All Japanese groceries

Toyama spring onion Okasumiso

from €8.57-30%

€12.25

€28.57 / Kg

Toyama spring onion Okasumiso

€8.57-30%€28.57 / Kg€12.25

Toyama spring onion Okasumiso

Miso

Toyama Prefecture is famous for its long green onion cultivation. When long green onion are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (for long spring onion, 547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€8.57-30%€28.57 / Kg€12.25

Toyama spring onion Okasumiso

Miso

Toyama Prefecture is famous for its long green onion cultivation. When long green onion are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (for long spring onion, 547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€8.57-30%€28.57 / Kg€12.25

Home made Yuzu from Kôchi puree

(8 reviews)

from €9.90

€47.14 / Kg

Home made Yuzu from Kôchi puree

€9.90

(8 reviews)

€47.14 / Kg

Home made Yuzu from Kôchi puree

Yuzu

This puree is elaborated from the best yuzu from Kôchi Prefecture in Japan, harvested at full ripeness. Seeds have been manually removed and cooking is handmade in a caldron with a maximum capacity of 40 kg.

€9.90

(8 reviews)

€47.14 / Kg

Home made Yuzu from Kôchi puree

Yuzu

This puree is elaborated from the best yuzu from Kôchi Prefecture in Japan, harvested at full ripeness. Seeds have been manually removed and cooking is handmade in a caldron with a maximum capacity of 40 kg.

€9.90

(8 reviews)

€47.14 / Kg

Plums umeboshi

(6 reviews)

from €7.00

€70.00 / Kg

Plums umeboshi

€7.00

(6 reviews)

€70.00 / Kg

Plums umeboshi

Ume & Umeboshi

Umeboshi is the fruit of the Japanese apricot tree, processed in salt brine and then in vinegar, so that it can be eaten as it is not edible in its fresh state. Ume means "plum" and boshi, "dried". Salt slows aging process and naturally preserves fruit, while vinegar balances umeboshi sour flavor. Japanese people...

€7.00

(6 reviews)

€70.00 / Kg

Plums umeboshi

Ume & Umeboshi

Umeboshi is the fruit of the Japanese apricot tree, processed in salt brine and then in vinegar, so that it can be eaten as it is not edible in its fresh state. Ume means "plum" and boshi, "dried". Salt slows aging process and naturally preserves fruit, while vinegar balances umeboshi sour flavor. Japanese people...

€7.00

(6 reviews)

€70.00 / Kg

Green Yuzu Kosho

(1 review)

from €11.75

€117.50 / Kg

Green Yuzu Kosho

€11.75

(1 review)

€117.50 / Kg

Green Yuzu Kosho

Yuzu kosho

This condiment is made of yuzu peel, hot green chilli pepper and sea salt.

€11.75

(1 review)

€117.50 / Kg

Green Yuzu Kosho

Yuzu kosho

This condiment is made of yuzu peel, hot green chilli pepper and sea salt.

€11.75

(1 review)

€117.50 / Kg

Mild red Yuzu Kosho

(1 review)

€13.05

€65.25 / Kg

Mild red Yuzu Kosho

€13.05

(1 review)

€65.25 / Kg

Mild red Yuzu Kosho

Yuzu kosho

Here is the RED version of the famous yuzu kosho very much appreciated by both Japanese people and Western people.

€13.05

(1 review)

€65.25 / Kg

Mild red Yuzu Kosho

Yuzu kosho

Here is the RED version of the famous yuzu kosho very much appreciated by both Japanese people and Western people.

€13.05

(1 review)

€65.25 / Kg

Hashisuke apricot Ume Shisozuke

from €3.65-50%

€7.30

€24.33 / Kg

Hashisuke apricot Ume Shisozuke

€3.65-50%€24.33 / Kg€7.30

Hashisuke apricot Ume Shisozuke

Japanese fruit

“Hachisuke” or Yasuke apricot is known in Aomori as “Ume”. Original Yasuke or Hachisuke variety is said to be Nanbu plum and mulberry apricot accidental hybrid, produced in Nanbu-cho, Aomori prefecture, around 260 years ago. Hachisuke first characteristic is its size. While a normal apricot weighs 60g, Hachisuke is a very large...

