Sake and alcohol | Nishikidôri

Gin 424 Classic Botanicals

€49.90

€99.80 / L

Gin 424 Classic Botanicals

€49.90€99.80 / L

Gin 424 Classic Botanicals

Gin

This gin has two major characteristics. It is the only gin in the world to be made using a wooden still that has been used since the 19th century. This method of distillation is characterised by the high heat retention of the wood. The sweet and salty components are easily distilled. The tubes of the distillation circuit are made of...

€49.90€99.80 / L

Gin 424 Classic Botanicals

Gin

This gin has two major characteristics. It is the only gin in the world to be made using a wooden still that has been used since the 19th century. This method of distillation is characterised by the high heat retention of the wood. The sweet and salty components are easily distilled. The tubes of the distillation circuit are made of...

€49.90€99.80 / L

Gin 424 Juniper Berry

€49.90

€99.80 / L

Gin 424 Juniper Berry

€49.90€99.80 / L

Gin 424 Juniper Berry

Gin

This gin has two major characteristics. It is the sole gin in the world to be made using a wooden still that has been used since the 19th century. This method of distillation is characterised by the high heat retention of the wood. The sweet and salty components are easily distilled. The tubes of the distillation circuit are made of...

€49.90€99.80 / L

Gin 424 Juniper Berry

Gin

This gin has two major characteristics. It is the sole gin in the world to be made using a wooden still that has been used since the 19th century. This method of distillation is characterised by the high heat retention of the wood. The sweet and salty components are easily distilled. The tubes of the distillation circuit are made of...

€49.90€99.80 / L

Umeshu kishu ume koshu

(2 reviews)

€44.40

€61.67 / L

Umeshu kishu ume koshu

€44.40

(2 reviews)

€61.67 / L

Umeshu kishu ume koshu

Umeshu

This umeshu is made from 100% Nanko-ume picked at full maturity. Fruits are then macerated with distilled sugar cane alcohol, sugar and water for 4 months, from July to October. At the end of the maceration, plums are removed and umeshu is stored in stainless steel tanks,...

€44.40

(2 reviews)

€61.67 / L

Umeshu kishu ume koshu

Umeshu

This umeshu is made from 100% Nanko-ume picked at full maturity. Fruits are then macerated with distilled sugar cane alcohol, sugar and water for 4 months, from July to October. At the end of the maceration, plums are removed and umeshu is stored in stainless steel tanks,...

€44.40

(2 reviews)

€61.67 / L

Gensakujirushi Koshu On Lie 2023, 12.50%, 750 ml

€39.00

€52.00 / L

Gensakujirushi Koshu On Lie 2023, 12.50%, 750 ml

€39.00€52.00 / L

Gensakujirushi Koshu On Lie 2023, 12.50%, 750 ml

Wine

Chichibu Wine is the oldest winery in Saitama Prefecture, where Gensaku Asami began cultivating grapes in 1889 and producing wine in 1935. International and indigenous grape varieties are grown in their vineyards at the foot of Mount Ryokami, one of Japan's 100 most famous mountains, and are made into a wide variety of wines. <p...

€39.00€52.00 / L

Gensakujirushi Koshu On Lie 2023, 12.50%, 750 ml

Wine

Chichibu Wine is the oldest winery in Saitama Prefecture, where Gensaku Asami began cultivating grapes in 1889 and producing wine in 1935. International and indigenous grape varieties are grown in their vineyards at the foot of Mount Ryokami, one of Japan's 100 most famous mountains, and are made into a wide variety of wines. <p...

