Sales japanese kitchenware

Rice bowl bunny 11 cm, depth 5.5 cm, 200 ml

(3 reviews)

from €9.00

Rice bowl bunny 11 cm, depth 5.5 cm, 200 ml

€9.00

(3 reviews)

Rice bowl bunny 11 cm, depth 5.5 cm, 200 ml

Rice bowls

Japanese rice is a full galmandy. It enjoys a dedicated dishes in the art of the table in Japan. These rice, porcelain, Minoyaki type bowls are characterized by a granular finish on the surface preventing rice grains from staying on the container. Children can eat easily. The cute design of the animal motif enthusiasmles children. They are suitable for a portion of white rice...

€9.00

(3 reviews)

Rice bowl bunny 11 cm, depth 5.5 cm, 200 ml

Rice bowls

Japanese rice is a full galmandy. It enjoys a dedicated dishes in the art of the table in Japan. These rice, porcelain, Minoyaki type bowls are characterized by a granular finish on the surface preventing rice grains from staying on the container. Children can eat easily. The cute design of the animal motif enthusiasmles children. They are suitable for a portion of white rice...

€9.00

(3 reviews)

Chawanmushi spoon 132 mm x 26 mm, dark color

Chawanmushi 132 mm x 26 mm spoon, dark color 7-1087-4

(1 review)

€1.25

Chawanmushi 132 mm x 26 mm spoon, dark color 7-1087-4

€1.25

(1 review)

Chawanmushi 132 mm x 26 mm spoon, dark color 7-1087-4

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other...

€1.25

(1 review)

Chawanmushi 132 mm x 26 mm spoon, dark color 7-1087-4

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other...

€1.25

(1 review)

Chawanmushi 132 mm x 27 mm spoon, dark two-tone 7-1087-13

from €3.90

Chawanmushi 132 mm x 27 mm spoon, dark two-tone 7-1087-13

€3.90

Chawanmushi 132 mm x 27 mm spoon, dark two-tone 7-1087-13

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. <p...

€3.90

Chawanmushi 132 mm x 27 mm spoon, dark two-tone 7-1087-13

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. <p...

€3.90

Spoon in Chawanmushi 133 mm x 27 mm, red color 7-1087-16

from €3.50

Spoon in Chawanmushi 133 mm x 27 mm, red color 7-1087-16

€3.50

Spoon in Chawanmushi 133 mm x 27 mm, red color 7-1087-16

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. <p...

€3.50

Spoon in Chawanmushi 133 mm x 27 mm, red color 7-1087-16

Japanese spoon

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. <p...

€3.50

Mowa compressive towels, 12 pieces MW-3

(1 review)

from €1.80

Mowa compressive towels, 12 pieces MW-3

€1.80

(1 review)

Mowa compressive towels, 12 pieces MW-3

Small tools

This small compressed towel, compact, swell as soon as you soak in cold or hot water, its volume is decupled. It is compact and light. She will find her place on your table allowing guests to cool off her hands at the beginning of meal.

€1.80

(1 review)

Mowa compressive towels, 12 pieces MW-3

Small tools

This small compressed towel, compact, swell as soon as you soak in cold or hot water, its volume is decupled. It is compact and light. She will find her place on your table allowing guests to cool off her hands at the beginning of meal.

€1.80

(1 review)

Dobin Mushi Service

(1 review)

€55.50

Dobin Mushi Service

€55.50

(1 review)

Dobin Mushi Service

Tea accessories

The dobin Mushi consists of four parts: the Dobin teapot in which are placed the ingredients, a saucer, a lid for the tea-pot And a small "Choko" cup placed on top. It is in this cup that the tasty broth is drunk during the vapor pitch. Dobin ("teapot") Mushi ("steamed") is a...

€55.50

(1 review)

Dobin Mushi Service

Tea accessories

The dobin Mushi consists of four parts: the Dobin teapot in which are placed the ingredients, a saucer, a lid for the tea-pot And a small "Choko" cup placed on top. It is in this cup that the tasty broth is drunk during the vapor pitch. Dobin ("teapot") Mushi ("steamed") is a...

