All Japanese groceries (15)

Kuyou Murasaki soy sauce

€26.70

€31.16 / L

Kuyou Murasaki soy sauce

€26.70€31.16 / L

Kuyou Murasaki soy sauce

Japanese sauces

It is said in Japan that the origin of soy sauce was the liquid found and extracted from fermentation barrels during the process of making Kinzanji miso...

€26.70€31.16 / L

Kuyou Murasaki soy sauce

Japanese sauces

It is said in Japan that the origin of soy sauce was the liquid found and extracted from fermentation barrels during the process of making Kinzanji miso...

€26.70€31.16 / L

Seasoning Umami-so Barley miso and truffle

Umami-so Miso barley and truffle seasoning

(4 reviews)

from €113.00

€113.00 / Kg

Umami-so Miso barley and truffle seasoning

€113.00

(4 reviews)

€113.00 / Kg

Umami-so Miso barley and truffle seasoning

Seasoning

This product is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area strongly influenced by Kirishima...

€113.00

(4 reviews)

€113.00 / Kg

Umami-so Miso barley and truffle seasoning

Seasoning

This product is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area strongly influenced by Kirishima...

€113.00

(4 reviews)

€113.00 / Kg

Japanese Tamagoyaki omelette pan

(1 review)

€18.50

Japanese Tamagoyaki omelette pan

€18.50

(1 review)

Japanese Tamagoyaki omelette pan

Japanese omelette pans and special cooking plates

Finally a small, good quality frying japanese omelette pan to easily make your Japanese omelettes in!

€18.50

(1 review)

Japanese Tamagoyaki omelette pan

Japanese omelette pans and special cooking plates

Finally a small, good quality frying japanese omelette pan to easily make your Japanese omelettes in!

€18.50

(1 review)

Sake Iwate No Jizake Tokubetsu Junmai, vol. 15%, 720ml

New

Sake Iwate No Jizake Tokubetsu Junmai, vol. 15%, 720ml

€25.00

€34.72 / L

New

Sake Iwate No Jizake Tokubetsu Junmai, vol. 15%, 720ml

€25.00€34.72 / L

New

Sake Iwate No Jizake Tokubetsu Junmai, vol. 15%, 720ml

Junmaï Sake

Brewery Follow SHUZO is renowned for producing high-end sakes according to traditional Japanese techniques. Located in the picturesque KESEN region, in the Iwate prefecture, the brewery supplies local ingredients, such as high-quality high quality high quality water-rich water in the minerals of high quality cultivated In the plains of...

€25.00€34.72 / L

New

Sake Iwate No Jizake Tokubetsu Junmai, vol. 15%, 720ml

Junmaï Sake

Brewery Follow SHUZO is renowned for producing high-end sakes according to traditional Japanese techniques. Located in the picturesque KESEN region, in the Iwate prefecture, the brewery supplies local ingredients, such as high-quality high quality high quality water-rich water in the minerals of high quality cultivated In the plains of...

€25.00€34.72 / L

Saké Junmai SAISAI Sousai amakuchi Sake & Alcohol

Sake Junmai seized Sansman Amakuchi

€23.00

€31.94 / L

Sake Junmai seized Sansman Amakuchi

€23.00€31.94 / L

Sake Junmai seized Sansman Amakuchi

Junmaï Sake

This SAISAI junmai sake is made entirely from Gin-no-sato sake rice, produced using a special cultivation method known as "rapeseed flower cultivation", which uses healthy soil requiring no herbicides and organic fertilizers made from rapeseed pressed dregs. On the nose, fruity, floral, fresh, sweet, mellow notes of...

€23.00€31.94 / L

Sake Junmai seized Sansman Amakuchi

Junmaï Sake

This SAISAI junmai sake is made entirely from Gin-no-sato sake rice, produced using a special cultivation method known as "rapeseed flower cultivation", which uses healthy soil requiring no herbicides and organic fertilizers made from rapeseed pressed dregs. On the nose, fruity, floral, fresh, sweet, mellow notes of...

