional Japanese cuisine) lovers.
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Rice Panko breadcrumb
- In stock
From €5.95Rice Panko breadcrumb
This is the first gluten-free panko on the market. It is made exclusively from Japanese "uruchi" rice, without any food additives, shortening- free.
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3 colors bubu arare
- In stock
From €5.603 colors bubu arare
These small balls are deliciously toasted, salted and spiced up to accompany rice soups at the end of meals. Very simple !
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Bubu arare
- In stock
From €30.80Bubu arare garnish is known among western amateurs of washoku, traditional Japanese cuisine.
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Shiratama-ko rice flour for mochi and daifuku...
- In stock
Shiratama-ko rice flour for mochi and daifuku (orig.Thailand)
This shiratama-ko flour, originally from Thailand, is specially dedicated to the manufacture of mochi and daifuku.
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Shiratamako rice flour for mochi and daifuku
- In stock
From €22.50Shiratamako rice flour for mochi and daifuku
Special flour for mochi and daifuku, Mochi is a traditional delicacy in Japan. It is a paste made from glutinous rice flour and water. It is given the shape of small round balls most frequently.
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Wa Panko soy mix
- In stock
From €5.90Wa Panko soy mix
The Wa Panko soy mix is a panko made from rice flour and soy pulp. It is guaranteed gluten-free and no food additive, no hydrogenated vegetable oil.
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Roasted buckwheat flakes
- In stock
From €9.50Roasted buckwheat flakes
You will be surprised by the deep flavor of these buckwheat flakes which will remind you the wonderful fragrance of "galette bretonne de blé noir"
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Katakuriko, potato starch
- In stock
From €2.65Katakuriko, potato starch
This starch is used to thicken sauces or broths to give them a silky texture.
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Premium Komeko Kirara 397 rice flour
- In stock
From €9.90Premium Komeko Kirara 397 rice flour
This is undoubtedly the best rice flour on the market, particularly suitable for making bread, muffins, fried foods and tempura, gratin sauces or velvety sauces.
