Sesame
Bring a new accent to your cooking
Tuna gently seared then thinly sliced, served as a salad with a smooth sesame paste sauce. Combining freshness, toasted notes and umami richness, this refined recipe offers a subtle balance inspir...
A traditional speciality of Japanese Buddhist cuisine, goma dofu is made from sesame and kuzu. Its incredibly smooth and silky texture brings out the delicate, lightly toasted aromas of sesame, fo...
The intensity of chocolate meets the deep, toasted notes of black sesame in this molten-centred dessert. An indulgent and elegant creation where aromatic richness and sweetness are perfectly balan...
A delicate and creamy dessert blending the intensity of black sesame with the sweetness of white sesame. A subtle balance of flavours and textures for an elegant and indulgent finish.
A smooth and comforting drink combining the aromatic richness of black sesame with the sweetness of milk. Its intensely roasted and lightly nutty notes offer a indulgent and elegant experience, in...
