White soy sauce Tsubaki Shiro Shoyu

Name: White soy sauce Tsubaki Shiro Shoyu
SKU: NISHM2SA
Price: 29.55 EUR
Availability: OutOfStock
Rating: 5 (3 reviews)

Ref : NISHM2SA

€29.55

Tax Included

€16.42 / L

Out-of-Stock

Shiro shoyu white soy sauce is distinguished by its light color.

Its use as a seasoning does not alter the color of food.

In Japan, it is renowned for highlighting seasonal colors. Guaranteed free from colorants, sweeteners, additives and preservatives, it is relatively salty.

On a daily basis, it is used to season soups and other broths, savory custards (Chawanmushi), noodles, braised vegetables, Japanese fondue (nabe), fish cooked in a court bouillon,

seasoned rice (takikomi gohan)... This soy sauce is subject to color changes during cooking (amino acids, in the presence of soy sauce's natural sugars, turn brown at high temperatures) or after opening (as the bottle is emptied, it contains more oxygen, causing natural oxidation). We recommend refrigeration if you wish to preserve its light color. This soy sauce is safe to eat once its color has changed.

Data sheet

Origin: Aichi, Japan
Weight: 1.8 L Net
360 ml net
Packaging: Glass bottle
Ingredients: wheat, salt, sugarcane alcohol, soy, aspergillus oryzae yeast
Storage: keep refrigerated
Allergenic(s): soya
wheat

Show attestation

Reviews subject to control

1★

2★

3★

4★

5★

10/10

Based on 2 reviews

Eurydice M.
Published Jul 29, 2025 at 08:34 pm (Order date: May 08, 2025)

5

I love this product. So good (Translated review)
Mariane C.
Published May 23, 2024 at 08:48 pm (Order date: Apr 27, 2024)

5

I had been looking for white soy sauce for a long time. I'm delighted to have found it on this site. What's more, the packaging is very interesting. (Translated review)