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À partir de € 10,50
€ 31,82 / L

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€ 10,50€ 31,82 / L

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L'Akazake est un saké japonais traditionnel aujourd’hui majoritairement destiné à la cuisine, traditionnellement dans la région de Kumamoto.
La plupart des sakés ordinaires sont chauffés pour être stérilisés, alors que l'Akazake utilise des cendres de bois pour la conservation. La cendre de bois est ajoutée au saké avant...
€ 10,50€ 31,82 / L

Add to my wishlist "Saké Akazake Honden Tohi"
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L'Akazake est un saké japonais traditionnel aujourd’hui majoritairement destiné à la cuisine, traditionnellement dans la région de Kumamoto.
La plupart des sakés ordinaires sont chauffés pour être stérilisés, alors que l'Akazake utilise des cendres de bois pour la conservation. La cendre de bois est ajoutée au saké avant...
€ 10,50€ 31,82 / L