Sake Miwatari Junmaishu - Komodaru

Name: Sake Miwatari Junmaishu - Komodaru
SKU: NISTOSHK
Price: 88.00 EUR
Availability: InStock

Ref : NISTOSHK

€88.00

Tax Included

€48.89 / L

The komodaru or Sakadaru is a barrel intended for storing the sake For more than three hundred and fifty years.
In its traditional and luxurious version, it is made of cedar wood.
This type of barrel does not have a pouring or tap system; It is therefore necessary to fill it and seal its removable lid or open it by breaking this lid. This gives rise to a Shinto ceremony: Kagami Biraki.
Komodaru is covered with a straw bench and rice straw rope to protect it from the weather.

Description
Product Details

In Japan, these Komodaru are intended for offerings in the Shinto temples but are also used to inaugurate the points of sale, to celebrate many holidays and ceremonies with a connotation of lucky.

This komodaru We will fit perfectly for wedding ceremonies, birthdays, exams for reviews, inaugurations ...

The saké contained in this komodaru, to the light, subtle aroma, exhales fruity, lactic, fresh, fresh grass accents, fresh pear, fresh almond.

It has both clear and dry taste and a lot of rice umami, fresh, sweet accents, a slight bitterness.

Depending on the service temperature, UMAMI is spreading differently.

This saké will accompany the oysters perfectly, the shells, the crab.

Data sheet

Origin: Nagano, Japan
Weight: 1.8 L Net
Dimensions: 195 x 195 x 220 mm
Packaging: glass bottle with Komodaru
Ingredients: hitogokochi rice, malted rice (tsuhikaze)
Storage: keep refrigerated
Materials: Grade: Junmai Palate: dry, mineral sake Serving temperature: 15°C when cold and 40°C when served hot Packaging: glass bottle with Komodaru
Volume of pure alcohol: 15%
Rice polishing ratio "seimaï-buai": 65%
Acidity: 1.2
Filtering: Yabuta. Yabuta filter press is a compressed air system with a horizontal style originally developed by the YABUTA company. Yabuta filter press is equipped with superior filtration and dehydration function. This system does not damage the filtered liquid.
Appearance: clear
transparent
Palate: dry
mineral
Idéal tasting temperature: 15°C when cold and 40°C when served hot
Category: Junmaï
Recommendation: EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18
Product: Sake

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Sake Miwatari Junmaishu - Komodaru

€88.00

Tax Included

€48.89 / L

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Store information

Nishikidori
140 rue Georges Guynemer
ZAC de l'Aéropôle
44150 Ancenis
France

ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.

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