€23.00€31.94 / L

Sake Following Junmai Ginjo Vol.16%, 720ml

New

Sake Following Junmai Ginjo Vol.16%, 720ml

€34.50

€47.92 / L

New

Sake Following Junmai Ginjo Vol.16%, 720ml

€34.50€47.92 / L

New

Sake Following Junmai Ginjo Vol.16%, 720ml

Junmaï Sake

Brewery Suisen Shuzo is renowned for producing high-end sakes according to traditional Japanese techniques. Located in the picturesque KESEN region, in the Iwate prefecture, the brewery supplies local ingredients, such as high-quality high quality high quality water-rich water in the minerals of high quality cultivated In the...

€34.50€47.92 / L

New

Sake Following Junmai Ginjo Vol.16%, 720ml

Junmaï Sake

Brewery Suisen Shuzo is renowned for producing high-end sakes according to traditional Japanese techniques. Located in the picturesque KESEN region, in the Iwate prefecture, the brewery supplies local ingredients, such as high-quality high quality high quality water-rich water in the minerals of high quality cultivated In the...

€34.50€47.92 / L

Premium heizaemon premium soy sauce 720 ml

New

Premium heizaemon premium soy sauce 720 ml

€27.50

€38.19 / L

New

Premium heizaemon premium soy sauce 720 ml

€27.50€38.19 / L

New

Premium heizaemon premium soy sauce 720 ml

Soy sauce

This soy sauce is produced in limited quantities. This premium soy sauce is made exclusively from Japan raw materials. The soy is coming from Yamagata, cultivated under contract. Wheat is grown and strictly selected at Hokkaido, Japan's northernmost island. The marine salt is harvested in the crystal clear...

€27.50€38.19 / L

New

Premium heizaemon premium soy sauce 720 ml

Soy sauce

This soy sauce is produced in limited quantities. This premium soy sauce is made exclusively from Japan raw materials. The soy is coming from Yamagata, cultivated under contract. Wheat is grown and strictly selected at Hokkaido, Japan's northernmost island. The marine salt is harvested in the crystal clear...

€27.50€38.19 / L

Kikka dish, special japanese rice cooking

€79.50

Kikka dish, special japanese rice cooking

€79.50

Kikka dish, special japanese rice cooking

Cooking equipment

This practical “Donabe” style ceramic pot cooks Japanese rice in 30 minutes, without any flame control. The water level scales, for the quantity of dry rice, are inscribed on the inside of the pot. So there's no need to measure the water with a measuring cup. The structure of the lid prevents the water from overflowing during...

€79.50

Kikka dish, special japanese rice cooking

Cooking equipment

This practical “Donabe” style ceramic pot cooks Japanese rice in 30 minutes, without any flame control. The water level scales, for the quantity of dry rice, are inscribed on the inside of the pot. So there's no need to measure the water with a measuring cup. The structure of the lid prevents the water from overflowing during...

€79.50

Wasabi roasted sesame seeds

€35.60

€35.60 / Kg

Wasabi roasted sesame seeds

€35.60€35.60 / Kg

Wasabi roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the finest sesame seeds. Delicately roasted, coated with a wasabi-based seasoning, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded...

€35.60€35.60 / Kg

Wasabi roasted sesame seeds

Sesame seeds

Flavored roasted sesame seeds are part of furikake, traditional Japanese seasonings. To make this furikake, our craftsman has selected the finest sesame seeds. Delicately roasted, coated with a wasabi-based seasoning, they are then dried to restore their authentic flavors. This drying stage is a jealously guarded...

€35.60€35.60 / Kg

Angel hair red hot chili pepper

from €150.00

€150.00 / Kg

Angel hair red hot chili pepper

€150.00€150.00 / Kg

Angel hair red hot chili pepper

Curry - Spices - Blends - Mustard

Angel hair red hot chili pepper is a chili pepper minced into very thin strips.

€150.00€150.00 / Kg

Angel hair red hot chili pepper

Curry - Spices - Blends - Mustard

Angel hair red hot chili pepper is a chili pepper minced into very thin strips.

€150.00€150.00 / Kg

Curry flavored roasted sesame seeds

from €38.85

€38.85 / Kg

Curry flavored roasted sesame seeds

€38.85€38.85 / Kg

Curry flavored roasted sesame seeds

Sesame seeds

Our roasted sesame seeds have been expertly lacquered here with a curry mixture.