€3.65-50%€24.33 / Kg€7.30

Hashisuke apricot Ume Shisozuke

Japanese fruit

“Hachisuke” or Yasuke apricot is known in Aomori as “Ume”. Original Yasuke or Hachisuke variety is said to be Nanbu plum and mulberry apricot accidental hybrid, produced in Nanbu-cho, Aomori prefecture, around 260 years ago. Hachisuke first characteristic is its size. While a normal apricot weighs 60g, Hachisuke is a very large...

€3.65-50%€24.33 / Kg€7.30

Kantoya sweet rice miso paste

(11 reviews)

from €3.95

€39.50 / Kg

Kantoya sweet rice miso paste

€3.95

(11 reviews)

€39.50 / Kg

Kantoya sweet rice miso paste

White Miso

This white miso paste real name is "tenpi-shio jikomi tokubetsu ginjo shiro-miso”. This is the most popular white miso from Kantoya. More about japanese miso paste <img alt="" src="/img/book_open.png"...

€3.95

(11 reviews)

€39.50 / Kg

Kantoya sweet rice miso paste

White Miso

This white miso paste real name is "tenpi-shio jikomi tokubetsu ginjo shiro-miso”. This is the most popular white miso from Kantoya. More about japanese miso paste <img alt="" src="/img/book_open.png"...

€3.95

(11 reviews)

€39.50 / Kg

Extra Ne Kombu concentrated dashi

(2 reviews)

€18.90

€54.00 / L

Extra Ne Kombu concentrated dashi

€18.90

(2 reviews)

€54.00 / L

Extra Ne Kombu concentrated dashi

Concentrated dashi

Hidaka kombu is selected as the main ingredient because of its rich and delicious flavor. This soy sauce is a concentrate of umami with typical iodine flavors.

€18.90

(2 reviews)

€54.00 / L

Extra Ne Kombu concentrated dashi

Concentrated dashi

Hidaka kombu is selected as the main ingredient because of its rich and delicious flavor. This soy sauce is a concentrate of umami with typical iodine flavors.

€18.90

(2 reviews)

€54.00 / L

SHIRO DASHI, white dashi broth concentrate

Shiro dashi concentrate

(2 reviews)

from €6.50

Shiro dashi concentrate

€6.50

(2 reviews)

Shiro dashi concentrate

Concentrated dashi

Dashi broth, rich in umami, is one of the mainstays of Japanese cuisine. It is used daily by housewives as well as chefs, caterers, industrialists... White dashi is a ready-to-use concentrated dashi broth. Simply mix this base with water to dilute. Two key ingredients give Shiro Dashi its rich flavor and seductive aroma. First is...

€6.50

(2 reviews)

Shiro dashi concentrate

Concentrated dashi

Dashi broth, rich in umami, is one of the mainstays of Japanese cuisine. It is used daily by housewives as well as chefs, caterers, industrialists... White dashi is a ready-to-use concentrated dashi broth. Simply mix this base with water to dilute. Two key ingredients give Shiro Dashi its rich flavor and seductive aroma. First is...

€6.50

(2 reviews)

Organic Red Kosho Yuzu

€19.90

€99.50 / Kg

Organic Red Kosho Yuzu

€19.90€99.50 / Kg

Organic Red Kosho Yuzu

Yuzu kosho

Yuzu is indisputably Japan's emblematic citrus fruit, combining aromas and flavors of green mandarin and citron. It is rich in vitamin C, beta-carotene and hesperidin, which have strong antioxidant properties, and offers a range of health benefits, such as preventing disease and aging, relieving fatigue and improving blood circulation. <p...

€19.90€99.50 / Kg

Organic Red Kosho Yuzu

Yuzu kosho

Yuzu is indisputably Japan's emblematic citrus fruit, combining aromas and flavors of green mandarin and citron. It is rich in vitamin C, beta-carotene and hesperidin, which have strong antioxidant properties, and offers a range of health benefits, such as preventing disease and aging, relieving fatigue and improving blood circulation. <p...

