Junmaï Sake

Daishichi Shizenshu Kimoto 2010 sake

€29.90

Daishichi Shizenshu Kimoto 2010 sake

€29.90

Daishichi Shizenshu Kimoto 2010 sake

Sake

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

Daishichi Shizenshu Kimoto 2010 sake

Sake

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

"Prince Nagaya" Junmai Nagayao Sake

from €29.90

"Prince Nagaya" Junmai Nagayao Sake

€29.90

"Prince Nagaya" Junmai Nagayao Sake

Junmaï Sake

Nagayao or "Prince Nagaya" (Nagayao was a powerful personage in the Nara era, 684 - 729; it is said that he was the grandson of Emperor Tenmu) is a sake made by reproducing the brewing method used in the Nara era (around 700 AD). It is a "miracle sake" made with a 90% rice polishing rate and...

€29.90

"Prince Nagaya" Junmai Nagayao Sake

Junmaï Sake

Nagayao or "Prince Nagaya" (Nagayao was a powerful personage in the Nara era, 684 - 729; it is said that he was the grandson of Emperor Tenmu) is a sake made by reproducing the brewing method used in the Nara era (around 700 AD). It is a "miracle sake" made with a 90% rice polishing rate and...

€29.90

Gozenshu Gen Junmaï Daïginjô sake

from €29.00

Gozenshu Gen Junmaï Daïginjô sake

€29.00

Gozenshu Gen Junmaï Daïginjô sake

Sake

The Gen denomination refers to the Genroku era, late seventeenth century, when Katsuyama House established and began to produce this style of sake .

€29.00

Gozenshu Gen Junmaï Daïginjô sake

Sake

The Gen denomination refers to the Genroku era, late seventeenth century, when Katsuyama House established and began to produce this style of sake .

€29.00

KID Junmaï Daiginjô sparkling sake

from €19.90

KID Junmaï Daiginjô sparkling sake

€19.90

KID Junmaï Daiginjô sparkling sake

Sake

This sake , with a very nice texture, creamy, expresses peppery notes, very fresh, sometimes spicy, citrus (lemons) coconut, apple, white flowers, melon, kuzu starch, sake lees.

€19.90

KID Junmaï Daiginjô sparkling sake

Sake

This sake , with a very nice texture, creamy, expresses peppery notes, very fresh, sometimes spicy, citrus (lemons) coconut, apple, white flowers, melon, kuzu starch, sake lees.

€19.90

Ginban Junmai Daiginjo Kome no sin sake

€27.00

Ginban Junmai Daiginjo Kome no sin sake

€27.00

Ginban Junmai Daiginjo Kome no sin sake

Sake

This premium sake originated after 1955, when Japan was growing and prospering rapidly. The bottle is reminiscent of a bottle of French cognac, a symbol of quality.

€27.00

Ginban Junmai Daiginjo Kome no sin sake

Sake

This premium sake originated after 1955, when Japan was growing and prospering rapidly. The bottle is reminiscent of a bottle of French cognac, a symbol of quality.

€27.00

Gozenshu Den Junmaï Daiginjô sake

from €19.00

Gozenshu Den Junmaï Daiginjô sake

€19.00

Gozenshu Den Junmaï Daiginjô sake

Sake

Gozenshu is a fermented rice wine, the very best for the Nihon Shu, only reserved for the Lords of feudal Japan. Den means tradition.

€19.00

Gozenshu Den Junmaï Daiginjô sake

Sake

Gozenshu is a fermented rice wine, the very best for the Nihon Shu, only reserved for the Lords of feudal Japan. Den means tradition.

€19.00

KID Junmaï Daiginjô sake

from €29.00

KID Junmaï Daiginjô sake

€29.00

KID Junmaï Daiginjô sake

Sake

This sake expresses a cocktail of fruits and flowers: cherry, strawberry, pear, apple, mango, melon, pineapple, banana, white flowers, honey.

€29.00

KID Junmaï Daiginjô sake

Sake

This sake expresses a cocktail of fruits and flowers: cherry, strawberry, pear, apple, mango, melon, pineapple, banana, white flowers, honey.

€29.00

Sake Junmai Ginjo Danchigai Karakuchi

€35.95

Sake Junmai Ginjo Danchigai Karakuchi

€35.95

Sake Junmai Ginjo Danchigai Karakuchi

Sake

Danchigai karakuchi means dramatically dry. This super dry sake is proud of its Sake Meter value, or degree of sweetness of sake. This value is over 17 degrees. Distilled alcohol is usually added to make the sake dry, but this product is made only with rice.