€38.85€38.85 / Kg

Curry flavored roasted sesame seeds

Sesame seeds

Our roasted sesame seeds have been expertly lacquered here with a curry mixture.

€38.85€38.85 / Kg

Superior seaweeds salad

(3 reviews)

from €116.00

€116.00 / Kg

Superior seaweeds salad

€116.00

(3 reviews)

€116.00 / Kg

Superior seaweeds salad

Seaweed salad

Real fruits or vegetables from sea, seaweeds, which beneficial effects as well as nutritional values are recognized all the over the world, are searched for, to be part of a healthy diet.

€116.00

(3 reviews)

€116.00 / Kg

Superior seaweeds salad

Seaweed salad

Real fruits or vegetables from sea, seaweeds, which beneficial effects as well as nutritional values are recognized all the over the world, are searched for, to be part of a healthy diet.

€116.00

(3 reviews)

€116.00 / Kg

Japon le livre de la cuisine végétarienne

€49.95

Japon le livre de la cuisine végétarienne

€49.95

Japon le livre de la cuisine végétarienne

Books & Manga

In this new book, Nancy Singleton Hachisu, a renowned expert in everyday Japanese cuisine, offers vegetarian recipes, thus providing access to this culinary tradition for vegetarians or those wishing to reduce their consumption of fish and meat. The recipes are categorized by preparation types – seasoned, pickled, fried, simmered, steamed, stir-fried, grilled, marinated, or preserved – and...

€49.95

Japon le livre de la cuisine végétarienne

Books & Manga

In this new book, Nancy Singleton Hachisu, a renowned expert in everyday Japanese cuisine, offers vegetarian recipes, thus providing access to this culinary tradition for vegetarians or those wishing to reduce their consumption of fish and meat. The recipes are categorized by preparation types – seasoned, pickled, fried, simmered, steamed, stir-fried, grilled, marinated, or preserved – and...

€49.95

Manzairaku Kaga Umeshu 12 years old

€104.00

€138.67 / L

Manzairaku Kaga Umeshu 12 years old

€104.00€138.67 / L

Manzairaku Kaga Umeshu 12 years old

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€104.00€138.67 / L

Manzairaku Kaga Umeshu 12 years old

Umeshu

Umeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume" and distilled alcohol. Ume are macerated for several months, creating a sweet and fruity drink. Plums are picked by hand, underripe to keep the freshness of the fruit. They are then transported to the Kura (Japanese for brewery) to be...

€104.00€138.67 / L

10 years aged Furutsuru Ume plum Umeshu

€49.90

€71.29 / L

10 years aged Furutsuru Ume plum Umeshu

€49.90€71.29 / L

10 years aged Furutsuru Ume plum Umeshu

Umeshu

The finest, sweetest and tastiest ume plum musts are selected and aged in natural wooden casks for over 10 years. Among the various varieties of ume, only Wakayama Nanko-ume, renowned for its high quality, is selected for this product. Nanko-ume plum has a very thin skin and a very small core, making it ideally suited to the...

€49.90€71.29 / L

10 years aged Furutsuru Ume plum Umeshu

Umeshu

The finest, sweetest and tastiest ume plum musts are selected and aged in natural wooden casks for over 10 years. Among the various varieties of ume, only Wakayama Nanko-ume, renowned for its high quality, is selected for this product. Nanko-ume plum has a very thin skin and a very small core, making it ideally suited to the...

€49.90€71.29 / L

King Jyozo Junmaï cooking sake

(4 reviews)

from €10.70

€10.70 / L

King Jyozo Junmaï cooking sake

€10.70

(4 reviews)

€10.70 / L

King Jyozo Junmaï cooking sake

Sake used in cooking

King Jyozo’s cooking sake is made following age-old methods used for over a century.

€10.70

(4 reviews)

€10.70 / L

King Jyozo Junmaï cooking sake

Sake used in cooking

King Jyozo’s cooking sake is made following age-old methods used for over a century.

€10.70

(4 reviews)

€10.70 / L

Black rice vinegar 3 years aged

€31.50

€63.00 / L

Black rice vinegar 3 years aged

€31.50€63.00 / L

Black rice vinegar 3 years aged

Japanese vinegar

Awarded Excellence prize at "Kagoshima New Hometown Special Product Contest; This vinegar contains more essential amino acids than the usual "Kashida" black vinegar.