€19.90€99.50 / Kg

Ramen vegan tonkotsu-fu

(5 reviews)

€3.50

€26.12 / Kg

Ramen vegan tonkotsu-fu

€3.50

(5 reviews)

€26.12 / Kg

Ramen vegan tonkotsu-fu

Ramen

Introduced to Japan by Chinese traders in the 19th century, ramen quickly developed its own identity once it crossed the sea and landed in its new home. Today, there are hundreds of different styles of Japanese ramen, and every city in Japan competes for the title of best ramen city, including Sapporo with its miso...

€3.50

(5 reviews)

€26.12 / Kg

Ramen vegan tonkotsu-fu

Ramen

Introduced to Japan by Chinese traders in the 19th century, ramen quickly developed its own identity once it crossed the sea and landed in its new home. Today, there are hundreds of different styles of Japanese ramen, and every city in Japan competes for the title of best ramen city, including Sapporo with its miso...

€3.50

(5 reviews)

€26.12 / Kg

Countryside style Nidan Jikomi Inaka miso paste

(11 reviews)

from €3.00

€30.00 / Kg

Countryside style Nidan Jikomi Inaka miso paste

€3.00

(11 reviews)

€30.00 / Kg

Countryside style Nidan Jikomi Inaka miso paste

Pale Miso

The countryside style inaka miso is a miso that has undergone a double fermentation. More about japanese miso paste <img alt=""...

€3.00

(11 reviews)

€30.00 / Kg

Countryside style Nidan Jikomi Inaka miso paste

Pale Miso

The countryside style inaka miso is a miso that has undergone a double fermentation. More about japanese miso paste <img alt=""...

€3.00

(11 reviews)

€30.00 / Kg

Shimane dried Saijo Persimmon

(7 reviews)

from €3.85

€96.25 / Kg

Shimane dried Saijo Persimmon

€3.85

(7 reviews)

€96.25 / Kg

Shimane dried Saijo Persimmon

Japanese fruit

Persimmon Saijo persimmon is an ancient Japanese variety that is ranked as the best tasting persimmon by gourmets. In Japan saijo means "the best". Its wonderfully sweet flesh is comparable to the flavor of honey. Saijo persimmon is excellent fresh (left to ripen on the tree until tender) or dried and keeps well.

€3.85

(7 reviews)

€96.25 / Kg

Shimane dried Saijo Persimmon

Japanese fruit

Persimmon Saijo persimmon is an ancient Japanese variety that is ranked as the best tasting persimmon by gourmets. In Japan saijo means "the best". Its wonderfully sweet flesh is comparable to the flavor of honey. Saijo persimmon is excellent fresh (left to ripen on the tree until tender) or dried and keeps well.

€3.85

(7 reviews)

€96.25 / Kg

New

Salted cherry blossoms 5 mm stem

€15.05

New

Salted cherry blossoms 5 mm stem

€15.05

New

Salted cherry blossoms 5 mm stem

Flowers & leaves

Poetic and philosophical, sakura cherry blossom has been the identity and symbol of Japanese government since the Nara period (710-794). As Japan's national flower, sakura cherry blossom represents a period of renewal and optimism. The bursts of pink mark the end of winter and signify the beginning of spring. Due to their rapid blooming, cherry blossoms also symbolize the transience of...

€15.05

New

Salted cherry blossoms 5 mm stem

Flowers & leaves

Poetic and philosophical, sakura cherry blossom has been the identity and symbol of Japanese government since the Nara period (710-794). As Japan's national flower, sakura cherry blossom represents a period of renewal and optimism. The bursts of pink mark the end of winter and signify the beginning of spring. Due to their rapid blooming, cherry blossoms also symbolize the transience of...

€15.05

Rice vinegar with Sakura cherry blossom

(3 reviews)

from €15.90

€37.50 / L

Rice vinegar with Sakura cherry blossom

€15.90

(3 reviews)

€37.50 / L

Rice vinegar with Sakura cherry blossom

Vinegar condiments

Deliciously acidulated, delightfully sweet... Discover real Japanese rice vinegar combined with the sweetness of Sakura cherry blossom. You’ll love the characteristic blossom perfume and the pleasant amadon notes given to the vinegar.

