Tea Service Matcha Made in Japan

How to make your tea matcha with your matcha tea kit?

- Put in your matcha bowl of 2 to 4 spatulas of tea matcha, or 2 to 4 g
- then pour 70 to 100 ml of pure water, not hard, heated from 70 ° C to 80 ° C (depending on the quality of your tea matcha; for a tea of very high quality, prefer a water at 70 ° C)
- Beat your tea until tea thickening and formation of a generous and clever foam.
Then enjoy!

The matcha kit contains:

- 1 whip "Chasen" in 80-strand bamboo: to get a perfectly foamy texture.
- 1 Spatula "Chashaku" in bamboo: to assay accurately.
- 1 ceramic whipper: To preserve the shape of your Chasen.
- 1 bowl "Chawan" ceramic, Ø 13 cm, height 7 cm, colors of choice: night night or sand:: Ideal for whipping and savoring your matcha.
Origin: Japan
Important: the whisk and the spatula do not go to the dishwasher

Find out how to use our Matcha cabinet:

The benefits of matcha tea:

Rich in antioxidants, Matcha tea is a natural stimulant. Matcha has detoxifying properties, it helps to purify the body by promoting the elimination of toxins.

In summary, Matcha is a drink that combines pleasure, energy, and well-being, offering many health benefits while allowing you to enjoy a soothing ritual.