€31.50€63.00 / L

Black rice vinegar 3 years aged

Japanese vinegar

Awarded Excellence prize at "Kagoshima New Hometown Special Product Contest; This vinegar contains more essential amino acids than the usual "Kashida" black vinegar.

€31.50€63.00 / L

Matcha ogurayama prestige tea, quality ceremony 30g

New

Matcha ogurayama prestige tea, quality ceremony 30g

€15.65

€521.67 / Kg

New

Matcha ogurayama prestige tea, quality ceremony 30g

€15.65€521.67 / Kg

New

Matcha ogurayama prestige tea, quality ceremony 30g

Matcha tea

In Yamamasa Koyamaen, Craftsmen respect the strictest standards in the selection of gross tea leaves (Tencha), thoroughly assessing the color of the leaves, the hue of the infusion, taste, color and aroma of used leaves, and, once grounds. Matcha, the final color, the aroma, the taste and the finesse of the powder. <p...

€15.65€521.67 / Kg

New

Matcha ogurayama prestige tea, quality ceremony 30g

Matcha tea

In Yamamasa Koyamaen, Craftsmen respect the strictest standards in the selection of gross tea leaves (Tencha), thoroughly assessing the color of the leaves, the hue of the infusion, taste, color and aroma of used leaves, and, once grounds. Matcha, the final color, the aroma, the taste and the finesse of the powder. <p...

€15.65€521.67 / Kg

NIPPN wheat flour for gyoza, okonomiyaki, tempura, dorayaki

€6.10

€6.10 / Kg

NIPPN wheat flour for gyoza, okonomiyaki, tempura, dorayaki

€6.10€6.10 / Kg

NIPPN wheat flour for gyoza, okonomiyaki, tempura, dorayaki

Rice flour

Japanese cooks are very rigorous when it comes to the quality of flours used in their preparations. NIPPN wheat flour offered here is particularly suitable for making gyoza noodles, okonomiyaki, tempura and dorayaki. Gyoza, which originated in China, has become an icon of Japanese cuisine. It's a ravioli-style preparation, with...

€6.10€6.10 / Kg

NIPPN wheat flour for gyoza, okonomiyaki, tempura, dorayaki

Rice flour

Japanese cooks are very rigorous when it comes to the quality of flours used in their preparations. NIPPN wheat flour offered here is particularly suitable for making gyoza noodles, okonomiyaki, tempura and dorayaki. Gyoza, which originated in China, has become an icon of Japanese cuisine. It's a ravioli-style preparation, with...

€6.10€6.10 / Kg

Organic matcha tea paste Kitagawa Hanbe Shoten

from €13.50

€135.00 / Kg

Organic matcha tea paste Kitagawa Hanbe Shoten

€13.50€135.00 / Kg

Organic matcha tea paste Kitagawa Hanbe Shoten

Matcha tea

Tea selected by Kitagawa Hanbei Shoten is a prestige tea, a sure bet. Kitagawa Hanbei Shoten was founded in 1861 and is THE specialist in quality tea par excellence. Matcha tea paste offered here is made from a rigorous selection by this wholesaler. It is ideal for pastry chefs, cooks, chocolatiers and ice-cream makers, all of whom care about the taste, color and...

€13.50€135.00 / Kg

Organic matcha tea paste Kitagawa Hanbe Shoten

Matcha tea

Tea selected by Kitagawa Hanbei Shoten is a prestige tea, a sure bet. Kitagawa Hanbei Shoten was founded in 1861 and is THE specialist in quality tea par excellence. Matcha tea paste offered here is made from a rigorous selection by this wholesaler. It is ideal for pastry chefs, cooks, chocolatiers and ice-cream makers, all of whom care about the taste, color and...

€13.50€135.00 / Kg

Shōchū with yuzu

€21.50

€30.41 / L

Shōchū with yuzu

€21.50€30.41 / L

Shōchū with yuzu

Shōchū

Shochu with fruit juice is very popular in Japan. Flavoured with yuzu juice, this shochu has a cloudy, even milky colour.