€15.90

(3 reviews)

€37.50 / L

Rice vinegar with Sakura cherry blossom

Vinegar condiments

Deliciously acidulated, delightfully sweet... Discover real Japanese rice vinegar combined with the sweetness of Sakura cherry blossom. You’ll love the characteristic blossom perfume and the pleasant amadon notes given to the vinegar.

€15.90

(3 reviews)

€37.50 / L

Premium sesame paste

(1 review)

from €9.15

€61.00 / Kg

Premium sesame paste

€9.15

(1 review)

€61.00 / Kg

Premium sesame paste

White sesame paste

This top-quality sesame paste is rare and much sought-after by Japan's finest chefs, pastry chefs and ice-cream makers. Its particularly pronounced aroma lends intense depth to foods. This paste is characterized by its lack of bitterness, and its rich aroma and taste.

€9.15

(1 review)

€61.00 / Kg

Premium sesame paste

White sesame paste

This top-quality sesame paste is rare and much sought-after by Japan's finest chefs, pastry chefs and ice-cream makers. Its particularly pronounced aroma lends intense depth to foods. This paste is characterized by its lack of bitterness, and its rich aroma and taste.

€9.15

(1 review)

€61.00 / Kg

Shimane dried Saijo persimmon slices

(5 reviews)

from €8.50

€121.43 / Kg

Shimane dried Saijo persimmon slices

€8.50

(5 reviews)

€121.43 / Kg

Shimane dried Saijo persimmon slices

Citrus & fruit

Saijo persimmon is an ancient Japanese variety that is ranked as the best tasting persimmon by gourmets. In Japan saijo means "the best". Its wonderfully sweet flesh is comparable to the flavor of honey. Saijo persimmon is excellent fresh (left to ripen on the tree until tender) or dried and keeps well.

€8.50

(5 reviews)

€121.43 / Kg

Shimane dried Saijo persimmon slices

Citrus & fruit

Saijo persimmon is an ancient Japanese variety that is ranked as the best tasting persimmon by gourmets. In Japan saijo means "the best". Its wonderfully sweet flesh is comparable to the flavor of honey. Saijo persimmon is excellent fresh (left to ripen on the tree until tender) or dried and keeps well.

€8.50

(5 reviews)

€121.43 / Kg

Sugar candied yuzu peel strips without syrup

(3 reviews)

from €24.75

€99.00 / Kg

Sugar candied yuzu peel strips without syrup

€24.75

(3 reviews)

€99.00 / Kg

Sugar candied yuzu peel strips without syrup

Yuzu

These candied yuzu orangettes, the real fruit of handcrafted craftsmanship, are crunchy, fresh, delicately tangy and highly scented.

€24.75

(3 reviews)

€99.00 / Kg

Sugar candied yuzu peel strips without syrup

Yuzu

These candied yuzu orangettes, the real fruit of handcrafted craftsmanship, are crunchy, fresh, delicately tangy and highly scented.

€24.75

(3 reviews)

€99.00 / Kg

Traditionnal Red Yuzu Kosho

€8.30

€166.00 / Kg

Traditionnal Red Yuzu Kosho

€8.30€166.00 / Kg

Traditionnal Red Yuzu Kosho

Yuzu kosho

We have selected this sauce for its lovely balance between the strength of the red chilli and the freshness of the yuzu , without bitterness, salty and with just the right amount of spice.

€8.30€166.00 / Kg

Traditionnal Red Yuzu Kosho

Yuzu kosho

We have selected this sauce for its lovely balance between the strength of the red chilli and the freshness of the yuzu , without bitterness, salty and with just the right amount of spice.

€8.30€166.00 / Kg

Roasted sesame seeds flavored whith Yuzu Kosho

from €33.30

€33.30 / Kg

Roasted sesame seeds flavored whith Yuzu Kosho

€33.30€33.30 / Kg

Roasted sesame seeds flavored whith Yuzu Kosho

Sesame seeds

Yuzu kosho is an essential condiment in every Japanese cuisine. Made of green or red hot pepper, yuzu skin, yuzu juice and salt, it is used for seasoning omelettes, fish and grilled meats, meat of shells or fish carpaccios, but as well many kind of broths.

