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White Panko breadcrumb Panko-Tempura-Breadcrumb-Flour
  • White Panko breadcrumb Panko-Tempura-Breadcrumb-Flour

White Panko breadcrumb

Reference : NISSFP-D

€4.85
Tax included

Our panko breadcrumbs will bring a lot of crispness to your preparations, without absorbing cooking fat.

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Japanese panko breadcrumbs are very popular in Japan. they are used to make the famous "tonkatsu" (breaded pork spareribs or loin) or "Ebifry" (prawn fritters) even "kakifry" (breaded oysters).
Panko is composed of petals or flakes of white sandwich loaf. Once cooked it gives a light , very crumbly, crunchy coating.
Our tip : a frying oil at 180 ° C is needed for a good result light, golden, tasty.

Our perfect combination : minced meat, white fish, langoustines, oysters, shrimps, fruits …

NISSFP-M
Origin
Oita, Japan
Weight
1 kg net
10 kg net
200 g net
Packaging
Bag
Ingredients
wheat flour, yeast, salt, barley koji, rice koji (rice, ferment, chlorella extract, dextrin, acerola)
Storage
dry away from direct sunlight and moisture
Allergenic(s)
barley
wheat
Nutritional values
Per 100 g : energy 371 kcal (1572 kJ) ; fat 3,3g, of which saturates 1,5g ; carbohydrate 72g, of which sugars 2,1g ; protein 14g ; salt 1,4g.

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