Sugi ITA cedar wooden wafers for cooking

In general, fish or meat are marinated, with miso for example, then wrapped by this cedar sheet, slightly moistened, like a case.

Our perfect agreements : The ideal is to let stand at the expense before baking into the barbecue or the torch burner. The cedar leaf then diffuses its fragrances and perfectly perfumes it. For an aromatic variant, you can humidify the sheet with saké or a strong alcohol.