€39.00€52.00 / L

Manzairaku Kaga Umeshu 12 years old

€104.00

€138.67 / L

Manzairaku Kaga Umeshu 12 years old

€104.00€138.67 / L

Manzairaku Kaga Umeshu 12 years old

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€104.00€138.67 / L

Manzairaku Kaga Umeshu 12 years old

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€104.00€138.67 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

€55.00

€305.56 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

€55.00€305.56 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€55.00€305.56 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€55.00€305.56 / L

New

Umeshu cumin 14.4% - 300 ml and 720 ml

from €15.90

New

Umeshu cumin 14.4% - 300 ml and 720 ml

€15.90

New

Umeshu cumin 14.4% - 300 ml and 720 ml

Umeshu

This plum liquor was the first product launched by Fukagawa LIQRULABO, which opened in late 2023. It is characterized by the aromatic flavour of cumin, a spice commonly used in curry. The dress is opaque, color coffee, caramel, toast. The taste experience is refreshing and exotic. You will find bright notes of cumin, slightly woody touches, a sweet aroma derived from brown sugar...

€15.90

New

Umeshu cumin 14.4% - 300 ml and 720 ml

Umeshu

This plum liquor was the first product launched by Fukagawa LIQRULABO, which opened in late 2023. It is characterized by the aromatic flavour of cumin, a spice commonly used in curry. The dress is opaque, color coffee, caramel, toast. The taste experience is refreshing and exotic. You will find bright notes of cumin, slightly woody touches, a sweet aroma derived from brown sugar...

€15.90

Shochu Koussei Haku - Barley Shochu

€34.00

€47.22 / L

Shochu Koussei Haku - Barley Shochu

€34.00€47.22 / L

Shochu Koussei Haku - Barley Shochu

Shōchū

Here is a Shōchū produced like a Ginjo sake, from barley polished to 50%.

€34.00€47.22 / L

Shochu Koussei Haku - Barley Shochu

Shōchū

Here is a Shōchū produced like a Ginjo sake, from barley polished to 50%.

€34.00€47.22 / L

KID Junmai Ginjo sake, 15.5% 720 ml

from €27.00

€37.50 / L

KID Junmai Ginjo sake, 15.5% 720 ml

€27.00€37.50 / L

KID Junmai Ginjo sake, 15.5% 720 ml

Sake

Le nom KID vient de l’image du « climat de Kishu » (ancien nom de la Préfecture de Wakayama) et représente également l’innocence et la liberté identiques à celle d’un enfant. La gamme KID créée par Heiwa Shuzou a pour volonté de faire connaître le charme du saké aux nouvelles générations qui en consomment rarement car elles ne...

€27.00€37.50 / L

KID Junmai Ginjo sake, 15.5% 720 ml

Sake

Le nom KID vient de l’image du « climat de Kishu » (ancien nom de la Préfecture de Wakayama) et représente également l’innocence et la liberté identiques à celle d’un enfant. La gamme KID créée par Heiwa Shuzou a pour volonté de faire connaître le charme du saké aux nouvelles générations qui en consomment rarement car elles ne...

€27.00€37.50 / L

Kusudama Junmai sake, vintage 2007

€56.00

€311.11 / L

Kusudama Junmai sake, vintage 2007

€56.00€311.11 / L

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€56.00€311.11 / L

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€56.00€311.11 / L

New

Umeshu Joshu Uji Matcha 12.2%, 720 ml

€33.90

New

Umeshu Joshu Uji Matcha 12.2%, 720 ml

€33.90

New

Umeshu Joshu Uji Matcha 12.2%, 720 ml

Umeshu

The umeshu Joshua Uji Matcha is made from a long aged umeshu, derived from joshu shiro plums, which have a sweet aroma reminiscent of peach, to which have been added the bitterness of Uji matcha and the flavor of matcha. This plum wine is made exclusively from large native "Joshu" white plums, carefully selected from the plantation of plum trees in Joyo (Kyoto Prefecture), and has...

€33.90

New

Umeshu Joshu Uji Matcha 12.2%, 720 ml

Umeshu

The umeshu Joshua Uji Matcha is made from a long aged umeshu, derived from joshu shiro plums, which have a sweet aroma reminiscent of peach, to which have been added the bitterness of Uji matcha and the flavor of matcha. This plum wine is made exclusively from large native "Joshu" white plums, carefully selected from the plantation of plum trees in Joyo (Kyoto Prefecture), and has...

