Reference : NISST9B-D
At Seto Tekko, they use a unique process to treat products in a natural way to have fragrances and aromas very present. Here, the ginger is dried, crushed in small flakes of 2 x 2mm
Then ginger is subjected to more than 100 tons of pressure with a flash-cooking (0.6 sec) at +200°C.
This treatment helps bursting the cells and revealing the freshness and strength of ginger once rehydrated.
Our perfect combination : these flakes are ideal to perfume sauces, marinades, stocks, preparation for frying, biscuits, ganaches, chocolates, butters, creams…
SETO TEKKO
Seto Tekko has a rather extraordinary story. It was created in 1970 to work in the metal industry!! It was a specialist resin mould maker for the local automotive industry.
At Seto Tekko, they use a unique process to treat products in a natural way to have fragrances and aromas very present. Here, the ginger is dried, crushed in small flakes of 2 x 2mm
