Furutsuru Ume Umeshu, aged 10 years - 700ml
- Rigorous selection
- Enhancing the drink
- Preserved fragrances
Among the various varieties of ume, only the Nanko-ume from Wakayama, recognised for their high quality, are selected for this product. The Nanko-ume has very thin skin and a very small stone, which makes it perfectly suited to the production of umeshu.
Tasting notes
Description
The selected Nanko-ume are those that have fully ripened on the tree and were harvested in the morning, boasting a tender, fruity flesh with an incomparable sweetness featuring notes of honey, woody accents, combined with the fragrance of peach or sour fruity apricot, as well as almond kernel notes.
The very distinctive aroma of this umeshu comes from the uniqueness of the barrels used, which previously served for the ageing of whisky, brandy, bourbon and sherry, and have retained their finest fragrances.
Its aim is to showcase these drinks by pairing them with Western cuisine, particularly French.
Characteristics
Storage: Keep away from light, heat and humidity
Weight: 700 ml net
Recommendation: ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. DRINK RESPONSIBLY. DRINKING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL AMOUNTS, CAN HAVE SERIOUS CONSEQUENCES FOR THE CHILD'S HEALTH. THE SALE OF ALCOHOL TO PERSONS UNDER 18 IS PROHIBITED
Production notes
Excise category: S200
Ingredients & nutritional values
Origin
Producer: HEIWA SHUZO
