Kitchenware
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Yoshimi Shinkejime rod
- In stock
From €15.00Efficient and robust Yoshimi Shinkejime rod for Ikejime technique
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Water sharpening double sided sharpening stone, for...
- In stock
From €58.00Water japanese knife sharpening double sided sharpening stone for sharpening finishing, grains 800/6000.
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Water sharpening double sided sharpening stone, for first...
- In stock
From €57.00Water japanese knives sharpening double sided sharpening stone for first sharpening, grains 220/800.
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Miyajima shamoji - spatula for hangiri bucket
- In stock
From €143.00Precious wood shamoji
Shamoji is the Japanese spatula used especially for brewing and serving rice or brewing sushi vinegar with rice.
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Hangiri - bucket for sushi rice
- In stock
From €79.00Hangiri is the wooden bucket intended to receive japanese rice, immediately after cooking, when making sushi.
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Shamoji - spatula for hangiri bucket
- In stock
From €9.50Shamoji is the Japanese spatula used especially for brewing and serving japanse rice or brewing sushi vinegar with rice.
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Ikejime hardware kit : Shinikejime Lumica
- In stock
(1 review)Ikejime hardware kit : Shinikejime Lumica
Ikejime hardware kit: Shinikejime Lumica for practicing ikejime.
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Sashimi Kengata Yanagiba knife, Damascus 33 layers...
- In stock
From €315.00Sashimi Kengata Yanagiba japanese knife.
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Honesuki Kaku deboning knife, 150 mm blade
- In stock
From €152.00Honesuki Kaku deboning knife, 150 mm blade
This deboning japanese knife is part of a sturdy and reliable series made from rust resistant Molybdenum steel with hand ground edges.
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Honesuki Kaku deboning knife, 150 mm honeycombed blade
- In stock
From €220.00Honesuki Kaku deboning knife, 150 mm honeycombed blade
This superb western style japanese knife is made from Bohler-Uddeholm steel and is dimple ground for smoother cutting.
High hardness, great sharpness and hygienic POM* handle make this excellent tool.
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Honesuki Kaku Superior deboning knife, 150 mm blade
- In stock
From €192.00Honesuki Kaku Superior deboning knife, 150 mm blade
This japanese knife belongs to a staple series in the Sakai Takayuki lineup and is a favorite with professionals.
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Sushi Kiri knife, special for maki 240 mm blade - right hand
- In stock
From €293.00Sushi Kiri japanese knife, special for maki, right hand.
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Ohitsu bucket made from Kiso Sawara cypress wood, for...
- In stock
From €180.00The Ohitsu is a wooden bucket used by good Japanese restaurants, and particularly those specializing in sushi. The main function of this container is to keep the steamed japanese rice warm for a long time. Rice connoisseurs and sushi masters still use this tool today.
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Mioroshi-Deba knife for fish 240 mm blade - right hand
- In stock
From €583.00Mioroshi-Deba japanese knife for fish, right hand.
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Knife for sashimi 270 mm blade - right hand
- In stock
From €182.00Japanese knife for sashimi right hand
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Santoku knife, Damascus 33 layers hammered blade 180 mm
- In stock
From €193.00Santoku japanese knife all usages.
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Tokushukou Soba kiri soba knife
- In stock
From €450.00This japanese knife is the essential tool for making your homemade soba.
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Kiri Soba knife
- In stock
From €347.00This japanese knife is the essential tool for making your homemade soba.
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Chef knife Damascus 45 layers hammered blade 240 mm
- In stock
From €216.00Chef japanese knife all usages.
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Mioroshi-Deba knife for fish 210 mm blade -right hand
- In stock
From €460.00Mioroshi-Deba japanese knife for fish, right hand.
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Deba knife for fish and poultries 180 mm blade - right hand
- In stock
From €355.00Deba japanese knife for fish and poultries, right hand
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Knife for sashimi 270 mm blade - right hand
- In stock
From €336.00Japanese knife for sashimi right hand.
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Knife for sashimi 240 mm blade - right hand
- In stock
From €302.00Japanese knife for sashimi right hand.
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Sushi Kiri knife special for maki 210 mm blade - right hand
- In stock
From €271.00Sushi Kiri japanese knife, special for maki, right hand.
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Deba knife for fish and poultries 90 mm blade - right hand
- In stock
From €149.00Deba japanese knife for fish and poultries, right hand.
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Tessa knife for sashimi 300 mm blade - right hand
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From €485.00Tessa japanese knife for sashimi right hand
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Tessa knife for sashimi 270 mm blade - right hand
- In stock
From €439.00Tessa japanese knife for sashimi right hand
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Grand Santoku knife, 180 mm hammered blade
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From €210.00Grand Santoku japanese knife all usages
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Nakiri knife for vegetables, 165 mm hammered blade
- In stock
From €214.00Nakiri japanese knife for vegetables
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Chef knife Damascus 45 layers hammered blade 210 mm
- In stock
From €186.00Chef japanese knife all usages.
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Deba knife for fish and poultries 210 mm blade - right hand
- In stock
From €478.00Deba japanese knife for fish and poultries, right hand.
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Funayuki Deba knife for fish 195 mm blade - right hand
- In stock
From €212.00Funayuki Deba japanese knife for fish, right hand.
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Deba knife for fish and poultries 180 mm blade - right hand
- In stock
From €203.00Deba japanese knife for fish and poultries right hand
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Slicer knife Damascus 33 layers hammered blade 240 mm
- In stock
From €423.00Slicer japanese knife for slicing, boneless fish and meat slicing
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Syubu knife for sashimi 330 mm blade - right hand
- In stock
From €571.00Syubu japanese knife for sashimi right hand
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Slicer knife, Damascus 33 layers hammered blade 240 mm
- In stock
From €221.00Slicer japanese knife for slicing, boneless fish and meat slicing.
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Slicer knife Damascus 45 layers hammered blade 240 mm
- In stock
From €197.00Slicer japanese knife for slicing, boneless fish and meat slicing.
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Knife for sashimi 210 mm blade - right hand
- In stock
From €284.00Japanese knife for sashimi right hand.
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Knife for sashimi 300 mm blade - right hand
- In stock
From €206.00Japanese knife for sashimi right hand.
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Syubu knife for sashimi 360 mm blade - right hand
- In stock
From €727.00Syubu japanese knife for sashimi right hand.
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Syubu knife for sashimi 300 mm blade - right hand
- In stock
From €457.00Syubu japanese knife for sashimi right hand
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Grand Chef Kiritsuke Yanagiba knife for sushi and sashimi...
- In stock
From €316.00Grand Chef Kiritsuke Yanagiba japanese knife for sushi and sashimi right hand.
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Grand Chef Kiritsuke Yanagiba knife for sushi and sashimi...
- In stock
From €407.00Grand Chef Kiritsuke Yanagiba japanese knife for sushi and sashimi left hand
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Kiritsuke Yanagiba sashimi knife, Damascus 17 layers...
- In stock
From €304.00Japanese style Kiritsuke Yanagiba sashimi knife
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Kengata Santoku knife, Damascus 33 layers hammered blade...
- In stock
From €195.00Kengata Santoku japanese knife all usages.
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Cook's knife Damascus 33 layers hammered blade 240 mm
- In stock
From €256.00Cook's japanese knife all usages
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Chef knife Damascus 45 layers hammered blade 180 mm
- Available soon
From €168.00Chef japanese knife all usages.
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Yoshimi Shinkejime kit
- Available soon
From €29.00Efficient and robust Yoshimi Shinkejime kit for Ikejime technique
excluding specials