€21.50€30.41 / L

Shōchū with yuzu

Shōchū

Shochu with fruit juice is very popular in Japan. Flavoured with yuzu juice, this shochu has a cloudy, even milky colour.

€21.50€30.41 / L

100nen Densho Misi - Traditional Kojimiso passed down for 100 years

(4 reviews)

€5.35-50%

€10.70

€7.13 / Kg

100nen Densho Misi - Traditional Kojimiso passed down for 100 years

€5.35-50%

(4 reviews)

€7.13 / Kg€10.70

100nen Densho Misi - Traditional Kojimiso passed down for 100 years

Flavored Miso

100nen Densho Miso is an aromatic and flavorful miso made from malted rice and soybeans using a traditional production method that has been used for over 100 years.

€5.35-50%

(4 reviews)

€7.13 / Kg€10.70

100nen Densho Misi - Traditional Kojimiso passed down for 100 years

Flavored Miso

100nen Densho Miso is an aromatic and flavorful miso made from malted rice and soybeans using a traditional production method that has been used for over 100 years.

€5.35-50%

(4 reviews)

€7.13 / Kg€10.70

Wild Honbaorihama Ma Kombu Premium seaweed from Hokkaido

from €205.00

€205.00 / Kg

Wild Honbaorihama Ma Kombu Premium seaweed from Hokkaido

€205.00€205.00 / Kg

Wild Honbaorihama Ma Kombu Premium seaweed from Hokkaido

Kombu

Honbaorihama's makombu is of very high quality, rare, and considered an exceptional product and is among the top three kombu in Japan.

€205.00€205.00 / Kg

Wild Honbaorihama Ma Kombu Premium seaweed from Hokkaido

Kombu

Honbaorihama's makombu is of very high quality, rare, and considered an exceptional product and is among the top three kombu in Japan.

€205.00€205.00 / Kg

Black garlic puree

(1 review)

€21.35

€142.33 / Kg

Black garlic puree

€21.35

(1 review)

€142.33 / Kg

Black garlic puree

Black garlic

Mild yet powerful, black garlic loses its strong garlic smell but retains its subtle fragrance, developing very balsamic aromas. White garlic is aged and fermented for three to four weeks under the right temperature and humidity conditions to transform into black garlic. Color change is due to Maillard reaction (chemical...

€21.35

(1 review)

€142.33 / Kg

Black garlic puree

Black garlic

Mild yet powerful, black garlic loses its strong garlic smell but retains its subtle fragrance, developing very balsamic aromas. White garlic is aged and fermented for three to four weeks under the right temperature and humidity conditions to transform into black garlic. Color change is due to Maillard reaction (chemical...

€21.35

(1 review)

€142.33 / Kg

Kombu seaweeds leaves for kombujime

from €210.00

Kombu seaweeds leaves for kombujime

€210.00

Kombu seaweeds leaves for kombujime

Kombu

Kombujime is a technique used to enhance fish sashimi taste by aging the fish between two sheets of Kombu seaweed. This technique is generally applied to white flesh fish (sea bream, sea bass, snapper, flounder...).

€210.00

Kombu seaweeds leaves for kombujime

Kombu

Kombujime is a technique used to enhance fish sashimi taste by aging the fish between two sheets of Kombu seaweed. This technique is generally applied to white flesh fish (sea bream, sea bass, snapper, flounder...).

€210.00

NUKADOKO-SEASONED RICE BRAN PASTE FOR PICKLES

New

NUKADOKO-SEASONED RICE BRAN PASTE FOR PICKLES

€10.70

€10.70 / Kg

New

NUKADOKO-SEASONED RICE BRAN PASTE FOR PICKLES

€10.70€10.70 / Kg

New

NUKADOKO-SEASONED RICE BRAN PASTE FOR PICKLES

Other condiments

Nukadoko, a seasoned rice bran paste, is used to make tsukemono, fermented vegetables that are the ideal accompaniment to steamed rice or potatoes. The nukadoko gives the vegetables their refreshingly tangy flavour and aroma from fermentation (lactic acid and yeast grow in balance). Tsukemono are pickled products. Nuka means...