€33.90

New

WHITE KOSHU 2023 11% 750ml

€74.00

New

WHITE KOSHU 2023 11% 750ml

€74.00

New

WHITE KOSHU 2023 11% 750ml

Wine

The 2023 vintage, which was extremely warm and not very rainy, was of the highest quality. Chief winemaker Hirayama, who has been making wine for more than 40 years, described it as "the best vintage to date" and, like the last three years, the wine was produced without using sulphites. Japanese citrus flavours, such as yuzu and sudachi, blend with a pronounced mineral and iodized...

€74.00

New

WHITE KOSHU 2023 11% 750ml

Wine

The 2023 vintage, which was extremely warm and not very rainy, was of the highest quality. Chief winemaker Hirayama, who has been making wine for more than 40 years, described it as "the best vintage to date" and, like the last three years, the wine was produced without using sulphites. Japanese citrus flavours, such as yuzu and sudachi, blend with a pronounced mineral and iodized...

€74.00

Yamatsuru Choki Chozo Sake lees Shōchū

€61.00

€84.72 / L

Yamatsuru Choki Chozo Sake lees Shōchū

€61.00€84.72 / L

Yamatsuru Choki Chozo Sake lees Shōchū

Shōchū

This Shōchū is made from the lees of junmai shu, junmai ginjo and junmai daiginjo sake from Nakamoto Brewery and obtained by vacuum distillation. It is aged in oak barrels for seven years and is an exquisite combination of rice aroma and oak aroma. <span...

€61.00€84.72 / L

Yamatsuru Choki Chozo Sake lees Shōchū

Shōchū

This Shōchū is made from the lees of junmai shu, junmai ginjo and junmai daiginjo sake from Nakamoto Brewery and obtained by vacuum distillation. It is aged in oak barrels for seven years and is an exquisite combination of rice aroma and oak aroma. <span...

€61.00€84.72 / L

New

Joshua long -aged umeshu 12% 720 ml

€25.40

New

Joshua long -aged umeshu 12% 720 ml

€25.40

New

Joshua long -aged umeshu 12% 720 ml

Umeshu

This umeshu is made exclusively from large "Joshu Shiro" plums, thick fleshy and very fragrant, a specialty of the local plantation of Aoya plum trees. This umeshu, with soft fishing accents, offers a nice balance between acidity and sweetness. It is an exceptional umeshu, aged for at least three years without any additives. These three years correspond to the time needed to...

€25.40

New

Joshua long -aged umeshu 12% 720 ml

Umeshu

This umeshu is made exclusively from large "Joshu Shiro" plums, thick fleshy and very fragrant, a specialty of the local plantation of Aoya plum trees. This umeshu, with soft fishing accents, offers a nice balance between acidity and sweetness. It is an exceptional umeshu, aged for at least three years without any additives. These three years correspond to the time needed to...

€25.40

New

WHITE KOSHU 2024 11% 750ml

€55.00

New

WHITE KOSHU 2024 11% 750ml

€55.00

New

WHITE KOSHU 2024 11% 750ml

Wine

This dry white wine is flowery and bright, subtle and somewhat powerful, a mixture of Burgundy style and floral notes that characterize local grape varieties. The wine offers aromas of ripe fruit such as quince and pear, followed by a rich finish. A characteristic bitterness of Koshu appears at the end of the mouth, creating a well balanced wine, ideal for aging. This wine will...

€55.00

New

WHITE KOSHU 2024 11% 750ml

Wine

This dry white wine is flowery and bright, subtle and somewhat powerful, a mixture of Burgundy style and floral notes that characterize local grape varieties. The wine offers aromas of ripe fruit such as quince and pear, followed by a rich finish. A characteristic bitterness of Koshu appears at the end of the mouth, creating a well balanced wine, ideal for aging. This wine will...