€55.50

(1 review)

Spoon for ramen or udon broths - porcelaine "renge"

Tenmoku Ramen Tenmoku Ramen Spoon 15.5 * 4.7 cm

(7 reviews)

from €4.50

Tenmoku Ramen Tenmoku Ramen Spoon 15.5 * 4.7 cm

€4.50

(7 reviews)

Tenmoku Ramen Tenmoku Ramen Spoon 15.5 * 4.7 cm

Japanese spoon

The term "fire" refers to the lotus flower in Japanese. This type of spoon, introduced in China during the Heian period (794-1185), has since been adopted in Japanese culture, where the lotus has become a specified symbol, especially in the design of the dishes. The spoon "Renge" is particularly suitable for tasting Ramen or brought broths and Udon. Its deep shape is thought to easily...

€4.50

(7 reviews)

Tenmoku Ramen Tenmoku Ramen Spoon 15.5 * 4.7 cm

Japanese spoon

The term "fire" refers to the lotus flower in Japanese. This type of spoon, introduced in China during the Heian period (794-1185), has since been adopted in Japanese culture, where the lotus has become a specified symbol, especially in the design of the dishes. The spoon "Renge" is particularly suitable for tasting Ramen or brought broths and Udon. Its deep shape is thought to easily...

€4.50

(7 reviews)

Resting baguettes white cat head 3x2.5 cm

(2 reviews)

from €6.50

Resting baguettes white cat head 3x2.5 cm

€6.50

(2 reviews)

Resting baguettes white cat head 3x2.5 cm

Chopstick rests

The chopsticks occupy an essential place in the art of the Japanese table. Both practical and decorative, they offer an ideal support for your chopsticks, but also for a knife or spoon, while adding an aesthetic touch to your meals. Combining elegance and utility, our chopsticks are designed from quality materials, thus enhancing your table with refinement. True symbols of Japanese...

€6.50

(2 reviews)

Resting baguettes white cat head 3x2.5 cm

Chopstick rests

The chopsticks occupy an essential place in the art of the Japanese table. Both practical and decorative, they offer an ideal support for your chopsticks, but also for a knife or spoon, while adding an aesthetic touch to your meals. Combining elegance and utility, our chopsticks are designed from quality materials, thus enhancing your table with refinement. True symbols of Japanese...

€6.50

(2 reviews)

Retrieves Sleeping Chat Chat 3x2.5 cm

from €6.50

Retrieves Sleeping Chat Chat 3x2.5 cm

€6.50

Retrieves Sleeping Chat Chat 3x2.5 cm

Chopstick rests

The chopsticks are indispensable in the art of the Japanese table. Practical and elegant, they allow you to put your chopsticks, but also a knife or spoon, while sublimating the presentation of your meals. Designed with quality materials, our chopsticks combine aesthetics and functionality, adding a touch of sophistication to your table. They embody Japanese hospitality and testify to...

€6.50

Retrieves Sleeping Chat Chat 3x2.5 cm

Chopstick rests

The chopsticks are indispensable in the art of the Japanese table. Practical and elegant, they allow you to put your chopsticks, but also a knife or spoon, while sublimating the presentation of your meals. Designed with quality materials, our chopsticks combine aesthetics and functionality, adding a touch of sophistication to your table. They embody Japanese hospitality and testify to...

€6.50

Professional porcelain spoon "Renge" for ramen or udon

Spoon in Ramen Professional Sorikake Renge White 14.0 * 4.6 cm

(3 reviews)

€3.10

Spoon in Ramen Professional Sorikake Renge White 14.0 * 4.6 cm

€3.10

(3 reviews)

Spoon in Ramen Professional Sorikake Renge White 14.0 * 4.6 cm

Japanese spoon

Spinner "Fire" professional porcelain for broths of the Ramen or Udon "Fire" is the name of the lotus flower in Japanese. This type of spoon was introduced from China during the Japanese period Heian (794-1185). The lotus has become popular since that time, applied to dishes. The spoon "Fire"...

€3.10

(3 reviews)

Spoon in Ramen Professional Sorikake Renge White 14.0 * 4.6 cm

Japanese spoon

Spinner "Fire" professional porcelain for broths of the Ramen or Udon "Fire" is the name of the lotus flower in Japanese. This type of spoon was introduced from China during the Japanese period Heian (794-1185). The lotus has become popular since that time, applied to dishes. The spoon "Fire"...

