Sudachi (30.7%) ponzu soy sauce 150ml

Appetizer :

Let’s appreciate the sweetness of this sauce, raised by the freshness of sudachi ! Small lime with very peppered notes, harvested still green, sudachi gives a new dimension to the citrus fruits that we already know in Europe.

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NISKOK5

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6.00€ TTC

Applications : 

Perfect combination :

Our sudachi ponzu sauce will delight your tastebuds with salads or fried food. Amateurs of Japanese cuisine won’t hesitate to use it to season nabe ! This sauce, considered as vinegar with a low acid level, is ideal with spring rolls, nems, steamed ravioli, gyoza, seaweed salad, mushrooms, shellfish or grated raw vegetables. Also perfect with grilled fish, and excellent with beef tataki !

  • Ingredients : soy sauce ( soya, wheat, salt, alcohol), sudachi juice (30.7%), mirin, rice vinegar (sake lees, alcohol, sugar, salt), dried bonito, kombu seaweed
  • Packaging : 150 ml net bottle
  • Storage : Refrigerate after opening
  • Origin : Wakayama, Japan
  • Allergenics : soy, wheat, bonito
  • Recommandation : Bien agiter avant l'utilisation
  • Nutritional values : Per 100 g : energy 67 kcal (281 kJ) ; fat 1,7 g, of which saturates 0,5 g ; carbohydrate 9,5 g, of which sugars 7,1 g ; protein 3,4 g ; salt 5,1 g.
Mr.Toyokichi SAIKA, its founder, has always thought that to make a good vinegar you must produce and select all the ingredients, including the " kasu sake" or sake lees.


As a result, since 1934, Kokonoe Saika has produced its own sake and therefore the basic ingredient of its kasu sake vinegars.

Favouring the philosophy and spirit of one of their prestigious ancestors, the chief of the Saika clan MAGOICHI, during the warring years (wikipedia.org/wiki/Suzuki_Magoichi ), the motto of Kononoe Saika remains "prevention and health through balanced daily meals".
Without preservative, colour or any chemical additive, SAIKA products are made from 100 % sake brewed vinegar.

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Sudachi (30.7%) ponzu soy sauce 150ml

Sudachi (30.7%) ponzu soy sauce 150ml

Appetizer :

Let’s appreciate the sweetness of this sauce, raised by the freshness of sudachi ! Small lime with very peppered notes, harvested still green, sudachi gives a new dimension to the citrus fruits that we already know in Europe.

Write your review