Farmed Ma Kombu seaweed from Hokkaido

Name: Farmed Ma Kombu seaweed from Hokkaido
Brand: FUKUSHIMA KATSUO
SKU: NISFK3
Price: 66.20 EUR
Availability: InStock

Ref : NISFK3

€66.20

Tax Included

€66.20 / Kg

This Ma Kombu, high quality, has been selected for its wide and thick leaves.

It is highly recomended for the preparation of dashi broth.

Our perfect combination : This ma kombu can also be used to marinate foie gras, fillets of fresh fish and vegetables.

Our tip : break two 10 cm² pieces and leave to soak in your broth or soup without boiling for about twenty minutes before the dish is ready. Steeped in your cooking water, it will bring another dimension to your consommés.

Data sheet

Origin: Hokkaido, Japan
Type: Kombu
Weight: 1 kg net
Packaging: Bag
Ingredients: 100% ma kombu (Laminaria Saccharina)
Storage: keep dry away from high temperatures and moisture
Nutritional values: Per 100 g : energy 267 kcal (1136 kJ) ; fat < 0,6g, of which saturates < 0,01g ; carbohydrate 62,1g, of which sugars < 0,2g ; protein 4,7g ; salt 6,29g.

FUKUSHIMA KATSUO