€55.00

Red Sake AKA KID 13%

€28.50

€39.58 / L

Red Sake AKA KID 13%

€28.50€39.58 / L

Red Sake AKA KID 13%

Sake

This red sake owes its reddish, almost raspberry color to an ancient strain of whole-grain Akamai (red rice) used in its composition. This unique sake offers an impressive array of aromas: black grape, cherry, fig, pomegranate, wild strawberry, cherry, spices, honey, roasted rice, blackberry-raspberry. Sweetness on the nose is...

€28.50€39.58 / L

Red Sake AKA KID 13%

Sake

This red sake owes its reddish, almost raspberry color to an ancient strain of whole-grain Akamai (red rice) used in its composition. This unique sake offers an impressive array of aromas: black grape, cherry, fig, pomegranate, wild strawberry, cherry, spices, honey, roasted rice, blackberry-raspberry. Sweetness on the nose is...

€28.50€39.58 / L

10 Years Old Rice Shōchū

€56.00

€77.78 / L

10 Years Old Rice Shōchū

€56.00€77.78 / L

10 Years Old Rice Shōchū

Shōchū

An authentic shōchū , being a bend of a first matured 16 years and a second matured 10 years, 100% pure rice , which is the rightful successor to the 500-year history of shōchū.

€56.00€77.78 / L

10 Years Old Rice Shōchū

Shōchū

An authentic shōchū , being a bend of a first matured 16 years and a second matured 10 years, 100% pure rice , which is the rightful successor to the 500-year history of shōchū.

€56.00€77.78 / L

Koshu Taikoisson 14 Years Old Barley & Rice Shōchū

(1 review)

€71.00

€98.61 / L

Koshu Taikoisson 14 Years Old Barley & Rice Shōchū

€71.00

(1 review)

€98.61 / L

Koshu Taikoisson 14 Years Old Barley & Rice Shōchū

Shōchū

This rare shōchū is a limited edition (bottles are numbered) matured in white oak casks for 14 long years, under controlled temperature and humidity, in conditions similar to those in the Highlands of Scotland. This shōchū is dominated by its sweetness and a pleasant acidity reminiscent of ripe fruit.

€71.00

(1 review)

€98.61 / L

Koshu Taikoisson 14 Years Old Barley & Rice Shōchū

Shōchū

This rare shōchū is a limited edition (bottles are numbered) matured in white oak casks for 14 long years, under controlled temperature and humidity, in conditions similar to those in the Highlands of Scotland. This shōchū is dominated by its sweetness and a pleasant acidity reminiscent of ripe fruit.

€71.00

(1 review)

€98.61 / L

Tatsuriki Junmai sake, vintage 2010

from €56.00

€311.11 / L

Tatsuriki Junmai sake, vintage 2010

€56.00€311.11 / L

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€56.00€311.11 / L

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€56.00€311.11 / L

Gin Jin Shin on from Shimane

€52.00

€104.00 / L

Gin Jin Shin on from Shimane

€52.00€104.00 / L

Gin Jin Shin on from Shimane

Gin

Shin On means "gratitude to the forest". This dry gin (japanese alcool) captures the fragrance of Shimane's forests. Distillate base is made of barley with a sylvan infusion of kuromoji (Lindera Umbellata, family Lauraceae),...

€52.00€104.00 / L

Gin Jin Shin on from Shimane

Gin

Shin On means "gratitude to the forest". This dry gin (japanese alcool) captures the fragrance of Shimane's forests. Distillate base is made of barley with a sylvan infusion of kuromoji (Lindera Umbellata, family Lauraceae),...

€52.00€104.00 / L

New

Umeshu Plumity white 11.1% 720 ml

€70.00

New

Umeshu Plumity white 11.1% 720 ml

€70.00

New

Umeshu Plumity white 11.1% 720 ml

Umeshu

Umeshu Plumity White is a marriage between ume fruits and rice. This umeshu, with a golden dress drawn towards the straw, offers aromas of almond flower, syrup of barley, ripe plum, with woody and roasted accents. The mouth is very frank, acidic, notes of plum, fruits of passion, exotic fruits, very roasted and almost cocoa, lemon zest. The mouth is very lively, crisp, reminiscent...

