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  • €0.00 - €186.00

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Shōchū

Shōchū is a distilled alcohol that appeared in Japan around the 16th century, on Kyushu Island. There are records that Shōchū was produced in Kagoshima in the 16th century, so it is likely that it gradually spread throughout Japan via Miyazaki and the Kuma area, finding its way into various regions as a local specialty. It is now produced all over Japan. It can be made with rice, barley, buckwheat, sweet potato, herbs, black sugar, sake cake...

Source : Japan Sake and Shōchū Maker Association

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      Hakutake Shiro Rice Shochu, 25% Alcohol,Hakutake Shiro Rice Shochu, 25% Alcohol,
          Hakutake Shiro Rice Shochu, 25% Alcohol,Hakutake Shiro Rice Shochu, 25% Alcohol,
              This refreshing shochu , with its dry, elegant aroma and light taste, complements any dish and allows ingredients flavors to express themselves. Nose is elegant, mineral, expressing softness and light sweetness, with accents of white fruit, peach, pear, young quince and banana. Palate is fresh and elegant, again with notes...
              €7.30
              Hakutake Shiro Rice Shochu, 25% Alcohol,Hakutake Shiro Rice Shochu, 25% Alcohol,
                  This refreshing shochu , with its dry, elegant aroma and light taste, complements any dish and allows ingredients flavors to express themselves. Nose is elegant, mineral, expressing softness and light sweetness, with accents of white fruit, peach, pear, young quince and banana. Palate is fresh and elegant, again with notes...
                  €7.30
                      Koshu Toroshikaya 10 years old rice and barley ShōchūKoshu Toroshikaya 10 years old rice and barley Shōchū
                          Koshu Toroshikaya 10 years old rice and barley ShōchūKoshu Toroshikaya 10 years old rice and barley Shōchū
                              This shōchū is the result of a two shōchū blend, one of barley, the other of rice , each matured for more than 10 years.
                              €39.00
                              Koshu Toroshikaya 10 years old rice and barley ShōchūKoshu Toroshikaya 10 years old rice and barley Shōchū
                                  This shōchū is the result of a two shōchū blend, one of barley, the other of rice , each matured for more than 10 years.
                                  €39.00
                                      Ushou Morinoka Hikimi Kuromoji ShochuUshou Morinoka Hikimi Kuromoji Shochu
                                          Ushou Morinoka Hikimi Kuromoji ShochuUshou Morinoka Hikimi Kuromoji Shochu
                                              Ushou Morinoka shōchū is made by mixing finely chopped kuromoji into wheat shochu wort and distilling it under reduced pressure to preserve the aroma.
                                              €37.00
                                              Ushou Morinoka Hikimi Kuromoji ShochuUshou Morinoka Hikimi Kuromoji Shochu
                                                  Ushou Morinoka shōchū is made by mixing finely chopped kuromoji into wheat shochu wort and distilling it under reduced pressure to preserve the aroma.
                                                  €37.00
                                                      Koshu Aka Rice Shōchū, 13 years oldKoshu Aka Rice Shōchū, 13 years old
                                                          Koshu Aka Rice Shōchū, 13 years oldKoshu Aka Rice Shōchū, 13 years old
                                                              This shōchū has been matured for more than 13 years in oak casks, under controlled temperature and humidity (conditions similar to those of the Highlands in Scotland).
                                                              €46.00
                                                              Koshu Aka Rice Shōchū, 13 years oldKoshu Aka Rice Shōchū, 13 years old
                                                                  This shōchū has been matured for more than 13 years in oak casks, under controlled temperature and humidity (conditions similar to those of the Highlands in Scotland).
                                                                  €46.00
                                                                      €29.95
                                                                      HOMARE NO TSUYU shochu, 25%HOMARE NO TSUYU shochu, 25%
                                                                          HOMARE NO TSUYU shochu, 25%HOMARE NO TSUYU shochu, 25%
                                                                              Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in "Kuma" Geographical Indication shochu production. This distillery operates two breweries, one using traditional clay jars to make shochu by hand, the other using machines to control temperature. This dual approach...