€3.10

(3 reviews)

Japanese plate Udon / Somen - Porcelain 21,4cm - Membachi

Plate in Somesen, Udonâ € | 200.4 cm, depth 5.2 cm

(6 reviews)

from €22.00

Plate in Somesen, Udonâ € | 200.4 cm, depth 5.2 cm

€22.00

(6 reviews)

Plate in Somesen, Udonâ € | 200.4 cm, depth 5.2 cm

Plate

This beautiful Japanese porcelain porcelain plate Made in Japan is specially designed to taste Udon and Somen noodles, but it is also perfect for pasta, sauce dishes, curries, soups and much more. Its carved design, its soothing colors and great versatility make it an elegant and indispensable room on all tables. Features: - Made in Japan - Japanese porcelain - Microwave...

€22.00

(6 reviews)

Plate in Somesen, Udonâ € | 200.4 cm, depth 5.2 cm

Plate

This beautiful Japanese porcelain porcelain plate Made in Japan is specially designed to taste Udon and Somen noodles, but it is also perfect for pasta, sauce dishes, curries, soups and much more. Its carved design, its soothing colors and great versatility make it an elegant and indispensable room on all tables. Features: - Made in Japan - Japanese porcelain - Microwave...

€22.00

(6 reviews)

Plate in Somesen, Udonâ € | 21.4 cm, depth 5.2 cm

from €22.00

Plate in Somesen, Udonâ € | 21.4 cm, depth 5.2 cm

€22.00

Plate in Somesen, Udonâ € | 21.4 cm, depth 5.2 cm

Plate

Elegant and versatile, this Japanese porcelain hollow plate made in Japan highlights your Udon and Somen noodles, as well as your simmered, curry or pasta dishes. Its two-tone and carved design brings refinement and serenity to each meal.

€22.00

Plate in Somesen, Udonâ € | 21.4 cm, depth 5.2 cm

Plate

Elegant and versatile, this Japanese porcelain hollow plate made in Japan highlights your Udon and Somen noodles, as well as your simmered, curry or pasta dishes. Its two-tone and carved design brings refinement and serenity to each meal.

€22.00

Set of 4 beer glasses, Shinogi pattern, 300 ml, φ8.5 × 12㎝

Set of 4 Biery Glasses, Shinogi Pattern, 300 ml, 8.5Ã © 12

(1 review)

€44.00

Set of 4 Biery Glasses, Shinogi Pattern, 300 ml, 8.5Ã © 12

€44.00

(1 review)

Set of 4 Biery Glasses, Shinogi Pattern, 300 ml, 8.5Ã © 12

Glasses & carafes

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These glasses, traditional rustic appearance, meet...

€44.00

(1 review)

Set of 4 Biery Glasses, Shinogi Pattern, 300 ml, 8.5Ã © 12

Glasses & carafes

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These glasses, traditional rustic appearance, meet...

€44.00

(1 review)

Set of 4 glasses with juice or water, Shinogi pattern, 260 ml, φ9.2 × 8.6㎝

Set of 4 glasses with juice or water, shinogi pattern, 260 ml, 9.2½ 8.6

€36.00

Set of 4 glasses with juice or water, shinogi pattern, 260 ml, 9.2½ 8.6

€36.00

Set of 4 glasses with juice or water, shinogi pattern, 260 ml, 9.2½ 8.6

Glasses & carafes

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These glasses, traditional rustic appearance, meet...

€36.00

Set of 4 glasses with juice or water, shinogi pattern, 260 ml, 9.2½ 8.6

Glasses & carafes

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These glasses, traditional rustic appearance, meet...

€36.00

Set of 4 tea cups, shinogi pattern, 220 ml, φ7.4 × 8.1㎝

Box of 4 tea cups, shinogi pattern, 220 ml, φ7.4 × 8.1㎝

€41.00

Box of 4 tea cups, shinogi pattern, 220 ml, φ7.4 × 8.1㎝

€41.00

Box of 4 tea cups, shinogi pattern, 220 ml, φ7.4 × 8.1㎝

Tea accessories

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These cups, of traditional rustic appearance, are...

€41.00

Box of 4 tea cups, shinogi pattern, 220 ml, φ7.4 × 8.1㎝

Tea accessories

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These cups, of traditional rustic appearance, are...

