List of products by brand KOYANAGI

These rice mochi are made from whole glutinous rice which germ has not been polished, thus preserving a large amount of nutrients.

This mochi is made from 100% "Mochi Hikari" rice, specially dedicated to making mochi. It has a surprising sweetness. This rice is cultivated
according to the principles of sustainable agriculture and its cultivation is therefore respectful of the environment.

Kaze sayaka rice is a new variety of rice developed in Nagano Prefecture, famous for its temperature variations through the seasons and for cultivating delicious rice of very high quality.