€35.95

Sake Junmai Ginjo Danchigai Karakuchi

Sake

Danchigai karakuchi means dramatically dry. This super dry sake is proud of its Sake Meter value, or degree of sweetness of sake. This value is over 17 degrees. Distilled alcohol is usually added to make the sake dry, but this product is made only with rice.

€35.95

KID Junmaïshu sake

from €23.50

KID Junmaïshu sake

€23.50

KID Junmaïshu sake

Sake

This sake is characterized by fresh and round notes, with a powerful nose of ripe banana.

€23.50

KID Junmaïshu sake

Sake

This sake is characterized by fresh and round notes, with a powerful nose of ripe banana.

€23.50

Sensai Aiyama Junmai Ginjo sake

€37.95

Sensai Aiyama Junmai Ginjo sake

€37.95

Sensai Aiyama Junmai Ginjo sake

Sake

This sake has a subtle, elegant aroma reminiscent of pine needles. It is a dry sake with a slight bitterness, juicy acidity with the added umami of the rice, and a complex and refreshing aftertaste reminiscent of Chartreuse. You will like the notes of mushroom, pine sap, small peppery, spicy touches, with a slight...

€37.95

Sensai Aiyama Junmai Ginjo sake

Sake

This sake has a subtle, elegant aroma reminiscent of pine needles. It is a dry sake with a slight bitterness, juicy acidity with the added umami of the rice, and a complex and refreshing aftertaste reminiscent of Chartreuse. You will like the notes of mushroom, pine sap, small peppery, spicy touches, with a slight...

€37.95

Tatsuriki Junmai sake, vintage 2010

from €49.50

Tatsuriki Junmai sake, vintage 2010

€49.50

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€49.50

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€49.50

Sensai Renaissance Nojyoho Junmai sake

€36.50

Sensai Renaissance Nojyoho Junmai sake

€36.50

Sensai Renaissance Nojyoho Junmai sake

Sake

"Nojyoho" rice used to make this sake was born in Hyogo in 1933. At one time it was so popular that it was considered one of the two most popular varieties, along with Yamada-Nishiki, but it disappeared in the 1960s due to its high stature and difficulties in cultivation.

€36.50

Sensai Renaissance Nojyoho Junmai sake

Sake

"Nojyoho" rice used to make this sake was born in Hyogo in 1933. At one time it was so popular that it was considered one of the two most popular varieties, along with Yamada-Nishiki, but it disappeared in the 1960s due to its high stature and difficulties in cultivation.

€36.50

Chomonkyo Isehikari Junmaishu sake

€33.00

Chomonkyo Isehikari Junmaishu sake

€33.00

Chomonkyo Isehikari Junmaishu sake

Sake

This sake is produced from 100% Isehikari rice, free of chemical pesticide and fertilizers, which is certified by Yamaguchi Prefecture as "Eco 100", as well as the clear stream water of Aokage River that springs at the foot of Akiyoshidai, the prominent Karst Plateau of Japan.

€33.00

Chomonkyo Isehikari Junmaishu sake

Sake

This sake is produced from 100% Isehikari rice, free of chemical pesticide and fertilizers, which is certified by Yamaguchi Prefecture as "Eco 100", as well as the clear stream water of Aokage River that springs at the foot of Akiyoshidai, the prominent Karst Plateau of Japan.

€33.00

Gozenshu Akatsuki Junmaï Daïginjô sake

from €29.90

Gozenshu Akatsuki Junmaï Daïginjô sake

€29.90

Gozenshu Akatsuki Junmaï Daïginjô sake

Sake

This sake was created by delicate method based on new thinking to present extremely pure and tasty sake which never existed.

€29.90

Gozenshu Akatsuki Junmaï Daïginjô sake

Sake

This sake was created by delicate method based on new thinking to present extremely pure and tasty sake which never existed.

€29.90

Nagaregumo Junmai Gozenshu sake

€30.00

Nagaregumo Junmai Gozenshu sake

€30.00

Nagaregumo Junmai Gozenshu sake

Sake

This sake honors the refinement of the ancient Bodaimoto brewing technique. GOZENSHU nagaregumo is made from Omachi rice produced by Mame Farm, established for generations in Kurashiki City, Okayama Prefecture. This sake reveals aromas of cereal and young pear.

