Reference : NISHAY5-D
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt.
It took our manufacturer five long years to finalize this powder seasonning, a true umami concentrate.
It is guaranteed to be free of colorings, flavor enhancers, preservatives and chemicals.
Umami-so curry is rich in glutamic acid and inosinic acid.
Our perfect pairings: can be used to enhance the flavors of creamy sauces, potatoes, grilled meats (chicken, beef, pork, duck), broths, pasta, sautéed rice, shrimp, squid, grilled sardines, meat and fish tartars, carpaccio, fresh goat cheese, etc.
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt.
It took our manufacturer five long years to finalize this powder seasonning, a true umami concentrate.