                                                                              €29.95
                                                                              HOMARE NO TSUYU shochu, 25%HOMARE NO TSUYU shochu, 25%
                                                                                  Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in "Kuma" Geographical Indication shochu production. This distillery operates two breweries, one using traditional clay jars to make shochu by hand, the other using machines to control temperature. This dual approach...
                                                                                  €29.95
                                                                                      TOKI NO FUIN GENSHU shochu, 40%TOKI NO FUIN GENSHU shochu, 40%
                                                                                          TOKI NO FUIN GENSHU shochu, 40%TOKI NO FUIN GENSHU shochu, 40%
                                                                                              Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in « Kuma » Geographical Indication shochu production. This distillery operates two breweries, one using traditional clay jars to make shochu by hand, the other using machines to control temperature. This dual approach...
                                                                                              €54.00
                                                                                              TOKI NO FUIN GENSHU shochu, 40%TOKI NO FUIN GENSHU shochu, 40%
                                                                                                  Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in « Kuma » Geographical Indication shochu production. This distillery operates two breweries, one using traditional clay jars to make shochu by hand, the other using machines to control temperature. This dual approach...
                                                                                                  €54.00
                                                                                                      30 years aged rice Shochu Sho Excellence
                                                                                                          30 years aged rice Shochu Sho Excellence
                                                                                                              This shōchū is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).
                                                                                                              €65.00
                                                                                                              30 years aged rice Shochu Sho Excellence
                                                                                                                  This shōchū is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).
                                                                                                                  €65.00
                                                                                                                      €21.50
                                                                                                                      Shōchū with yuzu Shōchū
                                                                                                                          Shōchū with yuzu Shōchū
                                                                                                                              Shochu with fruit juice is very popular in Japan. Flavoured with yuzu juice, this shochu has a cloudy, even milky colour.
                                                                                                                              €21.50
                                                                                                                              Shōchū with yuzu Shōchū
                                                                                                                                  Shochu with fruit juice is very popular in Japan. Flavoured with yuzu juice, this shochu has a cloudy, even milky colour.
                                                                                                                                  €21.50
                                                                                                                                      Koshu Tokugin 11 years old rice ShōchūKoshu Tokugin 11 years old rice Shōchū
                                                                                                                                          Koshu Tokugin 11 years old rice ShōchūKoshu Tokugin 11 years old rice Shōchū
                                                                                                                                              This IG Kuma  Shōchū (geographical indication), made by the traditional method, has become the icon of IG and is considered the ultimate from our manufacturer.
                                                                                                                                              €41.00
                                                                                                                                              Koshu Tokugin 11 years old rice ShōchūKoshu Tokugin 11 years old rice Shōchū
                                                                                                                                                  This IG Kuma  Shōchū (geographical indication), made by the traditional method, has become the icon of IG and is considered the ultimate from our manufacturer.
                                                                                                                                                  €41.00
                                                                                                                                                      PGI Kuma Shochu Ginjo Fusa No Tsuyu
                                                                                                                                                          PGI Kuma Shochu Ginjo Fusa No Tsuyu
                                                                                                                                                              This shōchū of very high quality is made from rice exclusively grown in Japan (polishing rate 60%).
                                                                                                                                                              €39.75
                                                                                                                                                              PGI Kuma Shochu Ginjo Fusa No Tsuyu
                                                                                                                                                                  This shōchū of very high quality is made from rice exclusively grown in Japan (polishing rate 60%).
                                                                                                                                                                  €39.75
                                                                                                                                                                      €21.75
                                                                                                                                                                      SENGETSU KUMA SHOCHU Sake & AlcoholSENGETSU KUMA SHOCHU
                                                                                                                                                                          SENGETSU KUMA SHOCHU Sake & AlcoholSENGETSU KUMA SHOCHU
                                                                                                                                                                              Sengetsu, meaning "crescent moon", takes its name from Sengetsu Castle, another name for Hitoyoshi Castle, where Sagara clan ruled the Hitoyoshi-Kuma region without interruption for 700 years. Sengetsu boasts over a century of history and tradition. To create their shochu, they use only carefully selected high-quality...