€30.00

Nagaregumo Junmai Gozenshu sake

Sake

This sake honors the refinement of the ancient Bodaimoto brewing technique. GOZENSHU nagaregumo is made from Omachi rice produced by Mame Farm, established for generations in Kurashiki City, Okayama Prefecture. This sake reveals aromas of cereal and young pear.

€30.00

KID Junmaï Ginjô sake

from €49.00

KID Junmaï Ginjô sake

€49.00

KID Junmaï Ginjô sake

Sake

This sake shall be drunk cold, or hot.

€49.00

KID Junmaï Ginjô sake

Sake

This sake shall be drunk cold, or hot.

€49.00

Tokubetsu Junmaï-shu Karaku Karakuchi Genshu sake

€32.00

Tokubetsu Junmaï-shu Karaku Karakuchi Genshu sake

€32.00

Tokubetsu Junmaï-shu Karaku Karakuchi Genshu sake

Sake

This sake is made from specially grown rice for Shotoku Shuzo.

€32.00

Tokubetsu Junmaï-shu Karaku Karakuchi Genshu sake

Sake

This sake is made from specially grown rice for Shotoku Shuzo.

€32.00

Kusudama Junmai sake, vintage 2007

€49.00

Kusudama Junmai sake, vintage 2007

€49.00

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€49.00

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€49.00

Fukumitsuya Junmai sake, vintage 1999

€60.00

Fukumitsuya Junmai sake, vintage 1999

€60.00

Fukumitsuya Junmai sake, vintage 1999

Sake

This brewery has the longest history in Kanazawa (Ishikawa Prefecture). The fresh and clear water that takes 100 years to flow from the sacred mountain Hakusan and the distinct 4-seasons climate contribute to unique rice cultivation and sake making. Traditional techniques continue...

€60.00

Fukumitsuya Junmai sake, vintage 1999

Sake

This brewery has the longest history in Kanazawa (Ishikawa Prefecture). The fresh and clear water that takes 100 years to flow from the sacred mountain Hakusan and the distinct 4-seasons climate contribute to unique rice cultivation and sake making. Traditional techniques continue...

€60.00

Gozenshu Tokubetsu Jumaï Ginjô Lei Sapphire sake

€52.00

Gozenshu Tokubetsu Jumaï Ginjô Lei Sapphire sake

€52.00

Gozenshu Tokubetsu Jumaï Ginjô Lei Sapphire sake

Sake

The name Lei refers to a sacred creature of Japanese mythology. The first brewing of the LEI series, started in 2011, stopped suddenly due to the Great East Japan Earthquake, was resumed in 2012.

€52.00

Gozenshu Tokubetsu Jumaï Ginjô Lei Sapphire sake

Sake

The name Lei refers to a sacred creature of Japanese mythology. The first brewing of the LEI series, started in 2011, stopped suddenly due to the Great East Japan Earthquake, was resumed in 2012.

€52.00

Junmai Daiginjo Shiki Rich sake

€68.00

Junmai Daiginjo Shiki Rich sake

€68.00

Junmai Daiginjo Shiki Rich sake

Sake

This Junmai Daiginjo sake is made with “Yuminariho” sake rice, a variant of Ise-nishiki, which is said to be at the origin of Yamada-nishiki. It was recently identified at Mie University and is a unique <a...

€68.00

Junmai Daiginjo Shiki Rich sake

Sake

This Junmai Daiginjo sake is made with “Yuminariho” sake rice, a variant of Ise-nishiki, which is said to be at the origin of Yamada-nishiki. It was recently identified at Mie University and is a unique <a...

€68.00

Aoitsuru Junmai sake, vintage 1995

€55.00

Aoitsuru Junmai sake, vintage 1995

€55.00

Aoitsuru Junmai sake, vintage 1995

Sake

Hyogo Prefecture, its mineral-rich viscous soil and weather with variations in temperature, is the production area for Yamada Nishiki, best sake brewing rice . Where fine, high-quality rice grows, there is a brewer. Inami shuzojo aims to produce locally brewed sake (the set of all...

€55.00

Aoitsuru Junmai sake, vintage 1995

Sake

Hyogo Prefecture, its mineral-rich viscous soil and weather with variations in temperature, is the production area for Yamada Nishiki, best sake brewing rice . Where fine, high-quality rice grows, there is a brewer. Inami shuzojo aims to produce locally brewed sake (the set of all...

