Assortment discovery of Japanese alcohols

This assortment is a tribute to Japanese traditions, perfect for discovering or rediscovering these fine spirits. You will find:

Sake Junmai NISSS2 - Utsukushi Kamogawa 300 ml

This sake with fresh apple and pear aromas, and herbaceous notes, is perfect for accompanying citrus salads or creamous poultry. Brilliant with crystalline purity, it offers a tasteful taste of both sweet and enveloping. The ideal tasting temperature is + 15 ° C or hot + 30 ° C.

Nistash2 Rice Shochu - Hakutake Shiro (25%) 200 ml

This rice shochu is an elegant and lightweight spirits, ideal for sublimating all types of dishes. Its aromas of white fruit (pear, fishing) also make it a perfect basis for cocktails. Low calorie alternative to vodka, it can be enjoyed on ice or cut with a sparkling water very fresh or hot (40 to 45 ° C)

Umeshu of Kumamoto Niszy6 - 188 g

TheUmeshu is a traditional Japanese alcoholic drink made from Japanese plums called "ume", and distilled alcohol. This umeshu we offer is essential from Japan. It is prepared with Japanese plums soaked in shochu (distilled alcohol). Its sweet and slightly tired taste makes it a refreshing drink, perfect for the aperitif. Fresh, ice or mixed with gaseous water, it ideally accompanies smoked fish or cocktails.

This assortment is a tribute to Japanese traditions, perfect for discovering or rediscovering these fine spirits.

To offer or to enjoy at home!