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The traditionnal taste of japan
There are 4 products.
Ume plums from Fukui are one of the local specialties of the Wakasa region in Fukui Prefecture, Echizen Coast. The tsuyu proposed here is unique as it is both fruity and floral, deliciously acidulous.
Echizen Coast, North of Fukui Prefecture, Sea of Japan, is famous all over the country for the famous Echizengani, or Echizen crabs.
This tsuyu restores the flavors of this crab wonderfully
This exceptional ponzu combines two emblematic products from Fukui Prefecture gastronomic culture and the Echizen Coast.