€55.00

Masuizumi Junmaï Daiginjô sake

from €65.00

Masuizumi Junmaï Daiginjô sake

€65.00

Masuizumi Junmaï Daiginjô sake

Sake

This sake daiginjo is characteristic of the know-how from Masuda Shuzo .

€65.00

Masuizumi Junmaï Daiginjô sake

Sake

This sake daiginjo is characteristic of the know-how from Masuda Shuzo .

€65.00

Junmaï Daiginjô Karaku sake

€45.00

Junmaï Daiginjô Karaku sake

€45.00

Junmaï Daiginjô Karaku sake

Sake

Junmaï Daiginjô sakes are balanced, refined sakes. The "iwai" rice used here is a high quality rice, which makes this sake a beverage usually dedicated for...

€45.00

Junmaï Daiginjô Karaku sake

Sake

Junmaï Daiginjô sakes are balanced, refined sakes. The "iwai" rice used here is a high quality rice, which makes this sake a beverage usually dedicated for...

€45.00

Minenoyuki Junmai Ginjo sake, vintage 2004

€48.50

Minenoyuki Junmai Ginjo sake, vintage 2004

€48.50

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€48.50

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€48.50

Iwanoi Junmai sake, vintage 1983

€65.00

Iwanoi Junmai sake, vintage 1983

€65.00

Iwanoi Junmai sake, vintage 1983

Sake

Our Iwanoi Junmai sake is made by the Iwase Shuzo house (Boso, Chiba Prefecture), a follower of traditional “Yamahai” production method (starter is made in a more laborious way, without adding lactic acid) . This longer fermentation method, now quite rare, gives the sake...

€65.00

Iwanoi Junmai sake, vintage 1983

Sake

Our Iwanoi Junmai sake is made by the Iwase Shuzo house (Boso, Chiba Prefecture), a follower of traditional “Yamahai” production method (starter is made in a more laborious way, without adding lactic acid) . This longer fermentation method, now quite rare, gives the sake...

€65.00

Masuizumi Junmaï Ginjô sake

from €38.00

Masuizumi Junmaï Ginjô sake

€38.00

Masuizumi Junmaï Ginjô sake

Sake

Many surprises for this Junmaï Ginjô sake .

€38.00

Masuizumi Junmaï Ginjô sake

Sake

Many surprises for this Junmaï Ginjô sake .

€38.00

Miwatari Junmaishu sake - Komodaru

€72.00

Miwatari Junmaishu sake - Komodaru

€72.00

Miwatari Junmaishu sake - Komodaru

Sake

Komodaru or sakadaru is a barrel that has been used to store sake for over three hundred and fifty years. In its traditional and luxurious version, it is made of cedar wood. This type of cask has no pouring system or tap, so it must be filled and then sealed with a removable...

€72.00

Miwatari Junmaishu sake - Komodaru

Sake

Komodaru or sakadaru is a barrel that has been used to store sake for over three hundred and fifty years. In its traditional and luxurious version, it is made of cedar wood. This type of cask has no pouring system or tap, so it must be filled and then sealed with a removable...

€72.00

Koshu Junmai Ginjo Yamazaru Jukuseishu Rouen 2017 sake

€38.50

Koshu Junmai Ginjo Yamazaru Jukuseishu Rouen 2017 sake

€38.50

Koshu Junmai Ginjo Yamazaru Jukuseishu Rouen 2017 sake

Sake

The Yamazaru series developed by Brewer Nagayama Shuzo is identified as "Jizake", representative of "rich taste".

€38.50

Koshu Junmai Ginjo Yamazaru Jukuseishu Rouen 2017 sake

Sake

The Yamazaru series developed by Brewer Nagayama Shuzo is identified as "Jizake", representative of "rich taste".

€38.50

Sparkling Yonetsuru Junmaishu Nigori Sake

€25.45

Sparkling Yonetsuru Junmaishu Nigori Sake

€25.45

Sparkling Yonetsuru Junmaishu Nigori Sake

Sake

This unfiltered sake has a pleasant fizz with fine bubbles. Nose expresses aromas of melon and cooked rice; palate is greedy, with a slight acidity and accents of yoghurt whey. Aftertaste is dry. We like the green pear and pinot gris notes.

€25.45

Sparkling Yonetsuru Junmaishu Nigori Sake

Sake

This unfiltered sake has a pleasant fizz with fine bubbles. Nose expresses aromas of melon and cooked rice; palate is greedy, with a slight acidity and accents of yoghurt whey. Aftertaste is dry. We like the green pear and pinot gris notes.

