Plate in Somesen, Udonâ € | 21.4 cm, depth 5.2 cm

The cold somen are served on ice in deep plates. Hot, they are also served in deep plates and covered with a broth. The plates presented here have been specially studied for this purpose and are also ideal for UDon.

These fresh noodle bowls have a sculpted design and beautiful colors. They are also recommended for ethnic and Indian dishes such as Vietnamese Pho and curry soup. They can be used as noodle bowl for a person or service bowl. The relief of the lines is beautiful and the colors give an impression of calm and beauty.

They will also be suitable for Chirashi-Sushi, Tsukemen and simmered dishes, soba, chinese chinese noodles, the Abura soba, the pasta, curry. This versatile format makes your dining table beautiful with a single bowl.