€33.30€33.30 / Kg

Roasted sesame seeds flavored whith Yuzu Kosho

Sesame seeds

Yuzu kosho is an essential condiment in every Japanese cuisine. Made of green or red hot pepper, yuzu skin, yuzu juice and salt, it is used for seasoning omelettes, fish and grilled meats, meat of shells or fish carpaccios, but as well many kind of broths.

€33.30€33.30 / Kg

3 years aged brewed shoyu soy sauce

(1 review)

from €13.00

€260.00 / L

3 years aged brewed shoyu soy sauce

€13.00

(1 review)

€260.00 / L

3 years aged brewed shoyu soy sauce

Soy sauce

This shoyu, naturally thick, is a soy sauce rich in moromi (soya must), tannic.

€13.00

(1 review)

€260.00 / L

3 years aged brewed shoyu soy sauce

Soy sauce

This shoyu, naturally thick, is a soy sauce rich in moromi (soya must), tannic.

€13.00

(1 review)

€260.00 / L

Plain roasted nori seaweed from Saga, Fukuoka and Kumamoto (Ariake Sea)

(3 reviews)

from €2.05-50%

€4.10

€128.13 / Kg

Plain roasted nori seaweed from Saga, Fukuoka and Kumamoto (Ariake Sea)

€2.05-50%

(3 reviews)

€128.13 / Kg€4.10

Plain roasted nori seaweed from Saga, Fukuoka and Kumamoto (Ariake Sea)

Nori

Japan has five major nori production areas: Ariake Sea, the Seto Inland Sea, the Aichi, Miyagi and Chiba coastlines. Most renowned quality of Japanese nori is that produced in Ariake Sea, located in south-western Japan. Fresh water from the many rivers that flow into the sea reduces salt water salinity. <p...

€2.05-50%

(3 reviews)

€128.13 / Kg€4.10

Plain roasted nori seaweed from Saga, Fukuoka and Kumamoto (Ariake Sea)

Nori

Japan has five major nori production areas: Ariake Sea, the Seto Inland Sea, the Aichi, Miyagi and Chiba coastlines. Most renowned quality of Japanese nori is that produced in Ariake Sea, located in south-western Japan. Fresh water from the many rivers that flow into the sea reduces salt water salinity. <p...

€2.05-50%

(3 reviews)

€128.13 / Kg€4.10

Matsu roasted plain nori seaweed, high grade

(3 reviews)

from €8.60

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

€8.60

(3 reviews)

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

Nori

Our craftsman, Marutoku Nori , has been a master in the production of nori since 1949 in Hiroshima.

€8.60

(3 reviews)

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

Nori

Our craftsman, Marutoku Nori , has been a master in the production of nori since 1949 in Hiroshima.

€8.60

(3 reviews)

€286.67 / Kg

Wasabi flavored toasted sesame seeds

from €5.50

€73.33 / Kg

Wasabi flavored toasted sesame seeds

€5.50€73.33 / Kg

Wasabi flavored toasted sesame seeds

Sesame seeds

Flavored toasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the finest sesame seeds. Delicately toasted, coated with a wasabi-based seasoning, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Wasabi...

€5.50€73.33 / Kg

Wasabi flavored toasted sesame seeds

Sesame seeds

Flavored toasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the finest sesame seeds. Delicately toasted, coated with a wasabi-based seasoning, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Wasabi...

€5.50€73.33 / Kg

Ginjo Aka Dashi red miso paste

(2 reviews)

from €1.50-50%

€3.00

€15.00 / Kg

Ginjo Aka Dashi red miso paste

€1.50-50%

(2 reviews)

€15.00 / Kg€3.00

Ginjo Aka Dashi red miso paste

Red Miso

Here is a miso of connoisseurs, excellent for making consumables, miso soups, broths, sauces, marinades. More about japanese miso paste...

€1.50-50%

(2 reviews)

€15.00 / Kg€3.00

Ginjo Aka Dashi red miso paste

Red Miso

Here is a miso of connoisseurs, excellent for making consumables, miso soups, broths, sauces, marinades. More about japanese miso paste...