                                                                                                                                                                              €21.75
                                                                                                                                                                              SENGETSU KUMA SHOCHU Sake & AlcoholSENGETSU KUMA SHOCHU
                                                                                                                                                                                  Sengetsu, meaning "crescent moon", takes its name from Sengetsu Castle, another name for Hitoyoshi Castle, where Sagara clan ruled the Hitoyoshi-Kuma region without interruption for 700 years. Sengetsu boasts over a century of history and tradition. To create their shochu, they use only carefully selected high-quality...
                                                                                                                                                                                  €21.75
                                                                                                                                                                                      Shochu SOBA JIHEI 10 years old SakeShochu SOBA JIHEI 10 years old
                                                                                                                                                                                          Shochu SOBA JIHEI 10 years old SakeShochu SOBA JIHEI 10 years old
                                                                                                                                                                                              Founded in 1804, Matsushita Jozo Co. is some of Kuma Shochu's iconic brands’ ( Saikogura and Sakura no Sato) originator. Located in Mizukami village, near Kuma River source, one of the three fastest-flowing rivers in Japan, it has been making shochu for over 200 years and is the oldest distillery among Kuma Shochu guilds. This...
                                                                                                                                                                                              €39.60
                                                                                                                                                                                              Shochu SOBA JIHEI 10 years old SakeShochu SOBA JIHEI 10 years old
                                                                                                                                                                                                  Founded in 1804, Matsushita Jozo Co. is some of Kuma Shochu's iconic brands’ ( Saikogura and Sakura no Sato) originator. Located in Mizukami village, near Kuma River source, one of the three fastest-flowing rivers in Japan, it has been making shochu for over 200 years and is the oldest distillery among Kuma Shochu guilds. This...
                                                                                                                                                                                                  €39.60
                                                                                                                                                                                                      €32.50
                                                                                                                                                                                                      Shochu YAMAHOTARU Sake & AlcoholShochu YAMAHOTARU
                                                                                                                                                                                                          Shochu YAMAHOTARU Sake & AlcoholShochu YAMAHOTARU
                                                                                                                                                                                                              Takata distillery favors quality over quantity, producing shochu in the most natural way possible, looking both to the distillery's 100+ year history and to the 100 years to come. Using local rice grown in Hitoyoshi Kuma region by the distillery itself as its main ingredient, Takata is committed to making Kuma Shochu...
                                                                                                                                                                                                              €32.50
                                                                                                                                                                                                              Shochu YAMAHOTARU Sake & AlcoholShochu YAMAHOTARU
                                                                                                                                                                                                                  Takata distillery favors quality over quantity, producing shochu in the most natural way possible, looking both to the distillery's 100+ year history and to the 100 years to come. Using local rice grown in Hitoyoshi Kuma region by the distillery itself as its main ingredient, Takata is committed to making Kuma Shochu...
                                                                                                                                                                                                                  €32.50
                                                                                                                                                                                                                      €56.00
                                                                                                                                                                                                                      10 Years Old Rice Shōchū10 Years Old Rice Shōchū
                                                                                                                                                                                                                          10 Years Old Rice Shōchū10 Years Old Rice Shōchū
                                                                                                                                                                                                                              An authentic shōchū , being a bend of a first matured 16 years and a second matured 10 years, 100% pure rice , which is the rightful successor to the 500-year history of shōchū.
                                                                                                                                                                                                                              €56.00
                                                                                                                                                                                                                              10 Years Old Rice Shōchū10 Years Old Rice Shōchū
                                                                                                                                                                                                                                  An authentic shōchū , being a bend of a first matured 16 years and a second matured 10 years, 100% pure rice , which is the rightful successor to the 500-year history of shōchū.