€41.00

Tonsui dipping bowl for sauce, nabe, or fondue

Tonsui dip bowl for sauce or nabe or melted

(1 review)

€5.50

Tonsui dip bowl for sauce or nabe or melted

€5.50

(1 review)

Tonsui dip bowl for sauce or nabe or melted

Cupels

A Tonsui is usually used to serve the soaking sauce for tempura or as a service bowl for Japanese potato Nabe. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and...

€5.50

(1 review)

Tonsui dip bowl for sauce or nabe or melted

Cupels

A Tonsui is usually used to serve the soaking sauce for tempura or as a service bowl for Japanese potato Nabe. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and...

€5.50

(1 review)

Tonsui Dip Bowl for Sauce or Nabe or Fondue, Irobe Pattern

€5.65

Tonsui Dip Bowl for Sauce or Nabe or Fondue, Irobe Pattern

€5.65

Tonsui Dip Bowl for Sauce or Nabe or Fondue, Irobe Pattern

Tonsui bowls

A TonSui is used for individual portions of food from NABE (melted or Japanese potted) or as small bowl for tempura soaking sauce. Many Tonsui have a unique shape, with handles, but some do not have one. To hold a Tonsui, just pinch the button between the thumb and the opposite hand index that holds the cutlery and support it with the other fingers on the side. The aesthetics in...

€5.65

Tonsui Dip Bowl for Sauce or Nabe or Fondue, Irobe Pattern

Tonsui bowls

A TonSui is used for individual portions of food from NABE (melted or Japanese potted) or as small bowl for tempura soaking sauce. Many Tonsui have a unique shape, with handles, but some do not have one. To hold a Tonsui, just pinch the button between the thumb and the opposite hand index that holds the cutlery and support it with the other fingers on the side. The aesthetics in...

€5.65

Cup of craft incense

(1 review)

from €8.70

Cup of craft incense

€8.70

(1 review)

Cup of craft incense

Japanese decoration

In Japan, incense is used for various purposes, especially during Buddhist ceremonies, for spirituality and meditation. The incense is also used for aesthetic purposes, for aromatherapy. It can also be used as simple deodorant or insect repellent. The incense is composed of aromatic plant materials, often associated with essential oils. ...

€8.70

(1 review)

Cup of craft incense

Japanese decoration

In Japan, incense is used for various purposes, especially during Buddhist ceremonies, for spirituality and meditation. The incense is also used for aesthetic purposes, for aromatherapy. It can also be used as simple deodorant or insect repellent. The incense is composed of aromatic plant materials, often associated with essential oils. ...

€8.70

(1 review)

Resting handbugs, brown bunny

from €5.60

Resting handbugs, brown bunny

€5.60

Resting handbugs, brown bunny

Chopstick rests

The chopsticks are indispensable in the art of the Japanese table. Practical and elegant, they allow you to put your chopsticks, but also a knife or spoon, while sublimating the presentation of your meals.

€5.60

Resting handbugs, brown bunny

Chopstick rests

The chopsticks are indispensable in the art of the Japanese table. Practical and elegant, they allow you to put your chopsticks, but also a knife or spoon, while sublimating the presentation of your meals.

€5.60

Bowl Bowl in Ramen Premium Artisanal and its matching spoon, 1200 ml

Bowl box in Ramen Premium 21 × 8.7 and your spoon, Sabikobiki 1200ml

(2 reviews)

from €29.95

Bowl box in Ramen Premium 21 × 8.7 and your spoon, Sabikobiki 1200ml

€29.95

(2 reviews)

Bowl box in Ramen Premium 21 × 8.7 and your spoon, Sabikobiki 1200ml

Ramen bowls

The Ramen are a dish of noodles served in a broth elaborate with meat and bones (pork, chicken, beef ...) or fish, or seafood, or vegetables and deliciously seasoned with miso or soy sauce, or from soybean must, even Sake Kasu (Lie de Sake).

€29.95

(2 reviews)

Bowl box in Ramen Premium 21 × 8.7 and your spoon, Sabikobiki 1200ml

Ramen bowls

The Ramen are a dish of noodles served in a broth elaborate with meat and bones (pork, chicken, beef ...) or fish, or seafood, or vegetables and deliciously seasoned with miso or soy sauce, or from soybean must, even Sake Kasu (Lie de Sake).

