

Umeshu with roasted hojicha tea 9%
- Local tea
- Made in Tokyo, Japan
- Perfect pairing with Japanese pastry
Our artisans use Houjicha tea leaves sourced from a local tea shop in the city of Fukagawa.



Description
The tea is infused in the umeshu using various techniques to ensure that the fragrant aroma of the Hojicha truly comes through. When you pour the umeshu, a fragrant Houjicha aroma rises from the glass. The fruity sweetness and acidity of the base Umeshu are perfectly preserved, presenting a surprisingly harmonious balance with the roasted tea notes.
Characteristics
Storage: away from light, away from heat
Ingredients & nutritional values
Origin
Producer: KAIRINDO