€70.00

New

Umeshu Plumity white 11.1% 720 ml

Umeshu

Umeshu Plumity White is a marriage between ume fruits and rice. This umeshu, with a golden dress drawn towards the straw, offers aromas of almond flower, syrup of barley, ripe plum, with woody and roasted accents. The mouth is very frank, acidic, notes of plum, fruits of passion, exotic fruits, very roasted and almost cocoa, lemon zest. The mouth is very lively, crisp, reminiscent...

€70.00

"MEIJIHATOUKA "35% whole-grain rice shochu

€57.00

€79.17 / L

"MEIJIHATOUKA "35% whole-grain rice shochu

€57.00€79.17 / L

"MEIJIHATOUKA "35% whole-grain rice shochu

Shōchū

A shochu produced according to original methods dating back nearly five centuries! Its manufacture was recorded in archives dating back to the Meiji era, which were found and recovered by our Yamatoichi craftsman. Distillery produced this shochu by reproducing Kabuto alembic distillation process...

€57.00€79.17 / L

"MEIJIHATOUKA "35% whole-grain rice shochu

Shōchū

A shochu produced according to original methods dating back nearly five centuries! Its manufacture was recorded in archives dating back to the Meiji era, which were found and recovered by our Yamatoichi craftsman. Distillery produced this shochu by reproducing Kabuto alembic distillation process...

€57.00€79.17 / L

Manzairaku Kaga umeshu

(6 reviews)

from €9.50

€52.78 / L

Manzairaku Kaga umeshu

€9.50

(6 reviews)

€52.78 / L

Manzairaku Kaga umeshu

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€9.50

(6 reviews)

€52.78 / L

Manzairaku Kaga umeshu

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€9.50

(6 reviews)

€52.78 / L

New

Umeshu Plumity Green 10.6% 720 ml

€70.00

New

Umeshu Plumity Green 10.6% 720 ml

€70.00

New

Umeshu Plumity Green 10.6% 720 ml

Umeshu

The umeshu Plumity Green is made from these Suiko plums infused in the saké ginjo with the refined taste of Takagaki Shuzo House. It is characterized by a refreshing aroma and a palette of tropical flavours. The nose is frank and offers a refreshing aroma evoking fresh white grapes and green apple, reminiscent of white wine, floral and fruity notes reminiscent of roundness of...

€70.00

New

Umeshu Plumity Green 10.6% 720 ml

Umeshu

The umeshu Plumity Green is made from these Suiko plums infused in the saké ginjo with the refined taste of Takagaki Shuzo House. It is characterized by a refreshing aroma and a palette of tropical flavours. The nose is frank and offers a refreshing aroma evoking fresh white grapes and green apple, reminiscent of white wine, floral and fruity notes reminiscent of roundness of...

€70.00

30 years aged rice Shochu Sho Excellence

€59.50

€85.00 / L

30 years aged rice Shochu Sho Excellence

€59.50€85.00 / L

30 years aged rice Shochu Sho Excellence

Shōchū

This shōchū is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).

€59.50€85.00 / L

30 years aged rice Shochu Sho Excellence

Shōchū

This shōchū is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).

€59.50€85.00 / L

New

Umeshu Plumity Pink 12.1% 720 ml

€70.00

New

Umeshu Plumity Pink 12.1% 720 ml

€70.00

New

Umeshu Plumity Pink 12.1% 720 ml

Umeshu

This magnificent umeshu has the elegance and delicacy of a rosé wine. It has a nice old pink color with light silver reflections, color of the pink face of the plums with perfect maturity. This plum wine is made by macerating "Tsuyu Akane" plums (high red plums from a cross between plum and Japanese apricots) in Takagaki Shuzo sake ginjo. The combination with Nankou plums allows...

€70.00

New

Umeshu Plumity Pink 12.1% 720 ml

Umeshu

This magnificent umeshu has the elegance and delicacy of a rosé wine. It has a nice old pink color with light silver reflections, color of the pink face of the plums with perfect maturity. This plum wine is made by macerating "Tsuyu Akane" plums (high red plums from a cross between plum and Japanese apricots) in Takagaki Shuzo sake ginjo. The combination with Nankou plums allows...

