Yuzu Ponzu in Koji

Name: Yuzu Ponzu in Koji
SKU: NISKOH13
Price: 7.60 EUR
Availability: InStock
Rating: 5 (4 reviews)

Ref : NISKOH13

€7.60

Tax Included

€44.71 / L

DDM *: 04/09/2026

The Koji of Rice is the basis of traditional Japanese food culture called "fermentation".

Its roots go back to the Nara era (710 to 794). The Koji of rice or malted rice is cooked rice that has been seeded with Aspergillus Oryzae, a very widespread ferment in Japan. This ferment releases enzymes that ferment rice by decomposing its carbohydrates and proteins.

This process can also be applied to other cereals like barley, as well as legumes such as soy or beans.

* DDM: Minimum durability date

The DDM an indicative date corresponding to the optimal quality period, it does not present any danger to health after exceeding.

The Koji of rice is used as a raw material for making miso and mirin.

It is also used to manufacture the traditional Japanese drink called "Amazake". The Koji of rice is renowned its high nutritional value and for its wealth in probiotics.

This creamy, unctuous Yuzu Ponzu, thick, surprises with his appearance. It is made from natural ingredients based on Koji rice (malted rice) and is guaranteed without preservatives, without additives, without chemical amino acids, without added sugar, without animal ingredients. Our craftsman sought to surprise by enhancing the flavor of the vegetables themselves.

This Yuzu Ponzu is characterized by its thick consistency and blends perfectly with vegetables while restoring the flavor of yuzu and the luscious aroma of the fresh shiitake mushrooms. You will appreciate this ponzu in tasting of boiled vegetables, tofu, carpaccios and tartars of meat and fish, crudités ...

Data sheet

Origin: Okayama, Japan
Packaging: Glass bottle
PET bottle
Ingredients: koji paste (malted rice) 44%, soy sauce (wheat, soy, salt), koji salt, rice vinegar, water, yuzu juice 4%, kombu dashi broth, shiitake, salt.
Storage: protected from light and heat
refrigerate after opening
Allergenic(s): soya
wheat
Nutritional values: Per 100 g : energy 120 kcal (508 kJ) ; fat less than 0,3g, of which saturates less than 0,01g ; carbohydrate 26,3g, of which sugars 17,2g ; protein 3,6g ; salt 3,699g.

Show attestation

Reviews subject to control

1★

2★

3★

4★

5★

10/10

Based on 4 reviews

Parvin M.
Published Jan 07, 2026 at 07:13 pm (Order date: Dec 19, 2025)

5

Very good (Translated review)
Morgane H.
Published Feb 06, 2025 at 05:37 pm (Order date: Jan 23, 2025)

5

Very good, dense sauce (Translated review)
Carole M.
Published Jan 25, 2025 at 09:31 am (Order date: Jan 08, 2025)

5

Very good (Translated review)
Carole M.
Published Feb 17, 2024 at 08:44 am (Order date: Feb 06, 2024)

5

delicious (Translated review)