
Japanese barbecue
The Konro range of barbecues are very popular in Japan. You can grill a long fish on them without cutting or moving it...
BARBECUES CAN BE PARTICULARY DANGEROUS AND MUST BE USED WITH CAUTION. THEY SHOULD BE LEFT WITHIN THE REACH OF CHILDREN OR PEOPLE WHO ARE NOT ABLE TO USE THEM OR APPRECIATE THEIR DANGER.
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Barbecue
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Nettings & accessories
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Binchotan Charcoal
<p>There are 3 great origins of binchotan in Japan: Kishu, Tosa, Hyuga. Each name comes from the old name of the production area. Kishu is the ancient name of southern Wakayama Prefecture, Tosa is present Kochi, and Hyuga is the current Prefecture of Miyazaki. The best known of the binchotan is the one originating from Kishu, as it might be at the origin of the Japanese binchotan.</p> -
Sauces
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Iron Netting for table barbecue Shichirin S - M - L
From €3.00Iron Netting for table barbecue Shichirin
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Barbecue for table Konro Stove BQ12
From €320.00Konro barbecues are very popular in Japan. You can grill a long fish without cutting or moving it.
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Nettings for table barbecue Shichirin L size x 10
From €35.65Nettings for table barbecue Shichirin L size
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Torii Foods chuno sauce
From €6.15The chuno sauce is deliciously sweet, fruity, tangy, a veritable procession of spices, fruits and vegetables.
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EEL sauce to top grilled meat, eel and fish
From €27.20This is the traditional sauce used to top the grilled Japanese "unagi " eel.
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Barbecue for table Hida Konro N°5
From €38.00This is a barbecue you can use on a table, perfect for intimist evenings. You put the barbecue directly on the table, at hand reach of your guests who can roast their fresh or marinated meat, fish or vegetables.
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Toku-komaru Tosa Binchotan charcoal
From €230.00Toku-komaru Tosa Binchotan charcoal, Ø : 25 to 40 mm, length 150 to 220 mm
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Bin-wari Tosa Binchotan charcoal
From €39.90Bin-wari Tosa Binchotan charcoal, Ø : 35 to 60 mm, length 220 to 240 mm