€70.00

Koshu Toroshikaya 10 years old rice and barley Shōchū

(1 review)

€39.00

€54.17 / L

Koshu Toroshikaya 10 years old rice and barley Shōchū

€39.00

(1 review)

€54.17 / L

Koshu Toroshikaya 10 years old rice and barley Shōchū

Shōchū

This shōchū is the result of a two shōchū blend, one of barley, the other of rice , each matured for more than 10 years.

€39.00

(1 review)

€54.17 / L

Koshu Toroshikaya 10 years old rice and barley Shōchū

Shōchū

This shōchū is the result of a two shōchū blend, one of barley, the other of rice , each matured for more than 10 years.

€39.00

(1 review)

€54.17 / L

New

Umeshu Plumity black 19.6% 720 ml

€64.00

New

Umeshu Plumity black 19.6% 720 ml

€64.00

New

Umeshu Plumity black 19.6% 720 ml

Umeshu

This exceptional umeshu is made from ripe, large and carefully selected Nanko plums at full maturity, macerated in soft white liquor and candi sugar to enhance aromas. As soon as it is poured into a glass, its fragrance emerges, and a single sip reveals all its fruity richness and its sweet and persistent flavor, as if it were believed in a true plum. The nose is fresh and intense with...

€64.00

New

Umeshu Plumity black 19.6% 720 ml

Umeshu

This exceptional umeshu is made from ripe, large and carefully selected Nanko plums at full maturity, macerated in soft white liquor and candi sugar to enhance aromas. As soon as it is poured into a glass, its fragrance emerges, and a single sip reveals all its fruity richness and its sweet and persistent flavor, as if it were believed in a true plum. The nose is fresh and intense with...

€64.00

Koshu Aka Rice Shōchū, 13 years old

€46.00

€63.89 / L

Koshu Aka Rice Shōchū, 13 years old

€46.00€63.89 / L

Koshu Aka Rice Shōchū, 13 years old

Shōchū

This shōchū has been matured for more than 13 years in oak casks, under controlled temperature and humidity (conditions similar to those of the Highlands in Scotland).

€46.00€63.89 / L

Koshu Aka Rice Shōchū, 13 years old

Shōchū

This shōchū has been matured for more than 13 years in oak casks, under controlled temperature and humidity (conditions similar to those of the Highlands in Scotland).

€46.00€63.89 / L

Ushou Morinoka Hikimi Kuromoji Shochu

from €56.00

€77.78 / L

Ushou Morinoka Hikimi Kuromoji Shochu

€56.00€77.78 / L

Ushou Morinoka Hikimi Kuromoji Shochu

Shōchū

Ushou Morinoka shōchū is made by mixing finely chopped kuromoji into wheat shochu wort and distilling it under reduced pressure to preserve the aroma.

€56.00€77.78 / L

Ushou Morinoka Hikimi Kuromoji Shochu

Shōchū

Ushou Morinoka shōchū is made by mixing finely chopped kuromoji into wheat shochu wort and distilling it under reduced pressure to preserve the aroma.

€56.00€77.78 / L

Ginban Junmai Daiginjo Kome no sin sake

€27.00

€90.00 / L

Ginban Junmai Daiginjo Kome no sin sake

€27.00€90.00 / L

Ginban Junmai Daiginjo Kome no sin sake

Sake

This premium sake originated after 1955, when Japan was growing and prospering rapidly. The bottle is reminiscent of a bottle of French cognac, a symbol of quality.

€27.00€90.00 / L

Ginban Junmai Daiginjo Kome no sin sake

Sake

This premium sake originated after 1955, when Japan was growing and prospering rapidly. The bottle is reminiscent of a bottle of French cognac, a symbol of quality.

