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Spicy Soy Sauce Japanese sauces
  • Spicy Soy Sauce Japanese sauces

Spicy Soy Sauce

Reference : NISDSH19

€12.40
Tax included

This spicy, refreshing seasoning, based on a naturally brewed whole soy sauce, is made with 100% Japanese ingredients: peppers grown without pesticides or chemicals, onions from sustainable agriculture, yuzu juice from the town of Asago (Hyogo prefecture).

Quantity
Available

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This light, richly flavored, moderately spicy, slightly sweet soy sauce is designed to be enjoyed with red and white meats: tartares, carpaccios, fried chicken karaage, pork loin, shabu shabu fondue...

Also ideal for raw vegetable salads, sautéed vegetables, fish and shrimp tartars, octopus and grilled squid.

NISDSH19
Origin
Hyogo, Japan
Weight
200 ml
Packaging
Glass bottle
Ingredients
43.90% soy sauce (soy, wheat, salt), onion, water, yuzu juice, raw cane sugar, ginger, garlic, salt, 0.30% chili pepper
Storage
refrigerate after opening
Allergenic(s)
soya
wheat
Nutritional values
Per 100g: energy 91 kcal (386 kJ); fat less than 0.3g, of which saturated fatty acids less than 0.01g; carbohydrates 18.5g, of which sugars 12.8g; protein 4.2g; salt 7.445g.

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