Meat sauce

Carrot and rice koji dressing

(2 reviews)

from €7.95

€46.76 / L

Carrot and rice koji dressing

€7.95

(2 reviews)

€46.76 / L

Carrot and rice koji dressing

Sauces for salads and raw vegetables

Rice koji is the basis of traditional Japanese food culture known as "fermentation". Its roots date back to the Nara era (710 to 794). Rice koji or malted rice is cooked rice that has been inoculated with Aspergillus oryzae, a ferment widely used in Japan.

€7.95

(2 reviews)

€46.76 / L

Carrot and rice koji dressing

Sauces for salads and raw vegetables

Rice koji is the basis of traditional Japanese food culture known as "fermentation". Its roots date back to the Nara era (710 to 794). Rice koji or malted rice is cooked rice that has been inoculated with Aspergillus oryzae, a ferment widely used in Japan.

€7.95

(2 reviews)

€46.76 / L

Salad and grilled meat sauce with white miso and yuzu

(2 reviews)

from €9.60

€41.74 / L

Salad and grilled meat sauce with white miso and yuzu

€9.60

(2 reviews)

€41.74 / L

Salad and grilled meat sauce with white miso and yuzu

Dressing

This japanese sauce is natural, delicious, unctuous, representative of the Japanese taste. The miso brings sweetness and velvety, the yuzu fruity and tart notes, the chilli...

€9.60

(2 reviews)

€41.74 / L

Salad and grilled meat sauce with white miso and yuzu

Dressing

This japanese sauce is natural, delicious, unctuous, representative of the Japanese taste. The miso brings sweetness and velvety, the yuzu fruity and tart notes, the chilli...

€9.60

(2 reviews)

€41.74 / L

Magic Tenderizer Mix

from €5.80

€116.00 / Kg

Magic Tenderizer Mix

€5.80€116.00 / Kg

Magic Tenderizer Mix

Meat sauce

In Japan, consumers are particularly fond of tender, juicy, tasty meats. Japanese Chefs regularly use a tenderizing mix called Magic tender. Presented in powder form, it is made from plum vinegar, an acidity regulator, dextrin and sweet potato and manioc starch cake. Diluted in water at 2-4%, it helps to: <p...

€5.80€116.00 / Kg

Magic Tenderizer Mix

Meat sauce

In Japan, consumers are particularly fond of tender, juicy, tasty meats. Japanese Chefs regularly use a tenderizing mix called Magic tender. Presented in powder form, it is made from plum vinegar, an acidity regulator, dextrin and sweet potato and manioc starch cake. Diluted in water at 2-4%, it helps to: <p...

€5.80€116.00 / Kg

Yakiniku barbecue sauce

(1 review)

€28.70

€14.35 / Kg

Yakiniku barbecue sauce

€28.70

(1 review)

€14.35 / Kg

Yakiniku barbecue sauce

Meat sauce

Here is one of the most symbolic japanese sauces of Japanese cuisine.

€28.70

(1 review)

€14.35 / Kg

Yakiniku barbecue sauce

Meat sauce

Here is one of the most symbolic japanese sauces of Japanese cuisine.

€28.70

(1 review)

€14.35 / Kg

Sauce barbecue au shochu

from €6.40

€32.00 / Kg

Sauce barbecue au shochu

€6.40€32.00 / Kg

Sauce barbecue au shochu

Meat sauce

Kyushu island is reputed to be shochu cradle and kingdom, an alcohol originally distilled from sweet potatoes, and since then from barley, black sugar, rice... Most popular shochu type is imo-jochu, made from sweet potato (imo) produced mainly in Kagoshima prefecture. Sweet potatoes are mainly grown on the fertile Shirasu...

€6.40€32.00 / Kg

Sauce barbecue au shochu

Meat sauce

Kyushu island is reputed to be shochu cradle and kingdom, an alcohol originally distilled from sweet potatoes, and since then from barley, black sugar, rice... Most popular shochu type is imo-jochu, made from sweet potato (imo) produced mainly in Kagoshima prefecture. Sweet potatoes are mainly grown on the fertile Shirasu...

€6.40€32.00 / Kg

Tataki sauce

from €12.25

€58.33 / Kg

Tataki sauce

€12.25€58.33 / Kg

Tataki sauce

Meat sauce

Tataki, a typically Japanese cooking technique, is said to have originated in the 19th century, in the heart of today's Kôchi Prefecture, on the inspiration of Sakamoto Ryōma Samuraî rebel samurai after meeting European travelers who were cooking food on a grill at very high temperatures. Traditionally, tataki cooking method is...

€12.25€58.33 / Kg

Tataki sauce

Meat sauce

Tataki, a typically Japanese cooking technique, is said to have originated in the 19th century, in the heart of today's Kôchi Prefecture, on the inspiration of Sakamoto Ryōma Samuraî rebel samurai after meeting European travelers who were cooking food on a grill at very high temperatures. Traditionally, tataki cooking method is...

€12.25€58.33 / Kg

Barley miso barbecue sauce

from €8.80-50%

€17.60

€8.80 / Kg

Barley miso barbecue sauce

€8.80-50%€8.80 / Kg€17.60

Barley miso barbecue sauce

Meat sauce

This sauce is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area...

€8.80-50%€8.80 / Kg€17.60

Barley miso barbecue sauce

Meat sauce

This sauce is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area...