€27.00€90.00 / L

Gozenshu Gen Junmaï Daïginjô sake

(2 reviews)

from €29.00

€161.11 / L

Gozenshu Gen Junmaï Daïginjô sake

€29.00

(2 reviews)

€161.11 / L

Gozenshu Gen Junmaï Daïginjô sake

Sake

The Gen denomination refers to the Genroku era, late seventeenth century, when Katsuyama House established and began to produce this style of sake .

€29.00

(2 reviews)

€161.11 / L

Gozenshu Gen Junmaï Daïginjô sake

Sake

The Gen denomination refers to the Genroku era, late seventeenth century, when Katsuyama House established and began to produce this style of sake .

€29.00

(2 reviews)

€161.11 / L

Gozenshu Sake Tougai Omachi 50 Namagenshu

€29.40

€40.83 / L

Gozenshu Sake Tougai Omachi 50 Namagenshu

€29.40€40.83 / L

Gozenshu Sake Tougai Omachi 50 Namagenshu

Gozenshu

This Gonzehsu sake , made from 50% polished Tougai Omachi rice , has a distinct sweetness and ginjo aroma. Freshness and elegance on the palate will certainly be...

€29.40€40.83 / L

Gozenshu Sake Tougai Omachi 50 Namagenshu

Gozenshu

This Gonzehsu sake , made from 50% polished Tougai Omachi rice , has a distinct sweetness and ginjo aroma. Freshness and elegance on the palate will certainly be...

€29.40€40.83 / L

DAS10- Sake Daishichi Shizenshu Kimoto 2010, 15.30%, 500 ml

(3 reviews)

€29.90

€59.80 / Kg

DAS10- Sake Daishichi Shizenshu Kimoto 2010, 15.30%, 500 ml

€29.90

(3 reviews)

€59.80 / Kg

DAS10- Sake Daishichi Shizenshu Kimoto 2010, 15.30%, 500 ml

Rare & vintage Sakes

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

(3 reviews)

€59.80 / Kg

DAS10- Sake Daishichi Shizenshu Kimoto 2010, 15.30%, 500 ml

Rare & vintage Sakes

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

(3 reviews)

€59.80 / Kg

Junmai Pizzica Sparkling Sake

€22.00

€44.00 / L

Junmai Pizzica Sparkling Sake

€22.00€44.00 / L

Junmai Pizzica Sparkling Sake

Sake

Junmai Pizzica Sparkling sake is made from Yamada-Nishiki rice, which has all the characteristics of a rice suitable for brewing sake, such as a large "white heart" (core rice grain), low fat and protein content and easy water absorption. It is also characterized by its high strength, which makes it easy to produce high quality koji...

€22.00€44.00 / L

Junmai Pizzica Sparkling Sake

Sake

Junmai Pizzica Sparkling sake is made from Yamada-Nishiki rice, which has all the characteristics of a rice suitable for brewing sake, such as a large "white heart" (core rice grain), low fat and protein content and easy water absorption. It is also characterized by its high strength, which makes it easy to produce high quality koji...

€22.00€44.00 / L

Hakutake Shiro Rice Shochu, 25% Alcohol,

€9.20

€46.00 / L

Hakutake Shiro Rice Shochu, 25% Alcohol,

€9.20€46.00 / L

Hakutake Shiro Rice Shochu, 25% Alcohol,

Shōchū

This refreshing shochu, with its dry, elegant aroma and light taste, complements any dish and allows ingredients flavors to express themselves. Nose is elegant, mineral, expressing softness and light sweetness, with accents of white fruit, peach, pear, young quince and banana. Palate is fresh and elegant, again with notes of white fruit, pear and white peach. This shochu is...

€9.20€46.00 / L

Hakutake Shiro Rice Shochu, 25% Alcohol,

Shōchū

This refreshing shochu, with its dry, elegant aroma and light taste, complements any dish and allows ingredients flavors to express themselves. Nose is elegant, mineral, expressing softness and light sweetness, with accents of white fruit, peach, pear, young quince and banana. Palate is fresh and elegant, again with notes of white fruit, pear and white peach. This shochu is...

€9.20€46.00 / L

Sake & Alcohol