flavored miso

Miso to sesame and alga Aosa Nori

(4 reviews)

€11.60-20%

€14.50

€38.67 / Kg

Miso to sesame and alga Aosa Nori

€11.60-20%

(4 reviews)

€38.67 / Kg€14.50

Miso to sesame and alga Aosa Nori

Flavored Miso

DDM *: 01/06/2026 The craftsman Yebisu produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about...

€11.60-20%

(4 reviews)

€38.67 / Kg€14.50

Miso to sesame and alga Aosa Nori

Flavored Miso

DDM *: 01/06/2026 The craftsman Yebisu produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about...

€11.60-20%

(4 reviews)

€38.67 / Kg€14.50

Miso moromi with yuzu kosho Flavored Miso

Miso Moromi at Yuzu Kosho

(1 review)

€11.60-20%

€14.50

€38.67 / Kg

Miso Moromi at Yuzu Kosho

€11.60-20%

(1 review)

€38.67 / Kg€14.50

Miso Moromi at Yuzu Kosho

Flavored Miso

The Craftsman Yebisu Produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about 10%). Misos are...

€11.60-20%

(1 review)

€38.67 / Kg€14.50

Miso Moromi at Yuzu Kosho

Flavored Miso

The Craftsman Yebisu Produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about 10%). Misos are...

€11.60-20%

(1 review)

€38.67 / Kg€14.50

Okasumiso to the Cuboule de Toyama 300g

(3 reviews)

from €12.25

€40.83 / Kg

Okasumiso to the Cuboule de Toyama 300g

€12.25

(3 reviews)

€40.83 / Kg

Okasumiso to the Cuboule de Toyama 300g

Miso

The Toyama Prefecture is renowned for its Ciboules crops. When the celebrations are harvested in winter, under the snow, their flavors are particularly concentrated. Vegetables harvested in winter are known for their richness of free amino acids (for the vegetables, 547 mg / 100g, high concentration of alanine, glutamate,...

€12.25

(3 reviews)

€40.83 / Kg

Okasumiso to the Cuboule de Toyama 300g

Miso

The Toyama Prefecture is renowned for its Ciboules crops. When the celebrations are harvested in winter, under the snow, their flavors are particularly concentrated. Vegetables harvested in winter are known for their richness of free amino acids (for the vegetables, 547 mg / 100g, high concentration of alanine, glutamate,...

€12.25

(3 reviews)

€40.83 / Kg

Missepress

(1 review)

€13.20

€44.00 / Kg

Missepress

€13.20

(1 review)

€44.00 / Kg

Missepress

Miso

DDM *: 01/07/2026 The craftsman Yebisu produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about...

€13.20

(1 review)

€44.00 / Kg

Missepress

Miso

DDM *: 01/07/2026 The craftsman Yebisu produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about...

€13.20

(1 review)

€44.00 / Kg

Green ume plum vinegar miso Flavored Miso

Miso with green ume plum vinegar

(1 review)

€13.20

€44.00 / Kg

Miso with green ume plum vinegar

€13.20

(1 review)

€44.00 / Kg

Miso with green ume plum vinegar

Miso

The Craftsman Yebisu Produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about 10%). Misos are...

€13.20

(1 review)

€44.00 / Kg

Miso with green ume plum vinegar

Miso

The Craftsman Yebisu Produces six types of rice miso, two types of barley miso and two types of Awase (mixed) miso. All its misses are made using twice as many grains fermented by Koji (rice or barley) as soybeans, and tend to be poor salt (about 10%). Misos are...

€13.20

(1 review)

€44.00 / Kg