Organic
Your Japanese grocery store Nishikidôri offers organic products from Japanese artisans certified by european organizations. The importation and sale in France of these products are also certified by FR-BIO-01 standard.
-
Freeze-dried organic shiso flakes with umeboshi plum
- In stock
From €8.05These flakes are made from organic red shiso leaves from Wakayama Prefecture. Red shiso or purple shiso is extremely popular in Japanese cuisine, including pastries. It is often called Japanese basil (perilla frutescens). The purple version is used as a powerful coloring agent (for Umeboshi plums, certain sakes, sesame seeds...).
-
Organic Tachibana Matcha tea*
- In stock
From €5.30This tea is suitable for cooks and pastry chefs for hot preparations.
*Organic product certified by FR-BIO-01
-
Organic soy sauce*
- In stock
From €5.10Color of this soy sauce is dark, its mouth feels rich in umami, the salt is balanced.
*Organic product certified by FR-BIO-01
-
Organic Chiran Fukamushicha green tea*
- In stock
From €7.65This tea is made only from tea leaves harvested in the outskirts of Chiran City, Kagoshima Prefecture.
*Organic product certified by FR-BIO-01 -
Organic freeze-dried umeboshi plum flakes
- In stock
From €8.90These flakes are made from organic nanko ume plums from Wakayama Prefecture, the ultimate in ume plums.
Excellent for your health, these small plums (fruits of the Japanese apricot tree) combine antiseptic, fortifying, mineralizing and alkalizing virtues... Their fruity, sweet-sour and refreshing flavor is atypical, making them particularly appealing to novices.
-
Organic matcha tea paste Kitagawa Hanbe Shoten
- In stock
From €12.20Tea selected by Kitagawa Hanbei Shoten is a prestige tea, a sure bet.
Kitagawa Hanbei Shoten was founded in 1861 and is THE specialist in quality tea par excellence. Matcha tea paste offered here is made from a rigorous selection by this wholesaler.
It is ideal for pastry chefs, cooks, chocolatiers and ice-cream makers, all of whom care about the taste, color and quality of their tea. Here, specific bitterness is elegant, noble and very vegetal. This paste is highly sought-after because it is easier to combine and identify. Surprising results can be achieved in breads, sponge cakes, cookies, creams, ganaches, mousses, pasta, noodles, ravioli, tofu...
-
Organic Kagoshima genmaicha green tea*
- In stock
From €6.95This genmaicha tea is a blend of organic roasted brown rice and organic green tea that tea growers have cultivated with great care.
*Organic product certified by FR-BIO-01 -
-
Organic Stem Cha tea*
- In stock
From €11.40This stem cha tea is not very common on the market. It consists of whole leaves with stems.
*Organic product certified by FR-BIO-01
-
Organic Kagoshima Ichibancha green tea*
- In stock
From €8.40Kagoshima Prefecture is famous for its volcanic farmland on which high quality teas are grown.
*Organic product certified by FR-BIO-01 -
-
Organic Uji Ichibancha green tea*
- In stock
From €15.80Kyoto Prefecture is famous for its high quality tea growing. Ichibancha tea leaves are the very first to be harvested, starting at the end of March.
*Organic product certified by FR-BIO-01 -
-
Organic Uji Dôsenbô green tea*
- In stock
From €9.45Tea leaves are harvested exclusively in Dôsenbô, Minamisanjo, Souraku-gun, Kyoto Prefecture. Area is well known by tea connoisseurs.
*Organic product certified by FR-BIO-01 -
Nikomaru variety rice - Master 5 stars ORGANIC*
- In stock
From €38.00"Nikomaru" is a japanese rice which is characterized by its luster and stickiness. The rice grain, shiny after cooking, is round, which makes it very pleasant.
-
Organic Japanese black tea, 20 tea bags of 2,5g
- In stock
From €5.95This Japanese black tea has a sweet, flowery aroma and a refreshing taste, with little astringency, characteristic of black tea. Its aroma has lactic, vegetal, slightly woody, hay, caramelized milk notes.