€8.80-50%€8.80 / Kg€17.60

Japanese Worcester Sauce 2.1 kg

€19.00

€9.05 / Kg

Japanese Worcester Sauce 2.1 kg

€19.00€9.05 / Kg

Japanese Worcester Sauce 2.1 kg

Tonkatsu sauce

Japanese Worcester sauce is not to be confused with English Worcestershire sauce. Japanese sauce is composed of fruits, vegetables, spices, sugar...

€19.00€9.05 / Kg

Japanese Worcester Sauce 2.1 kg

Tonkatsu sauce

Japanese Worcester sauce is not to be confused with English Worcestershire sauce. Japanese sauce is composed of fruits, vegetables, spices, sugar...

€19.00€9.05 / Kg

Sukiyaki no tare Sauce

(2 reviews)

from €23.50

€10.20 / Kg

Sukiyaki no tare Sauce

€23.50

(2 reviews)

€10.20 / Kg

Sukiyaki no tare Sauce

Yakitori sauces

Sukiyaki, a traditional Japanese dish from the "nabemono" (one-dish) family, is said to have originated in the late 19th century in the city of Kobe. However, different, more rudimentary versions dating from the early 19th century use similar processes to cook fish, game birds and seafood. It consists of thinly sliced...

€23.50

(2 reviews)

€10.20 / Kg

Sukiyaki no tare Sauce

Yakitori sauces

Sukiyaki, a traditional Japanese dish from the "nabemono" (one-dish) family, is said to have originated in the late 19th century in the city of Kobe. However, different, more rudimentary versions dating from the early 19th century use similar processes to cook fish, game birds and seafood. It consists of thinly sliced...

€23.50

(2 reviews)

€10.20 / Kg

Vegan Bannou tare sauce with Toyama long green onion

€10.75

€53.75 / L

Vegan Bannou tare sauce with Toyama long green onion

€10.75€53.75 / L

Vegan Bannou tare sauce with Toyama long green onion

Sauces for salads and raw vegetables

Toyama Prefecture is famous for its long green onions cultivation. When long green onions are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€10.75€53.75 / L

Vegan Bannou tare sauce with Toyama long green onion

Sauces for salads and raw vegetables

Toyama Prefecture is famous for its long green onions cultivation. When long green onions are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€10.75€53.75 / L

Tonkatsu Sauce 2.1 kg

€19.00

€9.05 / Kg

Tonkatsu Sauce 2.1 kg

€19.00€9.05 / Kg

Tonkatsu Sauce 2.1 kg

Tonkatsu sauce

Tonkatsu has been a popular Japanese specialty since 1899! It is a thin slice of pork loin, very tender, breaded and fried until it reaches a perfect crispiness. The word Ton comes from "pig" and Katsu is short for Katsuretsu, derived from the English word "cutlet".

€19.00€9.05 / Kg

Tonkatsu Sauce 2.1 kg

Tonkatsu sauce

Tonkatsu has been a popular Japanese specialty since 1899! It is a thin slice of pork loin, very tender, breaded and fried until it reaches a perfect crispiness. The word Ton comes from "pig" and Katsu is short for Katsuretsu, derived from the English word "cutlet".

€19.00€9.05 / Kg

Wood-fired Grilling Flavor Teriyaki Sauce

(2 reviews)

€14.95

€9.46 / Kg

Wood-fired Grilling Flavor Teriyaki Sauce

€14.95

(2 reviews)

€9.46 / Kg

Wood-fired Grilling Flavor Teriyaki Sauce

Meat sauce

Teriyaki word combines two Japanese words: teri, meaning bright (shiny), and yaki, meaning to grill. Although technically a style of cooking, the term teriyaki generally refers to associated thick, sweet and savory sauce. Teriyaki sauce can be used as a marinade or as an accompanying sauce. It is very popular...

€14.95

(2 reviews)

€9.46 / Kg

Wood-fired Grilling Flavor Teriyaki Sauce

Meat sauce

Teriyaki word combines two Japanese words: teri, meaning bright (shiny), and yaki, meaning to grill. Although technically a style of cooking, the term teriyaki generally refers to associated thick, sweet and savory sauce. Teriyaki sauce can be used as a marinade or as an accompanying sauce. It is very popular...

€14.95

(2 reviews)

€9.46 / Kg

Yakitori sauce

(3 reviews)

€8.00

€40.00 / L

Yakitori sauce

€8.00

(3 reviews)

€40.00 / L

Yakitori sauce

Meat sauce

Yakitori (yaki = grilled, tori = chicken) are traditionally grilled chicken skewers made up of pieces of meat from all chicken parts, such as breasts, thighs, skin, liver and other giblets.

€8.00

(3 reviews)

€40.00 / L

Yakitori sauce

Meat sauce

Yakitori (yaki = grilled, tori = chicken) are traditionally grilled chicken skewers made up of pieces of meat from all chicken parts, such as breasts, thighs, skin, liver and other giblets.

€8.00

(3 reviews)

€40.00 / L

EEL sauce to top grilled meat, eel and fish

€27.20

€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

€27.20€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

Meat sauce

This is the traditional japanese sauce used to top the grilled Japanese "unagi " eel.

€27.20€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

Meat sauce

This is the traditional japanese sauce used to top the grilled Japanese "unagi " eel.

€27.20€13.60 / Kg