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This seasoning is used in the same way as Parmesan powder that can be added to the dish. For this mixture, roasted sesame notes are very present. Umami-so is rich in glutamic acid, in inosinic acid, and reveals the flavours of creamy sauces, crudities (tomato, cucumber), grilled meats (chicken, beef, pork, duck), broths. How to use it? We...

This seasoning is used in the same way as Parmesan powder that can be added to the dish. Umami-so is rich in glutamic acid, in inosinic acid. How to use it? It reveals the flavours of creamy sauces, crudities (tomato, cucumber), grilled meats (chicken, beef, pork, duck), broths. For this mixture, Miyazaki yuzu was used to pick up and perfume...

This seasoning is used in the same way as Parmesan powder that can be added to the dish. Umami-so is rich in glutamic acid, in inosinic acid, and reveals flavours. This gourmet blend, with a strong notes of garlic and aromatic herbs. How Use it? For meat and fish grills, shrimps, squids, grilled sardines, meat and fish...

This seasoning is used in the same way as Parmesan powder that can be added to the dish. Umami-so curry is rich in glutamic acid, in inosinic acid. How to use it? It reveals the flavours of cremated sauces, potatoes, grilled meats (chicken, beef, pork, duck), broths, pasta, sautéed rice, shrimp, squid, grilled sardines, meat and fish tartars,...