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Ginjo Fusa No Tsuyu distilled rice Shōchū - Kuma Shochu PGI - 700ml

Sale price47,70 €68,14 € / L

  • High quality
  • Polishing 60%
  • Very elegant fragrance

This very high quality shochu is made from rice exclusively grown in Japan (polishing rate 60%).

テイスティングのヒント

Tasting notes

Perfect pairings

It can be enjoyed neat or on the rocks, or mixed with hot or cold water, as an aperitif or digestif, or used to make delicious cocktails.

Description

Want to know more about Shōchū? See the "Documents to download" tab (PDF format)

The rice kôji (starter mash) and yeast used, the rice moromi mash slowly aged at low temperature, and its very low temperature distillation give it a very elegant aroma. Particularly smooth and very fruity, its taste is very surprising and very close to Nihon Shu sake but much more powerful.

This shōchū benefits from the Kuma Shōchū Protected Geographical Indication

Characteristics
Packaging: Glass bottle
Storage: keep away from heat
Weight: 700 ml net
Recommendation: EXCESSIVE ALCOHOL CONSUMPTION IS DANGEROUS FOR YOUR HEALTH. DRINK RESPONSIBLY. DRINKING ALCOHOL DURING PREGNANCY, EVEN IN SMALL AMOUNTS, CAN HAVE SERIOUS CONSEQUENCES FOR THE CHILD'S HEALTH. THE SALE OF ALCOHOL TO PERSONS UNDER 18 YEARS OF AGE IS PROHIBITED
Product: Shōchū
Production notes
Pure alcohol volume: 25%
Excise category: S200
Ingredients & nutritional values
Ingredients: spirit distilled from rice, malted rice and kobo yeast
GI: Kuma Shochu
Origin
Origin: Kuma Basin (Kumamoto), Japan
Producer: FUSA NO TSUYU
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