Rice vinegar with Sakura cherry blossom
Réference : NISTO15-16-D
€15.90
Tax included
The traditional taste of japan
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Menu
-
MenuBack
-
Japanese grocery store
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Vinegar
-
-
-
-
-
-
-
-
-
El mundo del yuzu
-
-
-
-
-
-
Shizo
-
-
-
-
-
-
-
-
Sesame seeds
-
-
-
-
-
Sesame oil
-
-
-
Sesame paste
-
-
-
-
-
-
Panko
-
-
-
-
Bubu arare
-
-
-
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Tempura
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-
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-
-
Curry
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Spices
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Mixes
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-
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Mustard
-
-
-
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-
-
-
Buckwheat - Sobacha
-
-
-
-
-
-
-
-
-
Sugar
-
-
-
-
-
Japanese crackers
-
-
-
-
-
-
Activated carbon
-
-
-
-
-
Culinary help
-
-
-
-
-
- New products (^.^)
- Knives and BBQ
-
Sakes & alcohols
-
-
-
-
-
-
nos coups de coeur
-
-
-
Japanese tea
-
-
-
-
nos coups de coeur
-
-
-
meilleures ventes
-
-
- Japanese tableware
-
Equipment & Utensils
-
-
Cooking rice
-
-
-
nos coups de coeur
-
-
-
meilleures ventes
-
-
- Organic products
-
Kokeshi doll & Bookshop
-
-
Kokeshi doll
-
-
-
-
-
Bookstore
-
-
-
- Short dates - Discount
- Back-to-school rice SPECIAL OFFER
- Gift card
-
Le Comptoir Des Poivres
-
-
-
Faux poivres
-
-
-
-
vanille
-
-
Moulins & Coffrets
-
-
-
Elaborated by Japanese Master Craftsmen with respect due to traditions, it can be used for all culinary adventures ! The cherry blossom is hand picked in April, exclusively in Japan and then placed in rice vinegar for 6 months to diffuse its delicate perfume. Then the vinegar is filtered and the blossom pressed to diffuse all the strength of their aroma.
Our perfect combination : grated raw vegetables, shell fish salads and fish tartars, Saint-Jacques scallops... or veal. You can also use it for oysters, to deglaze offal, season red fruit salads…Reduced, it expresses all its perfume and is perfect with meat and fish.
NISTO15
- Origin
- Fukui, Japan
- Weight
- 360 ml net
900 ml net - Packaging
- Glass bottle
- Ingredients
- rice vinegar (60%), sakura cherry blossom (12%), sugar, glucose-fructose syrup, salt, mirin, soy sauce (soya, wheat, salt), flavour enhancer E621
- Storage
- protected from light and heat
refrigerate after opening - Allergenic(s)
- soya
wheat - Nutritional values
- Per 100 ml : energy 136 kcal (576 kJ) ; fat < 0,5g, of which saturates < 0,1g ; carbohydrate 34g, of which sugars 31g ; protein < 0,5g ; salt 5,2g.
TOBAYA SUTEN
Tobaya Suten, nature & tradition. Tobaya is a small long standing vinegar manufacturer which was established in 1710.
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