€29.95

(2 reviews)

Bowl in Ramen Greu Iga Matte 21.5 × 8.9, 1200 ml

from €16.00

Bowl in Ramen Greu Iga Matte 21.5 × 8.9, 1200 ml

€16.00

Bowl in Ramen Greu Iga Matte 21.5 × 8.9, 1200 ml

Ramen bowls

This bowl in Ramen, porcelain, is microwave compatible and dishwasher

€16.00

Bowl in Ramen Greu Iga Matte 21.5 × 8.9, 1200 ml

Ramen bowls

This bowl in Ramen, porcelain, is microwave compatible and dishwasher

€16.00

Bowl sendan oribe Ø 13.0 cm, depth 4.5 cm

(2 reviews)

from €7.95

Bowl sendan oribe Ø 13.0 cm, depth 4.5 cm

€7.95

(2 reviews)

Bowl sendan oribe Ø 13.0 cm, depth 4.5 cm

Bowls for starters

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. ...

€7.95

(2 reviews)

Bowl sendan oribe Ø 13.0 cm, depth 4.5 cm

Bowls for starters

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. ...

€7.95

(2 reviews)

Tonsui Kobizen Tonsuette Bowl 12.5 cm * 14.3 cm, Depth 5.8 cm

(2 reviews)

from €7.95

Tonsui Kobizen Tonsuette Bowl 12.5 cm * 14.3 cm, Depth 5.8 cm

€7.95

(2 reviews)

Tonsui Kobizen Tonsuette Bowl 12.5 cm * 14.3 cm, Depth 5.8 cm

Tonsui bowls

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. A TonSui is used for individual portions of food from...

€7.95

(2 reviews)

Tonsui Kobizen Tonsuette Bowl 12.5 cm * 14.3 cm, Depth 5.8 cm

Tonsui bowls

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. A TonSui is used for individual portions of food from...

€7.95

(2 reviews)

Bowl in Domburi or Udon Green Ø 15.5 cm, depth 7.7 cm, 820 ml

(2 reviews)

from €14.00

Bowl in Domburi or Udon Green Ø 15.5 cm, depth 7.7 cm, 820 ml

€14.00

(2 reviews)

Bowl in Domburi or Udon Green Ø 15.5 cm, depth 7.7 cm, 820 ml

Donburi bowls

Discover our japanese bowls For Poke Bowl, Udon, Donburi and many other Japanese or Western dishes. Donburi is an emblematic dish of Japanese cuisine. The word Donburi, sometimes abbreviated in donation, literally means "big bowl" in Japanese. <p...

€14.00

(2 reviews)

Bowl in Domburi or Udon Green Ø 15.5 cm, depth 7.7 cm, 820 ml

Donburi bowls

Discover our japanese bowls For Poke Bowl, Udon, Donburi and many other Japanese or Western dishes. Donburi is an emblematic dish of Japanese cuisine. The word Donburi, sometimes abbreviated in donation, literally means "big bowl" in Japanese. <p...

€14.00

(2 reviews)

Japanese plate Udon / Somen - Porcelain 24,5cm - Membachi

MEMBACHI KON NOMINE Ø 24,5 cm, 7.5 cm depth

(4 reviews)

from €22.00

MEMBACHI KON NOMINE Ø 24,5 cm, 7.5 cm depth

€22.00

(4 reviews)

MEMBACHI KON NOMINE Ø 24,5 cm, 7.5 cm depth

Plate

This japanese hollow plate mixes deep and fine hand-painted lines, to sublimate your ramen, udon and simmered dishes . Versatile, resistant and cooked high temperature in Japan, it offers impeccable presentation for noodles as for Daily dishes . Each piece is made in Japan and cooked at 1300 ° C, guaranteeing a motif that...

€22.00

(4 reviews)

MEMBACHI KON NOMINE Ø 24,5 cm, 7.5 cm depth

Plate

This japanese hollow plate mixes deep and fine hand-painted lines, to sublimate your ramen, udon and simmered dishes . Versatile, resistant and cooked high temperature in Japan, it offers impeccable presentation for noodles as for Daily dishes . Each piece is made in Japan and cooked at 1300 ° C, guaranteeing a motif that...

€22.00

(4 reviews)

Cup Flat for Soba, AKA, Ø 8.5 cm, depth 1.7 cm

(3 reviews)

from €5.50

Cup Flat for Soba, AKA, Ø 8.5 cm, depth 1.7 cm

€5.50

(3 reviews)

Cup Flat for Soba, AKA, Ø 8.5 cm, depth 1.7 cm

Cupels

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. <p...