€1.50-50%

(2 reviews)

€15.00 / Kg€3.00

High quality toasted plain nori seaweed

€16.50

€550.00 / Kg

High quality toasted plain nori seaweed

€16.50€550.00 / Kg

High quality toasted plain nori seaweed

Nori

Its crispiness is surprising and the iodized flavors are intense for these nori seaweed.

€16.50€550.00 / Kg

High quality toasted plain nori seaweed

Nori

Its crispiness is surprising and the iodized flavors are intense for these nori seaweed.

€16.50€550.00 / Kg

Miso ramen vegan

(2 reviews)

€3.50

€21.88 / Kg

Miso ramen vegan

€3.50

(2 reviews)

€21.88 / Kg

Miso ramen vegan

Miso

Introduced to Japan by Chinese traders in the 19th century, ramen quickly developed its own identity once it crossed the sea and landed in its new home. Today, there are hundreds of different styles of Japanese ramen, and every city in Japan competes for the title of best ramen city, including Sapporo with its miso ramen and Fukuoka with its tonkotsu...

€3.50

(2 reviews)

€21.88 / Kg

Miso ramen vegan

Miso

Introduced to Japan by Chinese traders in the 19th century, ramen quickly developed its own identity once it crossed the sea and landed in its new home. Today, there are hundreds of different styles of Japanese ramen, and every city in Japan competes for the title of best ramen city, including Sapporo with its miso ramen and Fukuoka with its tonkotsu...

€3.50

(2 reviews)

€21.88 / Kg

White Kurano Shiroshibori soy sauce

(5 reviews)

from €8.55

€36.85 / L

White Kurano Shiroshibori soy sauce

€8.55

(5 reviews)

€36.85 / L

White Kurano Shiroshibori soy sauce

White soy sauce

A natural white soy sauce , without any additives or preservatives for the most demanding connoisseurs.

€8.55

(5 reviews)

€36.85 / L

White Kurano Shiroshibori soy sauce

White soy sauce

A natural white soy sauce , without any additives or preservatives for the most demanding connoisseurs.

€8.55

(5 reviews)

€36.85 / L

Sakura cherry tree leaf flavored white bean paste

from €9.80

€39.20 / Kg

Sakura cherry tree leaf flavored white bean paste

€9.80€39.20 / Kg

Sakura cherry tree leaf flavored white bean paste

Azuki bean

Anko sakura cherry leaf paste is a product much appreciated by the best Japanese pastry cooks.

€9.80€39.20 / Kg

Sakura cherry tree leaf flavored white bean paste

Azuki bean

Anko sakura cherry leaf paste is a product much appreciated by the best Japanese pastry cooks.

€9.80€39.20 / Kg

Carrot and rice koji dressing

(2 reviews)

from €7.95

€46.76 / L

Carrot and rice koji dressing

€7.95

(2 reviews)

€46.76 / L

Carrot and rice koji dressing

Sauces for salads and raw vegetables

Rice koji is the basis of traditional Japanese food culture known as "fermentation". Its roots date back to the Nara era (710 to 794). Rice koji or malted rice is cooked rice that has been inoculated with Aspergillus oryzae, a ferment widely used in Japan.

€7.95

(2 reviews)

€46.76 / L

Carrot and rice koji dressing

Sauces for salads and raw vegetables

Rice koji is the basis of traditional Japanese food culture known as "fermentation". Its roots date back to the Nara era (710 to 794). Rice koji or malted rice is cooked rice that has been inoculated with Aspergillus oryzae, a ferment widely used in Japan.

€7.95

(2 reviews)

€46.76 / L

Kochia Scoparia Tonburi says "Caviar des Champs"

(2 reviews)

from €13.50

€79.41 / Kg

Kochia Scoparia Tonburi says "Caviar des Champs"

€13.50

(2 reviews)

€79.41 / Kg

Kochia Scoparia Tonburi says "Caviar des Champs"

All Japanese groceries

These are seeds from the Houkigi or Kochia scoparia plant, an Akita Prefecture regional specialty.

