
Bring a new accent to your cooking

A quintessential Japanese speciality from izakaya, tsukune are delicate minced chicken balls shaped onto skewers and grilled. Coated in a flavoursome soy-based sauce, they offer a tender texture, ...

An iconic speciality from Nagoya, tebasaki are crispy chicken wings coated in a flavourful sauce made from soy sauce, mirin and spices. Indulgent and rich in umami, they captivate wi...










































