Mongaku Valley 2023 -Tochi- 13% 750ml

Data sheet

Origin

Yoichi, Hokkaido, Japan

Weight

750 ml net

Ingredients

Grapes

Volume of pure alcohol

13%

Appearance

pale gold color with transparent reddish reflections

Category

dry white wine

Winery

Mongaku Valley Winery

Location

1982-1 Noboricho, Yoichi-Cho, Yoichi District, Hokkaido

Quantity produced

4916

Grape variety

Assemblage Pinot noir (60％), Pinotage (21%), Pinot gris (9％), Sauvignon blanc (5％), Chardonnay etc (5％)

Grape origin

Noboricho, Yoichigun Yoichicho, Hokkaido

Yeast type

Wild yeast

Fermentation process

carbonic maceration, epoxy resin coated chai

Filtration method

Unfiltered, without glue

Vineyard

Clean

Altitude

130-140 m

Direction of slope

sweet slope oriented east to slightly northern

Latitude

43 °

Annual sunshine (hours)

1631.1 hours

Climate

Cold maritime

Average annual temperature

9.8 °C

Average annual precipitation

1156.5 mm

Soil type

Volcanic clay floor

Average age of vines

11 years old

Trellising system

Vertical positioning of shoots

Harvesting method

Manual

Harvest year

October 2003

Refining

10 months in stainless steel tank and wood drum