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Robatayaki table barbecue Japanese barbecue

Robatayaki table barbecue

Reference : NISEBE10

€380.00
Tax included

Specialty restaurants "robatayaki" are very popular in Japan. For this type of cuisine, cooking on skewers is done directly in front of customers, at the table or in street food.

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Important : before use, consult "Attachments".

The ingredients are strung onto small skewers around a circular barbecue and cook evenly, slowly or quickly depending on the tilt of the skewer towards the Binchotan charcoal embers.
Table barbecue material: diatomaceous earth
This barbecue is not dishwasher safe.
Allow to cool well after use.
Place the barbecue on a suitable trivet for heat when placed on the table.

Supplied with 8 skewers of 220 mm (stainless steel) and 1 pliers of 300 mm to handle the skewers

Compatible replacement skewers available Réf : NISEBE11

Remember to equip yourself with charcoal!

NISEBE10
Origin
Japan
Dimensions

360 mm, H : 145 mm
Packaging

1 barbecue + 8 skewers + 1 plier
Materials

barbecue : diatomaceous earth
Important
This Barbecue shows cracks when used
Recommandation
BARBECUES CAN BE PARTICULARY DANGEROUS AND MUST BE USED WITH CAUTION. THEY SHOULD NOT BE LEFT WITHIN THE REACH OF CHILDREN OR PEOPLE WHO ARE NOT ABLE TO USE THEM OR APPRECIATE THEIR DANGER.

Important avant utilisation

Conseils avant utilisation des barbecues japonais

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Important before use

Checks before use japanese barbecues

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