€10.70€10.70 / Kg

New

NUKADOKO-SEASONED RICE BRAN PASTE FOR PICKLES

Other condiments

Nukadoko, a seasoned rice bran paste, is used to make tsukemono, fermented vegetables that are the ideal accompaniment to steamed rice or potatoes. The nukadoko gives the vegetables their refreshingly tangy flavour and aroma from fermentation (lactic acid and yeast grow in balance). Tsukemono are pickled products. Nuka means...

€10.70€10.70 / Kg

Roasted sesame oil 1650g

€39.90

€24.18 / Kg

Roasted sesame oil 1650g

€39.90€24.18 / Kg

Roasted sesame oil 1650g

Sesame oil

Takemoto Oil & Fat Co. Ltd is Japan's oldest oil extraction company still in operation. Founded in 1725 by Chozaburo Takemoto in Aichi Prefecture, it is still owned by the founding family. For over 290 years, Takemoto has been producing hexane-free sesame oil to guarantee optimal quality and authentic flavor. Traditional...

€39.90€24.18 / Kg

Roasted sesame oil 1650g

Sesame oil

Takemoto Oil & Fat Co. Ltd is Japan's oldest oil extraction company still in operation. Founded in 1725 by Chozaburo Takemoto in Aichi Prefecture, it is still owned by the founding family. For over 290 years, Takemoto has been producing hexane-free sesame oil to guarantee optimal quality and authentic flavor. Traditional...

€39.90€24.18 / Kg

Soba or Udon bowl, traditional river design

(1 review)

€19.70

Soba or Udon bowl, traditional river design

€19.70

(1 review)

Soba or Udon bowl, traditional river design

Soba bowls

This bowl is particularly suitable for eating hot sobas or udon.

€19.70

(1 review)

Soba or Udon bowl, traditional river design

Soba bowls

This bowl is particularly suitable for eating hot sobas or udon.

€19.70

(1 review)

Rice bran oil with Sansho

from €14.95

Rice bran oil with Sansho

€14.95

Rice bran oil with Sansho

Other oils

Our manufacturer, Tsuno Food, makes a rice bran oil flavored with green sansho or red sansho. Sansho is known to activate taste sensations and stimulate appetite. Sansho is the queen spice for tasting...

€14.95

Rice bran oil with Sansho

Other oils

Our manufacturer, Tsuno Food, makes a rice bran oil flavored with green sansho or red sansho. Sansho is known to activate taste sensations and stimulate appetite. Sansho is the queen spice for tasting...

€14.95

Unshiu Mikan mandarin juice

from €19.35

€24.81 / L

Unshiu Mikan mandarin juice

€19.35€24.81 / L

Unshiu Mikan mandarin juice

Mikan

Well-known citrus fruits in Japan called "Mikan", these "unshiu Mikan" are all of Arida variety and are grown in terraced fields well exposed to the sun.

€19.35€24.81 / L

Unshiu Mikan mandarin juice

Mikan

Well-known citrus fruits in Japan called "Mikan", these "unshiu Mikan" are all of Arida variety and are grown in terraced fields well exposed to the sun.

€19.35€24.81 / L

Masuizumi Daiginjô Kotobuki sake

from €80.00

€111.11 / L

Masuizumi Daiginjô Kotobuki sake

€80.00€111.11 / L

Masuizumi Daiginjô Kotobuki sake

Sake

We are here in the presence of a very voluptuous sake , with dominant fruity notes: fuji apple not too ripe, "piel de sapo melon or canary melon, white peach, banana.

€80.00€111.11 / L

Masuizumi Daiginjô Kotobuki sake

Sake

We are here in the presence of a very voluptuous sake , with dominant fruity notes: fuji apple not too ripe, "piel de sapo melon or canary melon, white peach, banana.

€80.00€111.11 / L

Wild Rausu kombu seaweed

(1 review)

€90.00

€90.00 / Kg

Wild Rausu kombu seaweed

€90.00

(1 review)

€90.00 / Kg

Wild Rausu kombu seaweed

Kombu

Rausu kombu seaweed is the Queen of kombu, the one acclaimed by masters in dashi .

€90.00

(1 review)

€90.00 / Kg

Wild Rausu kombu seaweed

Kombu

Rausu kombu seaweed is the Queen of kombu, the one acclaimed by masters in dashi .

