Add to my wishlist "Arrow-root starch Hon'kuzu"
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            from €6.25
€125.00 / Kg

Add to my wishlist "Arrow-root starch Hon'kuzu"
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            €6.25€125.00 / Kg

Add to my wishlist "Arrow-root starch Hon'kuzu"
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            Agar-agar & Arrow root
   The Yoshino hon’kuzu (maranta  arrow-root  starch) is the best starch used in Japanese cooking, either for salty or sweet preparations. 
€6.25€125.00 / Kg

Add to my wishlist "Arrow-root starch Hon'kuzu"
Select a wishlist to add this product
There are not wishlist.
                                        
                        This product has been added to wishlist.
                        
                            View my Wishlists
                        
                    
                
                    This product has been added to your wish list.
                    
                        Remove
                    
                
                
                    This product was successfully removed from your wish lists.
                
            Agar-agar & Arrow root
   The Yoshino hon’kuzu (maranta  arrow-root  starch) is the best starch used in Japanese cooking, either for salty or sweet preparations. 
€6.25€125.00 / Kg

 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
 
 
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                        






