Japanese tsuyu sauce | Nishikidôri

Tsuyu soba cup, choko

from €8.80

Tsuyu soba cup, choko

€8.80

Tsuyu soba cup, choko

Tsuyu cup

Aesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as that of ingredients. While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food. <p...

€8.80

Tsuyu soba cup, choko

Tsuyu cup

Aesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as that of ingredients. While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food. <p...

€8.80

Tsuyu soba cup

from €7.50

Tsuyu soba cup

€7.50

Tsuyu soba cup

Tsuyu cup

This cup is intended to hold the tsuyu broth that accompanies the soba. The tsuyu is usually made of dashi broth, soy sauce and mirin and is completed with chopped spring onion and grated ginger. To eat the soba, simply dip it in the tsuyu to season it and eat it.

€7.50

Tsuyu soba cup

Tsuyu cup

This cup is intended to hold the tsuyu broth that accompanies the soba. The tsuyu is usually made of dashi broth, soy sauce and mirin and is completed with chopped spring onion and grated ginger. To eat the soba, simply dip it in the tsuyu to season it and eat it.

€7.50

Concentrated tsuyu for somen, udon, and soba noodles

New

Concentrated tsuyu for somen, udon, and soba noodles

€8.50

€24.29 / L

New

Concentrated tsuyu for somen, udon, and soba noodles

€8.50€24.29 / L

New

Concentrated tsuyu for somen, udon, and soba noodles

Tsuyu

Tsuyu, also known as mentsuyu, is a versatile Japanese condiment that can be used as a dipping sauce or soup base for cold or hot Japanese noodle soups. It is also very popular with soba and udon noodles and tempura. Origin of tsuyu is said to date back to the 1300s. Tsuyu is made from a dashi broth (kombu dashi or kombu &...

€8.50€24.29 / L

New

Concentrated tsuyu for somen, udon, and soba noodles

Tsuyu

Tsuyu, also known as mentsuyu, is a versatile Japanese condiment that can be used as a dipping sauce or soup base for cold or hot Japanese noodle soups. It is also very popular with soba and udon noodles and tempura. Origin of tsuyu is said to date back to the 1300s. Tsuyu is made from a dashi broth (kombu dashi or kombu &...

€8.50€24.29 / L

Tsuyu for somen, soba, udon Premium

(3 reviews)

€47.00

€21.92 / Kg

Tsuyu for somen, soba, udon Premium

€47.00

(3 reviews)

€21.92 / Kg

Tsuyu for somen, soba, udon Premium

Tsuyu

Tsuyu or mentsuyu is a Japanese soup base commonly used in soba and udon noodle dishes. It is used as a flavoring in many dishes, whether meat, tofu or vegetables. This tsuyu is the result of extensive research to enhance vegetables aroma and flavor. Vegetables aroma and umami spill out into your mouth as you enjoy your somen, sobas or udon.

€47.00

(3 reviews)

€21.92 / Kg

Tsuyu for somen, soba, udon Premium

Tsuyu

Tsuyu or mentsuyu is a Japanese soup base commonly used in soba and udon noodle dishes. It is used as a flavoring in many dishes, whether meat, tofu or vegetables. This tsuyu is the result of extensive research to enhance vegetables aroma and flavor. Vegetables aroma and umami spill out into your mouth as you enjoy your somen, sobas or udon.

€47.00

(3 reviews)

€21.92 / Kg