€13.50

(2 reviews)

€79.41 / Kg

Kochia Scoparia Tonburi says "Caviar des Champs"

All Japanese groceries

These are seeds from the Houkigi or Kochia scoparia plant, an Akita Prefecture regional specialty.

€13.50

(2 reviews)

€79.41 / Kg

Yuzu-flavored toasted sesame seeds

(1 review)

from €5.50

€78.57 / Kg

Yuzu-flavored toasted sesame seeds

€5.50

(1 review)

€78.57 / Kg

Yuzu-flavored toasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Here, the roasted sesame seeds have been delicately flavored with a yuzu citrus aroma. The palate is initially greedy and generous, with toasty, almost biscuity notes,...

€5.50

(1 review)

€78.57 / Kg

Yuzu-flavored toasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Here, the roasted sesame seeds have been delicately flavored with a yuzu citrus aroma. The palate is initially greedy and generous, with toasty, almost biscuity notes,...

€5.50

(1 review)

€78.57 / Kg

Tamari yuzu ponzu

(3 reviews)

€9.95

€56.86 / L

Tamari yuzu ponzu

€9.95

(3 reviews)

€56.86 / L

Tamari yuzu ponzu

Ponzu sauce

Tamari soy sauce on which this ponzu is based contains no wheat, as it is made from soybeans. Igeta Shoyu, our artisan, has been making exceptional traditional soy sauces for over a century. This powerful tamari soy sauce is generously enhanced with 30% yuzu juice and daidai juice (this fruit, not picked when ripe, turns...

€9.95

(3 reviews)

€56.86 / L

Tamari yuzu ponzu

Ponzu sauce

Tamari soy sauce on which this ponzu is based contains no wheat, as it is made from soybeans. Igeta Shoyu, our artisan, has been making exceptional traditional soy sauces for over a century. This powerful tamari soy sauce is generously enhanced with 30% yuzu juice and daidai juice (this fruit, not picked when ripe, turns...

€9.95

(3 reviews)

€56.86 / L

Ume plum roasted sesame seeds

(1 review)

from €5.50

€78.57 / Kg

Ume plum roasted sesame seeds

€5.50

(1 review)

€78.57 / Kg

Ume plum roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Delicately roasted and coated with miso, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Ume is the fruit of the...

€5.50

(1 review)

€78.57 / Kg

Ume plum roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the best sesame origins. Delicately roasted and coated with miso, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded secret. Ume is the fruit of the...

€5.50

(1 review)

€78.57 / Kg

Premium Yuzu powder

(1 review)

from €78.00

€156.00 / Kg

Premium Yuzu powder

€78.00

(1 review)

€156.00 / Kg

Premium Yuzu powder

Citrus powders

The market is full of yuzu powder but it is extremely difficult even impossible to find a product which retains the freshness of yuzu with its green mandarin orange and green grapefruit notes without having an overpowering bitterness or "burnt" note at the end. It took us more than eighteen months to discover a real marvel in...

€78.00

(1 review)

€156.00 / Kg

Premium Yuzu powder

Citrus powders

The market is full of yuzu powder but it is extremely difficult even impossible to find a product which retains the freshness of yuzu with its green mandarin orange and green grapefruit notes without having an overpowering bitterness or "burnt" note at the end. It took us more than eighteen months to discover a real marvel in...

€78.00

(1 review)

€156.00 / Kg

Soy sauce Saishikomi Aritaya

(2 reviews)

from €5.80

€72.50 / L

Soy sauce Saishikomi Aritaya

€5.80

(2 reviews)

€72.50 / L

Soy sauce Saishikomi Aritaya

Salted soy sauce

Saishikomi soy sauce is made from locally grown soybeans, Gunma Prefecture, wheat, salt and water, and fermented a first time for 18 months.

€5.80

(2 reviews)

€72.50 / L

Soy sauce Saishikomi Aritaya

Salted soy sauce

Saishikomi soy sauce is made from locally grown soybeans, Gunma Prefecture, wheat, salt and water, and fermented a first time for 18 months.

€5.80

(2 reviews)

€72.50 / L