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Gozenshu Sake Tougai Omachi 50 Namagenshu Gozenshu
  • Gozenshu Sake Tougai Omachi 50 Namagenshu Gozenshu

Gozenshu Sake Tougai Omachi 50 Namagenshu

Reference : NISTSU11

€27.00
Tax included

This Gonzehsu sake, made from 50% polished Tougai Omachi rice, has a distinct sweetness and ginjo aroma. Freshness and elegance on the palate will certainly be appreciated by many.

Quantity
Available

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Unpasteurized, this sake is slightly fizzy. Aromas are extremely fruity, a lot of sweetness, notes of ripe strawberry, marshmallow, green apple and very ripe red apple, young melon.

Mouth is greedy, fresh peach, strawberry, red berries, marshmallow.

Our perfect pairings: his sake will be perfect as an aperitif or to accompany a dessert (fruit tart), sorbets, fruit charlotte.

A sure value when you want to discover sake.

NISTSU11
Origin
Okayama, Japan
Brewery
TSUJI HONTEN
Weight
720 ml net
Packaging
dark bronze bottle
Ingredients
omachi rice, malted rice
Storage
+5°C to +10°C
Volume of pure alcohol
16%
Rice polishing ratio "seimaï-buai"
50%
Kobo/yeast/Kyokai
1801
Acidity
2.0
Filtering
Yabuta : The Yabuta filter press is a compressed air system equipped with a horizontal style originally developed by the YABUTA company. Yabuta filter press is equipped with the superior function of filtration and dewatering. This system does not create any damage to the filtered liquid.
Appearance
clear
Palate
fresh
fruity
slightly fizzy
sweet
Idéal tasting temperature
+5°C to +8°C
Service
white wine glass
Category
Futsushu muroka namagenshu (unpasteurized)
Sake counter value (SMV)
-9
Recommandation
EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18
Excise category
W200
TSUJI HONTEN

Gozenshu Brewery (Tsuji Honten Co., Ltd.) was founded in 1804 in Katsuyama, Maniwa-shi City, Okayama Prefecture, by Yahei Tsuji, a merchant who turned sake-making. From its inception, the company was chosen to supply the household of Lord Miura, the Daimyo (Lord) of the province. His sakes then take the name of "Gozenshu" - sake dedicated to the Lord. Sake was also popular with locals under the brand name "Manetsu".

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