Top Sellers
Top Sellers
Umeshu - Shôchû & wine
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Whisky
<p>Over the past ten years, the number of small whisky producers has grown steadily in Japan. Their success is enormous, both on the domestic market and on all five continents. <br />In Japan, the first whisky still was created in 1924. Since then, the Japanese distilleries have gained their letters of nobility and their prestige has scoured the planet, insolently awarding themselves the finest awards in the most prestigious international competitions. <br />Japanese attention to detail, passion associated with competence, extreme quality, make Japanese whisky popular all over the world.</p> -
Sake
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Mirin
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Tasting
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Amami Oshgima black sugar Jinmatsu Kokuto Shôchû
From €59.00Black sugar Jinmatsu shôchû is placed in two different type of casks after being prepared to age: the first barrel is a regular oak cask and the second one is a sherry cask.
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30 years aged rice Shôchû Sho Excellence
From €49.50This shôchû is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).
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PGI Kuma Shôchû Ginjo Fusa No Tsuyu
From €39.90This shôchû of very high quality is made from rice exclusively grown in Japan (polishing rate 60%).
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Sanshu Umeshu
From €22.00Ordinary Umeshu is made with the harmony of sugar sweetness and ume plum acidity. Unlike other Umeshu on the market, the one we offer here is sugar free.
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Yoi Umeko Umeshu
From €35.00Umeshu is an alcoholic drink made from ume plums. Yoi Umeko Umeshu is innovative in Japan.
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10 years aged Furutsuru Ume plum Umeshu
From €46.00The best ume plums musts, sweet and flavorsome are selected and aged in natural wood casks for 3 years.
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Manzairaku Kaga Umeshu
From €15.50This Umeshu has a rich ume plum flavor and makes for a light refreshing drink.