                                                                                                                                                                                                                                  €56.00
                                                                                                                                                                                                                                      HOMURA NO KOKUIN SHOCHU, mini 10 years aged Sake & AlcoholHOMURA NO KOKUIN SHOCHU, mini 10 years aged
                                                                                                                                                                                                                                          HOMURA NO KOKUIN SHOCHU, mini 10 years aged Sake & AlcoholHOMURA NO KOKUIN SHOCHU, mini 10 years aged
                                                                                                                                                                                                                                              Sengetsu Shuzo DISTILLERY has over 50 years' experience maturing shochu in oak casks. Homura No Kokuin has been matured in numerous oak casks for over 10 years, then filtered with bamboo charcoal, giving it an impressive attack on the palate and the smoothness that follows. This is an authentic, luxurious amber...
                                                                                                                                                                                                                                              €62.20
                                                                                                                                                                                                                                              HOMURA NO KOKUIN SHOCHU, mini 10 years aged Sake & AlcoholHOMURA NO KOKUIN SHOCHU, mini 10 years aged
                                                                                                                                                                                                                                                  Sengetsu Shuzo DISTILLERY has over 50 years' experience maturing shochu in oak casks. Homura No Kokuin has been matured in numerous oak casks for over 10 years, then filtered with bamboo charcoal, giving it an impressive attack on the palate and the smoothness that follows. This is an authentic, luxurious amber...
                                                                                                                                                                                                                                                  €62.20
                                                                                                                                                                                                                                                      Shochu Toyonohoshi - Unfiltered barley Shochu
                                                                                                                                                                                                                                                          Shochu Toyonohoshi - Unfiltered barley Shochu
                                                                                                                                                                                                                                                              This Shōchū owes its name to the variety of barley used, "Toyonohoshi", which is suitable for brewing shochu.
                                                                                                                                                                                                                                                              €34.00
                                                                                                                                                                                                                                                              Shochu Toyonohoshi - Unfiltered barley Shochu
                                                                                                                                                                                                                                                                  This Shōchū owes its name to the variety of barley used, "Toyonohoshi", which is suitable for brewing shochu.
                                                                                                                                                                                                                                                                  €34.00
                                                                                                                                                                                                                                                                      Koshu Chojuku Tokugin 11 years old rice ShōchūKoshu Chojuku Tokugin 11 years old rice Shōchū
                                                                                                                                                                                                                                                                          Koshu Chojuku Tokugin 11 years old rice ShōchūKoshu Chojuku Tokugin 11 years old rice Shōchū
                                                                                                                                                                                                                                                                              This shōchū benefits from the Kuma IG (Geographical indication ). It offers a particular sweetness due to the use of yellow koji during the second fermentation.
                                                                                                                                                                                                                                                                              €29.50
                                                                                                                                                                                                                                                                              Koshu Chojuku Tokugin 11 years old rice ShōchūKoshu Chojuku Tokugin 11 years old rice Shōchū
                                                                                                                                                                                                                                                                                  This shōchū benefits from the Kuma IG (Geographical indication ). It offers a particular sweetness due to the use of yellow koji during the second fermentation.
                                                                                                                                                                                                                                                                                  €29.50
                                                                                                                                                                                                                                                                                      Shochu Koussei Haku - Barley Shochu
                                                                                                                                                                                                                                                                                          Shochu Koussei Haku - Barley Shochu
                                                                                                                                                                                                                                                                                              Here is a Shōchū produced like a Ginjo sake, from barley polished to 50%.
                                                                                                                                                                                                                                                                                              €34.00
                                                                                                                                                                                                                                                                                              Shochu Koussei Haku - Barley Shochu
                                                                                                                                                                                                                                                                                                  Here is a Shōchū produced like a Ginjo sake, from barley polished to 50%.
                                                                                                                                                                                                                                                                                                  €34.00
                                                                                                                                                                                                                                                                                                      €22.60
                                                                                                                                                                                                                                                                                                      Shochu ASAGIRI NO HANA Sake & Alcohol
                                                                                                                                                                                                                                                                                                          Shochu ASAGIRI NO HANA Sake & Alcohol
                                                                                                                                                                                                                                                                                                              Takata distillery favors quality over quantity, producing shochu in the most natural way possible, looking both to the distillery's 100+ year history and to the 100 years to come. Using local rice grown in Hitoyoshi Kuma region by the distillery itself as its main ingredient, Takata is committed to making Kuma Shochu...
