Junmai Fujisu Superior rice vinegar

Name: Junmai Fujisu Superior rice vinegar
Brand: LIO JYOZO
SKU: NISLI13
Price: 39.30 EUR
Availability: InStock
Rating: 5 (3 reviews)

Ref : NISLI13

€39.30

Tax Included

€21.82 / L

To make their standard Junmai Fujisu rice vinegar,Lio Jyozo use 200 g of rice per liter of vinegar.

Fermentation is long, at least one year and up to three years.
The vinegar is amber in color and its roundness and its aromatic richness is astounding, as is its low acidity and soft, natural sweetness.

Our perfect combination : raw vegetables (cucumbers, carrots,…), salad dressings, radish marinades and roots, fish pickles (mackerel, sardines, horse mackerel ...) sushi ...

Data sheet

Origin: Kyoto, Japan
Weight: 1.8 L net
360 ml net
900 ml net
Packaging: Glass bottle
Ingredients: water, brown rice
Storage: protected from light and heat
Nutritional values: Per 100 ml : energy 14 kcal (61 kJ) ; fat < 0,6g, of which saturates < 0,01g ; carbohydrate < 0,1g, of which sugars < 0,1g ; protein < 0,5g ; salt < 0,01g.

LIO JYOZO

Our recommendations for how to use Iio Jyozo vinegars :

- For marinating oily fish such as mackerel and sardines
- For deglazing offal and pan-fried vegetables
- For marinating root vegetables, turnips, radishes
- To make sweet and sour sauces
- To make dressings and vinaigrettes
- For seasoning raw shellfish, oysters etc.
- For lacquering pork belly

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Reviews subject to control

1★

2★

3★

4★

5★

10/10

Based on 3 reviews

Esmeralda P.
Published Mar 17, 2025 at 07:00 pm (Order date: Mar 01, 2025)

5

a subtle taste (Translated review)
William l.
Published Feb 02, 2025 at 05:41 pm (Order date: Jan 20, 2025)

5

For more than 6 years a mainstay in my kitchen…could not live without it ! (Translated review)
William l.
Published Apr 05, 2024 at 11:35 pm (Order date: Mar 26, 2024)

5

Delicious (Translated review)