€5.50

(3 reviews)

Cup Flat for Soba, AKA, Ø 8.5 cm, depth 1.7 cm

Cupels

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. <p...

€5.50

(3 reviews)

Shinogi rice bowl clay Ø 11.5 cm, depth 7.7 cm

(1 review)

from €7.50

Shinogi rice bowl clay Ø 11.5 cm, depth 7.7 cm

€7.50

(1 review)

Shinogi rice bowl clay Ø 11.5 cm, depth 7.7 cm

Rice bowls

The Shinogi design refers to the prominent ridge that extends along the length of the blade of a Katana. The vertical lines on the outside of this rice bowl are expressed in a manuscript style with irregularities. The deep rice bowl is recommended for soups and hors d'oeuvres. The texture of this bowl highlights rice and...

€7.50

(1 review)

Shinogi rice bowl clay Ø 11.5 cm, depth 7.7 cm

Rice bowls

The Shinogi design refers to the prominent ridge that extends along the length of the blade of a Katana. The vertical lines on the outside of this rice bowl are expressed in a manuscript style with irregularities. The deep rice bowl is recommended for soups and hors d'oeuvres. The texture of this bowl highlights rice and...

€7.50

(1 review)

Bowl with Donburi Rokube Kuro Mat Ø 17.0 cm, depth 9.1 cm, 1100 ml

(5 reviews)

from €14.00

Bowl with Donburi Rokube Kuro Mat Ø 17.0 cm, depth 9.1 cm, 1100 ml

€14.00

(5 reviews)

Bowl with Donburi Rokube Kuro Mat Ø 17.0 cm, depth 9.1 cm, 1100 ml

Donburi bowls

Discover our japanese bowls , ideals for Poke Bowls, Udon, Donburi and many other Japanese or Western dishes Donburi is an emblematic dish of Japanese cuisine. The word Donburi, sometimes abbreviated in donation, literally means "big bowl" in Japanese. <p...

€14.00

(5 reviews)

Bowl with Donburi Rokube Kuro Mat Ø 17.0 cm, depth 9.1 cm, 1100 ml

Donburi bowls

Discover our japanese bowls , ideals for Poke Bowls, Udon, Donburi and many other Japanese or Western dishes Donburi is an emblematic dish of Japanese cuisine. The word Donburi, sometimes abbreviated in donation, literally means "big bowl" in Japanese. <p...

€14.00

(5 reviews)

Bowl for soba or udon or donburi - SOLIDON -

Bowl in Soba, Udon, Domburi Solidon Aka Yuzu Yeegake Ø 16.2 cm

(1 review)

from €13.50

Bowl in Soba, Udon, Domburi Solidon Aka Yuzu Yeegake Ø 16.2 cm

€13.50

(1 review)

Bowl in Soba, Udon, Domburi Solidon Aka Yuzu Yeegake Ø 16.2 cm

Soba bowls

Soba are noodles made from buckwheat flour, almost as thick as spaghetti. The most qualitative are made to 80% buckwheat flour and 20% wheat flour. Composed of 1200% of buckwheat flour, they are more brittle to cooking. The soba consume hot or cold. Soba noodles are part of traditional Japanese cuisine from the Edo era (1603 to...

€13.50

(1 review)

Bowl in Soba, Udon, Domburi Solidon Aka Yuzu Yeegake Ø 16.2 cm

Soba bowls

Soba are noodles made from buckwheat flour, almost as thick as spaghetti. The most qualitative are made to 80% buckwheat flour and 20% wheat flour. Composed of 1200% of buckwheat flour, they are more brittle to cooking. The soba consume hot or cold. Soba noodles are part of traditional Japanese cuisine from the Edo era (1603 to...

€13.50

(1 review)

Kushime Membachi Kuroshu Maki plate Ø 24,5 cm, 7.5 cm depth

(1 review)

from €23.30

Kushime Membachi Kuroshu Maki plate Ø 24,5 cm, 7.5 cm depth

€23.30

(1 review)

Kushime Membachi Kuroshu Maki plate Ø 24,5 cm, 7.5 cm depth

Plate

Japanese palate versatile Mixing subtle colors and thin lines painted by hand. Designed for noodles, simmer or jumped dishes, it offers a refined and sustainable presentation thanks to its manufacture in Japan and its cooking at 1300 ° C.

