Menu
  • Reduced price
Tatsumi Murasaki soy sauce Short dates - Discount
  • Tatsumi Murasaki soy sauce Short dates - Discount

Tatsumi Murasaki soy sauce

Reference : NISKAJ9

€11.45 -50%
€22.90
Tax included

Tatsumi Murasaki soy sauce uses an old barley daishimochi as a raw material instead of wheat, a sticky product grown in the city of Ozu.

Quantity
Coming soon

favorite_border favorite

Daishimochi contains more dietary fiber than white rice or brown rice, and also contains many β-glucans.
At the time of harvest, a pigment called anthocyanin (type of polyphenol), colors the skin of the ears and barley straws in purple. Tatsumi Murasaki soy sauce is characterized by its sweet scent, beautiful color and good taste.
Acidity, roundness, depth, sweetness characterizes this nectar.
It sparkles slightly on the tongue and reminds, through its tannins, the taste notes of great wines.

Our perfect combination : to reserve sashimi, bouillons dashi, sushi, tamago don, boiled vegetables, udon.

KAJITA SHOTEN
NISKAJ9
Origin
Ehime, japan
best before :
10/05/2024
Brewery
KAJITA SHOTEN
Weight
300 ml net
Packaging
Glass bottle
Ingredients
soya, barley, water, salt
Storage
protected from light and heat
refrigerate after opening
Allergenic(s)
barley
soya
Nutritional values
Per 100 g : energy 59 kcal (250 kJ) ; fat <0,3g, of which saturates <0,01g ; carbohydrate 6,2g, of which sugars 0,4g ; protein 8,5g ; salt 14,7g.
KAJITA SHOTEN

100% nippon authenticity
Kajita Shoten, a soy sauce specialist in Nakamura, city of Ozu, Ehime Prefecture, was founded in 1874.

YOU MAY ALSO LIKE

same category :

phone_speech_bubble.png
Contact Us
monday to friday from 9 am to 12:30 pm and from 2 pm to 5:30 pm

+33 (0)2 40 83 33 99

delivery_truck.png
Free delivery from 85€*
*in France, private customer,
excluding specials
store.png
Our Shops
Meet us and taste our products