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The traditional taste of japan
There are 4 products.
This tea combines the standard Sencha tea powder with the fragrance of Genmai and Matcha teas.
This tea is made from a special tea: the Kabuse Cha, a beautiful blue-green colored tea (the leaves, still on the tree, are covered with a screen to cut them out from direct sunlight for one week before harvesting).
The freshness of ginger powder has been combined with powdered sencha tea to create a tea with a sweet and mellow scent.
The best quality powdered yuzu peel is blended with standard matcha tea powder.
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