Rare & vintage Sakes

Daishichi Shizenshu Kimoto 2010 sake

(1 review)

€29.90

€59.80 / Kg

Daishichi Shizenshu Kimoto 2010 sake

€29.90

(1 review)

€59.80 / Kg

Daishichi Shizenshu Kimoto 2010 sake

Rare & vintage Sakes

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

(1 review)

€59.80 / Kg

Daishichi Shizenshu Kimoto 2010 sake

Rare & vintage Sakes

This sake is made from "Gohyakumangoku" rice grown naturally, without any pesticides or chemicals. Shizenshu Kimoto is a rare sake, matured since 2010. It belongs to the koshu family. Nishikidôri has acquired all of this cuvée...

€29.90

(1 review)

€59.80 / Kg

Tatsuriki Junmai sake, vintage 2010

from €49.50

€275.00 / L

Tatsuriki Junmai sake, vintage 2010

€49.50€275.00 / L

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€49.50€275.00 / L

Tatsuriki Junmai sake, vintage 2010

Sake

Tatsuriki Junmai sake is produced by Honda Shoten, a brewery located near the heart of Yamadanishiki rice production, known as king of sake rice . This brewery brings out the maximum authentic flavor of rice based on the...

€49.50€275.00 / L

Kusudama Junmai sake, vintage 2007

€49.00

€272.22 / L

Kusudama Junmai sake, vintage 2007

€49.00€272.22 / L

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€49.00€272.22 / L

Kusudama Junmai sake, vintage 2007

Sake

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with...

€49.00€272.22 / L

Fukumitsuya Junmai sake, vintage 1999

€60.00

€333.33 / L

Fukumitsuya Junmai sake, vintage 1999

€60.00€333.33 / L

Fukumitsuya Junmai sake, vintage 1999

Sake

This brewery has the longest history in Kanazawa (Ishikawa Prefecture). The fresh and clear water that takes 100 years to flow from the sacred mountain Hakusan and the distinct 4-seasons climate contribute to unique rice cultivation and sake making. Traditional techniques continue...

€60.00€333.33 / L

Fukumitsuya Junmai sake, vintage 1999

Sake

This brewery has the longest history in Kanazawa (Ishikawa Prefecture). The fresh and clear water that takes 100 years to flow from the sacred mountain Hakusan and the distinct 4-seasons climate contribute to unique rice cultivation and sake making. Traditional techniques continue...

€60.00€333.33 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

€48.50

€269.44 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

€48.50€269.44 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€48.50€269.44 / L

Minenoyuki Junmai Ginjo sake, vintage 2004

Sake

There are a lot of breweries in Kitakata, Fukushima Prefecture. In fact, you can call it the city of breweries. Our craftsman is the youngest brewery in town. Beverage naming "Minenoyuki" comes from Mt. Ide, located on the border with Yamagata. The brewery workers are young and undertake new brewing processes every year. Mead made only from honey extracted from the abundant nature at...

€48.50€269.44 / L

Aoitsuru Junmai sake, vintage 1995

(1 review)

€55.00

€305.56 / L

Aoitsuru Junmai sake, vintage 1995

€55.00

(1 review)

€305.56 / L

Aoitsuru Junmai sake, vintage 1995

Sake

Hyogo Prefecture, its mineral-rich viscous soil and weather with variations in temperature, is the production area for Yamada Nishiki, best sake brewing rice . Where fine, high-quality rice grows, there is a brewer. Inami shuzojo aims to produce locally brewed sake (the set of all...

€55.00

(1 review)

€305.56 / L

Aoitsuru Junmai sake, vintage 1995

Sake

Hyogo Prefecture, its mineral-rich viscous soil and weather with variations in temperature, is the production area for Yamada Nishiki, best sake brewing rice . Where fine, high-quality rice grows, there is a brewer. Inami shuzojo aims to produce locally brewed sake (the set of all...

€55.00

(1 review)

€305.56 / L