€25.45

Junmai Pizzica Sparkling Sake

€29.50

Junmai Pizzica Sparkling Sake

€29.50

Junmai Pizzica Sparkling Sake

Sake

Junmai Pizzica Sparkling sake is made from Yamada-Nishiki rice, which has all the characteristics of a rice suitable for brewing sake, such as a large "white heart" (core rice grain), low fat and protein content and easy water absorption. It is also characterized by its high strength, which makes it easy to produce high quality koji...

€29.50

Junmai Pizzica Sparkling Sake

Sake

Junmai Pizzica Sparkling sake is made from Yamada-Nishiki rice, which has all the characteristics of a rice suitable for brewing sake, such as a large "white heart" (core rice grain), low fat and protein content and easy water absorption. It is also characterized by its high strength, which makes it easy to produce high quality koji...

€29.50

Eikun Junmai sake, vintage 1998

€61.50

Eikun Junmai sake, vintage 1998

€61.50

Eikun Junmai sake, vintage 1998

Sake

Fushimi, Kyoto Prefecture, has been called the center of sake brewing for decades. The Saito brewery, producer of Eikun Junmai sake, has persevered, for more than 125 years, in the search for the ultimate flavor for the confection of its sakes, by using, for its brewing,...

€61.50

Eikun Junmai sake, vintage 1998

Sake

Fushimi, Kyoto Prefecture, has been called the center of sake brewing for decades. The Saito brewery, producer of Eikun Junmai sake, has persevered, for more than 125 years, in the search for the ultimate flavor for the confection of its sakes, by using, for its brewing,...

€61.50

Joyo Junmai Ginjo 55 sake

€31.50

Joyo Junmai Ginjo 55 sake

€31.50

Joyo Junmai Ginjo 55 sake

Sake

This sake , produced from Yamada nishiki rice (55% polished) grown under contract from famous Hyogo Prefecture rice farmer Naoki Maekawa, is brewed in small batches.

€31.50

Joyo Junmai Ginjo 55 sake

Sake

This sake , produced from Yamada nishiki rice (55% polished) grown under contract from famous Hyogo Prefecture rice farmer Naoki Maekawa, is brewed in small batches.

€31.50

Gozenshu Junmai Ginjo Nyoisan sake

from €11.00

Gozenshu Junmai Ginjo Nyoisan sake

€11.00

Gozenshu Junmai Ginjo Nyoisan sake

Sake

“Nyoisan” is the name given to the mountain that stands behind the Tsuji brewery. Nyoisan is made from locally produced Yamadanishiki rice that is 55% polished. It is a reflection of the true Bitchu know-how highlighting the mastery of Ginjo brewing.

€11.00

Gozenshu Junmai Ginjo Nyoisan sake

Sake

“Nyoisan” is the name given to the mountain that stands behind the Tsuji brewery. Nyoisan is made from locally produced Yamadanishiki rice that is 55% polished. It is a reflection of the true Bitchu know-how highlighting the mastery of Ginjo brewing.

€11.00

Gozenshu Junmai Daiginjo "Ho-o" sake

€71.00

Gozenshu Junmai Daiginjo "Ho-o" sake

€71.00

Gozenshu Junmai Daiginjo "Ho-o" sake

Sake

The origin of the name “Ho-o” refers to a legendary bird like the phoenix. “Ho-o” is made from the finest Yamadanishiki rice , richly polished at 40%.

€71.00

Gozenshu Junmai Daiginjo "Ho-o" sake

Sake

The origin of the name “Ho-o” refers to a legendary bird like the phoenix. “Ho-o” is made from the finest Yamadanishiki rice , richly polished at 40%.

€71.00

Happôu Junmai Seishu "Hanabi" sparkling sake

€33.00

Happôu Junmai Seishu "Hanabi" sparkling sake

€33.00

Happôu Junmai Seishu "Hanabi" sparkling sake

Sake & Alcohol

This sparkling , pure rice sake maintains the carbon dioxide gas obtained through secondary fermentation in the bottle and creates sharp and yet delicate, fine texture bubbles. It is an easy-to-drink, new type of sake, with...

€33.00

Happôu Junmai Seishu "Hanabi" sparkling sake

Sake & Alcohol

This sparkling , pure rice sake maintains the carbon dioxide gas obtained through secondary fermentation in the bottle and creates sharp and yet delicate, fine texture bubbles. It is an easy-to-drink, new type of sake, with...

€33.00


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