€90.00

(1 review)

€90.00 / Kg

New

Pinot Noir AK 2023 11% 2023 750ml

€65.00

€86.67 / L

New

Pinot Noir AK 2023 11% 2023 750ml

€65.00€86.67 / L

New

Pinot Noir AK 2023 11% 2023 750ml

Wine

On first tasting, you may notice a pronounced note of ethyl acetate, but with time this should develop into a more harmonious and pleasant aroma. To capture the character of Pinot Noir grown in the cool climate of Yoichi on the island of Hokkaido, winemaker Mr. Yamanaka wanted to create a wine with notes of umeboshi (pickled plum) and shiso (perilla leaf). <p...

€65.00€86.67 / L

New

Pinot Noir AK 2023 11% 2023 750ml

Wine

On first tasting, you may notice a pronounced note of ethyl acetate, but with time this should develop into a more harmonious and pleasant aroma. To capture the character of Pinot Noir grown in the cool climate of Yoichi on the island of Hokkaido, winemaker Mr. Yamanaka wanted to create a wine with notes of umeboshi (pickled plum) and shiso (perilla leaf). <p...

€65.00€86.67 / L

New

Dom Grey JK, Pinot Grey 2022 13%, 750ml

€80.00

€106.67 / L

New

Dom Grey JK, Pinot Grey 2022 13%, 750ml

€80.00€106.67 / L

New

Dom Grey JK, Pinot Grey 2022 13%, 750ml

Wine

We believe this wine will improve beautifully over the next 3 to 5 years, and even beyond. This wine offers notes of ripe persimmon and wood, with a touch of umami, generally homogeneous notes, but this wine is particularly well integrated. The nose is authentic with honey-candied stone fruits such as apricot, leafy floral notes...

€80.00€106.67 / L

New

Dom Grey JK, Pinot Grey 2022 13%, 750ml

Wine

We believe this wine will improve beautifully over the next 3 to 5 years, and even beyond. This wine offers notes of ripe persimmon and wood, with a touch of umami, generally homogeneous notes, but this wine is particularly well integrated. The nose is authentic with honey-candied stone fruits such as apricot, leafy floral notes...

€80.00€106.67 / L

PREMIUM GRADE SHIO KOMBU

from €70.00

€70.00 / Kg

PREMIUM GRADE SHIO KOMBU

€70.00€70.00 / Kg

PREMIUM GRADE SHIO KOMBU

Kombu

The Kombu Shio (Shio = Salt, Kombu = Algae), traditional product of Japanese cuisine, is made of fine kombu seaweed slats mijote with soy sauce and sugar, then dried. It is a tasty ingredient enjoyed in Japan for centuries as a garnish for rice. It is used to enhance the umami flavor of the dishes.

€70.00€70.00 / Kg

PREMIUM GRADE SHIO KOMBU

Kombu

The Kombu Shio (Shio = Salt, Kombu = Algae), traditional product of Japanese cuisine, is made of fine kombu seaweed slats mijote with soy sauce and sugar, then dried. It is a tasty ingredient enjoyed in Japan for centuries as a garnish for rice. It is used to enhance the umami flavor of the dishes.

€70.00€70.00 / Kg

Charcoal Binchotan Lau JOWARIDAI 3 Kg

€28.00

Charcoal Binchotan Lau JOWARIDAI 3 Kg

€28.00

Charcoal Binchotan Lau JOWARIDAI 3 Kg

Binchotan Charcoal

Binchotan Lau JOWARIDAI coal from Laos in half- or quarter-moon shapes Binchotan is commonly known as white coal, because of the whitish colour of its surface. This is due to rapid cooling as soon as it comes out of the kiln, as it is covered with a light greyish mixture of earth, sand and ash. This method stops it from...

€28.00

Charcoal Binchotan Lau JOWARIDAI 3 Kg

Binchotan Charcoal

Binchotan Lau JOWARIDAI coal from Laos in half- or quarter-moon shapes Binchotan is commonly known as white coal, because of the whitish colour of its surface. This is due to rapid cooling as soon as it comes out of the kiln, as it is covered with a light greyish mixture of earth, sand and ash. This method stops it from...

€28.00