                                                                                                                                                                                                                                                                                                              €22.60
                                                                                                                                                                                                                                                                                                              Shochu ASAGIRI NO HANA Sake & Alcohol
                                                                                                                                                                                                                                                                                                                  Takata distillery favors quality over quantity, producing shochu in the most natural way possible, looking both to the distillery's 100+ year history and to the 100 years to come. Using local rice grown in Hitoyoshi Kuma region by the distillery itself as its main ingredient, Takata is committed to making Kuma Shochu...
                                                                                                                                                                                                                                                                                                                  €22.60
                                                                                                                                                                                                                                                                                                                      Rice and barley Shōchū Koshu Daikoshu ToroshikayaRice and barley Shōchū Koshu Daikoshu Toroshikaya
                                                                                                                                                                                                                                                                                                                          Rice and barley Shōchū Koshu Daikoshu ToroshikayaRice and barley Shōchū Koshu Daikoshu Toroshikaya
                                                                                                                                                                                                                                                                                                                              This shōchū is a blend of 10-year-old shochu, made from rice (kome shōchū) and barley (mugi shōchū), to which our craftsman has added 30-year-old koshu shōchū (long maturing shōchū).
                                                                                                                                                                                                                                                                                                                              €70.00
                                                                                                                                                                                                                                                                                                                              Rice and barley Shōchū Koshu Daikoshu ToroshikayaRice and barley Shōchū Koshu Daikoshu Toroshikaya
                                                                                                                                                                                                                                                                                                                                  This shōchū is a blend of 10-year-old shochu, made from rice (kome shōchū) and barley (mugi shōchū), to which our craftsman has added 30-year-old koshu shōchū (long maturing shōchū).
                                                                                                                                                                                                                                                                                                                                  €70.00
                                                                                                                                                                                                                                                                                                                                      Koshu Taikoisson 14 Years Old Barley & Rice ShōchūKoshu Taikoisson 14 Years Old Barley & Rice Shōchū
                                                                                                                                                                                                                                                                                                                                          Koshu Taikoisson 14 Years Old Barley & Rice ShōchūKoshu Taikoisson 14 Years Old Barley & Rice Shōchū
                                                                                                                                                                                                                                                                                                                                              This rare shōchū is a limited edition (bottles are numbered) matured in white oak casks for 14 long years, under controlled temperature and humidity, in conditions similar to those in the Highlands of Scotland. This shōchū is dominated by its sweetness and a pleasant acidity reminiscent of ripe fruit.
                                                                                                                                                                                                                                                                                                                                              €71.00
                                                                                                                                                                                                                                                                                                                                              Koshu Taikoisson 14 Years Old Barley & Rice ShōchūKoshu Taikoisson 14 Years Old Barley & Rice Shōchū
                                                                                                                                                                                                                                                                                                                                                  This rare shōchū is a limited edition (bottles are numbered) matured in white oak casks for 14 long years, under controlled temperature and humidity, in conditions similar to those in the Highlands of Scotland. This shōchū is dominated by its sweetness and a pleasant acidity reminiscent of ripe fruit.
                                                                                                                                                                                                                                                                                                                                                  €71.00
                                                                                                                                                                                                                                                                                                                                                      Shochu Usa-Bozu Dochu - Roasted barley Shochu
                                                                                                                                                                                                                                                                                                                                                          Shochu Usa-Bozu Dochu - Roasted barley Shochu
                                                                                                                                                                                                                                                                                                                                                              Aged for 3 years, this Shōchū is characterized by a fragrant, pleasant and mellow flavor that spreads in the mouth. Usa, Oita Prefecture, is famous for its barley quality produced there. All raw materials, with which this Shōchū is made, come from Usa area.
                                                                                                                                                                                                                                                                                                                                                              €34.00