Sasanishiki rice from Miyagi
Réference : NISRJS17-D
Sasanishiki japanese rice is a hybrid rice from varieties Hatsunishiki and Sasashigure. It has been appreciated for more than 50 years, since its creation in Miyagi Prefecture in 1963.
Réference : NISRJS17-D
Sasanishiki japanese rice is a hybrid rice from varieties Hatsunishiki and Sasashigure. It has been appreciated for more than 50 years, since its creation in Miyagi Prefecture in 1963.
More about cooking your rice : click on the "Attachments" tab (PDF file)
It texture has moderate hardness and sheen. It is characterized by a weak tights, a good feeling on the palate and a pleasant softness to swallowing.
Our perfect combination : it has a refreshing texture and a flavor that brings out the taste of an accompaniment, which is particularly good with Japanese food.
Few know, but this is sushi Masters most recommended rice.