-
-
Organic Uji hojicha green tea, tea bags*
- In stock
From €5.40Tea leaves are harvested exclusively in Dôsenbô, Minamisanjo, Souraku-gun, Kyoto Prefecture. Leaves used are from the late season harvest.
*Organic product certified by FR-BIO-01
-
Organic Kinako roasted soy bean powder*
- In stock
From €4.90Roasted soy powder (kinako) is used in a lot of Japanese pastries.
-
Organic roasted Hôjicha tea*
- In stock
From €13.00Hôjicha tea is a roasted tea. Roasting turns tea leaves brown and develops their fragrance and aroma.
*Organic product certified by FR-BIO-01 -
Organic Uji hojicha green tea*
- In stock
From €43.50Tea leaves are harvested exclusively in Dôsenbô, Minamisanjo, Souraku-gun, Kyoto Prefecture. This area is well known by tea connoisseurs.
*Organic product certified by FR-BIO-01 -
Organic Sencha Kagoshima green tea*
- In stock
From €45.50Tea leaves are harvested in the warm climate of Kagoshima vast tea plantations.
Tea is steamed for a long time, which gives it a strong vegetal flavor and a fresh aroma.*Organic product certified by FR-BIO-01
-
Organic Matcha tea from Shizuoka type X*
- In stock
From €57.00This tea has been processed by using the leaves from autumn crop, in Shizuoka Prefecture. This tea offers a yellow-green color and flavors are characteristic from matcha tea.
*Organic product certified by FR-BIO-01
-
Milky Queen variety rice – Master 5 stars ORGANIC*
- In stock
From €38.00Milky Queen variety japanese rice has a lower amylose content than koshihikari rice. On the cooking side, you need less water than for cooking other rice. Ideally, we recommend one scoop of rice for one scoop of water.
-
Organic 3 years fermented Bancha tea*
- In stock
From €13.30Bancha tea is harvested late, in summer and autumn and matured for 3 years, in the form of "aracha": the tea is steamed and then rolled and dried but neither roasted nore sorted.
*Organic product certified by FR-BIO-01
-
Organic Matcha tea from Nishio (Aichi) Premium quality*
- In stock
From €245.00This very high quality tea has been processed by using the first tea leaves cropped in the year, during may and June.
*Organic product certified by FR-BIO-01
-
Yumegokochi Dream Feeling Rice - Master 5 stars BIO*
- In stock
From €39.50Yumegokochi Dream Feeling Japanese Rice - Master 5 stars
Yumegokochi is an extremely difficult japanese rice to cultivate. Its production volume, in Japan, is very low. It is a very rare rice.
-
-
Three years fermented organic Bancha powder tea*
- In stock
From €10.40Bancha tea is harvested late, in summer and autumn and matured for 3 years, in the form of "aracha": the tea is steamed and then rolled and dried but neither roasted nor sorted. It is roasted after 3 years. It is composed of 70 % of leaves and 30 % of stems.
*Organic product certified by FR-BIO-01
-
Organic Fuji Matcha tea*
- In stock
From €125.00This matcha tea is highly qualitative. It has a rich taste of green tea and a beautiful green color.
*Organic product certified by FR-BIO-01
-
Organic Ujicha green tea, tea bags*
- In stock
From €5.85Tea leaves are harvested exclusively in Dôsenbô, Minamisanjo, Souraku-gun, Kyoto Prefecture. Area is well known by tea connoisseurs. Indeed, this tea is cultivated in altitude (400 to 500 meters) and without shade. Moreover, temperature differences between day and night are important and air is very pure.
*Organic product certified by FR-BIO-01 -
-
Uji organic matcha tea*
- Available soon
From €7.50It is a 100% Uji (Kyoto region) matcha tea with an elegant taste. It has obtained the FSSC22000* certification, which gives it absolute reliability and safety.
*Food Safety System Certification, based on the ISO22000 standard which combines the food safety requirements of retailers and manufacturers.
*Organic product certified by FR-BIO-01 -
Organic Sencha tea*
- Available soon
From €12.30This Sencha green tea is high-quality product. The best leaves are steamed at a low temperature, which preserves a mild flavor and helps to maintain the tea's natural color.
*Organic product certified by FR-BIO-01
excluding specials