Sake glasses & cups

Here is a beautiful sake glass with Komon design, with traditional and ancient colors.

When you pour the sake into your mouth, it flows smoothly over your tongue and spreads to the back and both ends of your tongue, taking on the taste of the whole sake.

This cup is perfect for tasting cold or hot sake.

This more flared sake cup is designed so that the unique aroma of sake swirls around you before you taste it.

Also, when you pour the sake into your mouth, it flows smoothly over your tongue and spreads to the back and both ends of your tongue, taking on the taste of the entire sake.

This cup is perfect for tasting cold or hot sake.

This more flared sake cup is designed so that the unique aroma of sake swirls around you before you taste it.
Also, when you pour the sake into your mouth, it flows smoothly over your tongue and spreads to the back and both ends of your tongue, taking on the taste of the entire sake.

This cup is perfect for tasting cold or hot sake.

This cup is perfect for drinking cold or hot sake

This beautifully crafted porcelain bowl is suitable for drinking hot or cold sake.

Cups used for drinking sake are usually small cylindrical containers called o-choko or choko or sakazuki of flatter shapes like wide-mouthed bowls.

Beautiful sake glass.

Transparent sake glass

Masu, a container made of Japanese hinoki cedar wood, has its origins in the Middle Ages.
It was a unit of measure for rice. Basic version has a capacity of 1 "go" or 180 g equivalent.
This corresponded to the daily portion needed to feed one person.

Over the years, this container has also become a unit of measure for sake.

This cup is made of porcelain and is suitable for tasting hot or cold sake.

These flat sake cups are designed so that the unique aroma of sake swirls around you before you taste it. Also, when you pour the sake into your mouth, it flows smoothly over your tongue and spreads to the back and both ends of your tongue, taking in the full sake taste.

Cups used for drinking sake are usually small cylindrical containers called o-choko (or choko, or sakazuki of flatter shapes such as wide mouth bowls).

When you pour the sake into your mouth, it flows smoothly over your tongue and spreads to the back and both ends of your tongue, taking on the taste of the whole sake.

Cups used for drinking sake are usually small cylindrical containers called o-choko (or choko(, or sakazuki of flatter shapes such as wide mouth bowls.

This sake glass is entirely handmade by a craftsman with ancestral know-how. It is hand-painted and finished using a centuries-old lacquering technique. In Japan, there is only one kiln with the capacity to produce this quality, a true collaboration of the traditional crafts of lacquering and Mino-yaki.

This sake glass is entirely handmade by a craftsman with an ancestral know-how. It is hand-painted and finished using a centuries-old lacquering technique. In Japan, there is only one kiln with the capacity to produce this quality, a true collaboration of the traditional crafts of lacquering and Mino-yaki.