€23.30

(1 review)

Kushime Membachi Kuroshu Maki plate Ø 24,5 cm, 7.5 cm depth

Plate

Japanese palate versatile Mixing subtle colors and thin lines painted by hand. Designed for noodles, simmer or jumped dishes, it offers a refined and sustainable presentation thanks to its manufacture in Japan and its cooking at 1300 ° C.

€23.30

(1 review)

Kushime Membachi Kuro Shumaki plate Ø 27.0 cm, depth 6.2 cm

(2 reviews)

from €25.00

Kushime Membachi Kuro Shumaki plate Ø 27.0 cm, depth 6.2 cm

€25.00

(2 reviews)

Kushime Membachi Kuro Shumaki plate Ø 27.0 cm, depth 6.2 cm

Plate

Versatile Japanese plate with harmonious colors and fine hand-painted lines. Perfect for noodles as for jumped or simmered dishes, it offers a neat and sustainable presentation thanks to its manufacture in Japan and its cooking at 1300 ° C.

€25.00

(2 reviews)

Kushime Membachi Kuro Shumaki plate Ø 27.0 cm, depth 6.2 cm

Plate

Versatile Japanese plate with harmonious colors and fine hand-painted lines. Perfect for noodles as for jumped or simmered dishes, it offers a neat and sustainable presentation thanks to its manufacture in Japan and its cooking at 1300 ° C.

€25.00

(2 reviews)

Plate in Somesen, Udon ... Clay, Ø 21.4 cm, Depth 5.2 cm

from €22.00

Plate in Somesen, Udon ... Clay, Ø 21.4 cm, Depth 5.2 cm

€22.00

Plate in Somesen, Udon ... Clay, Ø 21.4 cm, Depth 5.2 cm

Plate

This Japanese porcelain hollow plate made in Japan sublime your meals, whether they are Udon or Somen noodles, simmered dishes, curry or pasta in sauce. Its carved design and its soothing colors bring elegance and harmony to each service, making this piece an indispensable of your table.

€22.00

Plate in Somesen, Udon ... Clay, Ø 21.4 cm, Depth 5.2 cm

Plate

This Japanese porcelain hollow plate made in Japan sublime your meals, whether they are Udon or Somen noodles, simmered dishes, curry or pasta in sauce. Its carved design and its soothing colors bring elegance and harmony to each service, making this piece an indispensable of your table.

€22.00

Tsuyu cup soba choko aka , Ø 8.2 cm, depth 6.3 cm, 180 ml

Tsuyu Soba Choko Aka cup, Ø 8.2 cm, depth 6.3 cm, 180 ml

from €7.50

Tsuyu Soba Choko Aka cup, Ø 8.2 cm, depth 6.3 cm, 180 ml

€7.50

Tsuyu Soba Choko Aka cup, Ø 8.2 cm, depth 6.3 cm, 180 ml

Tsuyu cup

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These...

€7.50

Tsuyu Soba Choko Aka cup, Ø 8.2 cm, depth 6.3 cm, 180 ml

Tsuyu cup

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These...

€7.50

Trio of Sauce Sauce or Motorized Cups

€14.50

Trio of Sauce Sauce or Motorized Cups

€14.50

Trio of Sauce Sauce or Motorized Cups

Cupels

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation.

€14.50

Trio of Sauce Sauce or Motorized Cups

Cupels

The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation.

€14.50

Bowl in Chawan-mushi, black crystal pattern

€25.30

Bowl in Chawan-mushi, black crystal pattern

€25.30

Bowl in Chawan-mushi, black crystal pattern

Chawan-mushi bowls

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use...

€25.30

Bowl in Chawan-mushi, black crystal pattern

Chawan-mushi bowls

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use...

€25.30

Luxurious Chawanmushi bowl

€26.00

Luxurious Chawanmushi bowl

€26.00

Luxurious Chawanmushi bowl

Chawan-mushi bowls

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use...

€26.00

Luxurious Chawanmushi bowl

Chawan-mushi bowls

Chawanmushi, literally in Japanese: steam cooked, is an egg salt blank, without milk. Its cooking requires some control because the steam must not drop on the blank. The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use...

€26.00

Tableware & Decoration